Cabrera's Mexican Restaurant Menu

A variety of appetizers which includes: nachos, quesadilla, flautas and taquitos. Garnished with guacamole, sour cream, pico de gallo, and jalapeños. Add Chicken or Steak on nachos for an additional cost.

Traditional nachos covered with beans and melted cheese. Topped with guacamole, pico de gallo, jalapeños, and sour cream. Add chicken or steak for an additional cost.

Large raw shrimp marinated and submerged in seasoned spicy lemon juice and salt with slices of onion and cucumber.

Marinated fish with fresh lime juice and a touch of our chef’s secret spices. Enhanced with pico de gallo and small pieces of jalapeño pepper for an extra flavor

Two rolled flour tortillas filled with chicken and served with sour cream, guacamole, and pico de gallo.

Grilled flour tortilla filled with melted cheese. Served with guacamole, pico de gallo, and sour cream. Add Chicken or Steak for an additional cost.

A perfect balance of Oaxaca and queso fresco melted to a creamy dip. Add Chorizo for additional cost.

One delicious cheese enchilada accompanied with two eggs any style.

Two scrambled eggs cooked with asada, cactus and our molcajete sauce. Served with potatoes and beans.

Crispy strips of corn tortillas simmered in our secret special sauce, enhanced with epazote and sour cream. Sprinkled with cheese and accompanied with two eggs any style and Steak

Shredded beef scrambled with eggs, bell peppers, onions, tomatoes and enhanced with, cilantro.

A juicy beef Sirloin cooked to perfection accompanied with two eggs any style.

Two Fried eggs placed on a corn tortilla, topped’, with ranchera sauce & melted cheese.

Three egg omelette filled with Fresh roasted ' Anaheim chiles and onions. Enhanced with our special ranchera sauce, topped with melted cheese and avocado slices.

Three eggs, diced ham, bacon, diced bell, peppers and onions. Enhanced with ranchera sauce and topped with melted cheese.

Crispy strips of corn tortillas simmered in our secret special sauce, enhanced with epazote and sour cream. Sprinkled with cheese and accompanied with two eggs any style. Add Steak or chicken for additional cost.

Two eggs any style accompanied with two Fluffy pancakes, two links and two crispy bacon strips.

Traditional Mexican Sausage mixed with eggs,bell peppers, onions and tomatos. Enhanced with cilantro and topped with melted cheese.

Crispy strips of corn tortillas simmered in our secret special sauce, enhanced with epazote and sour cream. Sprinkled with cheese and accompanied with two eggs any style and chicken

Chile relleno, grilled steak, rice and beans rolled in a large flour tortilla topped with ranchera sauce and melted cheese. Garnished with guacamole.

Pork chile verde, rice and beans rolled in a large flour tortilla topped with green sauce and melted cheese. Garnished with guacamole.

Your choice of grilled steak, chicken breast or pork, rice and beans rolled in a large flour tortilla. Fried until crispy and topped with ranchera sauce and melted cheese. Garnished with guacamole.

Your choice of grilled steak, chicken breast or pork, rice and beans rolled in a large flour tortilla topped with ranchera sauce and melted cheese. Garnished with guacamole.

Served with rice and beans. Choose From: Enchilada, Soft Taco, Hard Shell Taco, Taquitos, Tamal, or Chile Relleno (Only one chile relleno per order).

Served with rice and beans. Choose From: Enchilada, Soft Taco, Hard Shell Taco, Taquitos, Tamal, or Chile Relleno (Only one chile relleno per order).

Large shrimp sautéed in butter, fresh garlic, and spices. Served with rice and beans.

A juicy beef sirloin cooked to perfection, accompanied with grilled garlic shrimp. Served with rice, beans, and guacamole.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Steak, chicken, & shrimp placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

Grilled fresh wild salmon served with rice and vegetables.

A true delight. Grilled fish, octopus & large shrimp. Place on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

Grilled salmon, breaded fish, garlic shrimp, carne asada, grilled chorizo, charbroiled chicken breast, melted cheese, cactus and 2 crab & shrimp enchiladas.

Parrillada served in a hot iron grill, with rice & charro beans. Served for 2 people carne asada, charbroiled chicken breast, pork carnitas, melted cheese, grilled chorizo, cactus, and 2 cheese enchilada.

Grilled chicken breast with our special creamy mustard sauce enhanced with chipotle. Served on a bed of rice and julienne vegetables.

Shrimp mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Steak mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Juicy chunks of tender meat, sautéed with onions, bell peppers, and tomatoes. Simmered in our special ranchera sauce. Served with rice and beans.

A juicy beef sirloin cooked to perfection and enhanced with our special molcajete sauce. Topped with grilled onions, tomatoes, and jalapeño chiles. Served with grilled cactus, rice, and beans.

Steak & Chicken placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

Chicken, steak, & shrimp with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Crepes filled with cajeta (caramel sauce) and vanilla ice cream.

Traditional Mexican custard with caramel sauce.

Fresh strawberries in sweet cream. Enhanced with vanilla and cinnamon.

Fried ice cream placed on a delicious sweetened flour tortilla shell.

Sliced Mexican plantain. Served warm and crips then coated with sweet condensed milk, strawberry sauce and side cream

Two scoops of vanilla ice cream placed on a delicious sweetened flour tortilla shell.

Juicy chunks of tender pork and potatoes sautéed with onions and bell peppers. Simmered in our special green tomatillo sauce Served with rice and beans

A mix of seafood, served in a large cocktail glass filled with our fresh cocktail sauce, shrimp, abalone, octopus, avocado, cucumbers, onions, and tomatoes enhanced with cilantro.

Tender chunks of seasoned pork marinated in spices. Served with pico de gallo, sour cream, guacamole, and rice and beans.

Three grilled enchiladas filled with ranchero cheese and enhanced with oregano. Topped with lettuce, cheese, tomatoes, and sour cream. Served with veggies, potatoes and beans.

Our specialty beer battered fish taco served with cabbage, pico de gallo, jalapeño crema and avocado. Served with rice and beans.

Fried tilapia enhanced with butter, fresh garlic, and spices. Served with rice and beans

Two corn tortillas filled with charbroiled chicken simmered in our traditional sweet and spicy mole. This special sauce is made with six different chiles, chocolate and spices Served with rice and beans.

Marinated grilled chicken breast with our special chipotle sauce. Served with rice and steamed veggies.

Two pieces of chicken simmered in our traditional sweet and spicy mole. This special sauce is made with six different chiles, chocolate, peanuts, and spices. Served with rice and beans.

A generous amount of shrimp served in a large cocktail glass filled with our fresh cocktail sauce, avocado, cucumbers, onion, and tomatoes enhanced with cilantro.

Four soft tacos with your choice of steak, chicken or carnitas. Served with rice and beans.

Mexican style sub filled with beef sirloin steak, chicken breast, beans, ranchero cheese, and avocado slices. Served with your choice of salad or french fries.

Grilled chicken breast placed on a bed of lettuce. Accompanied with a hard boiled egg, avocado, and shredded cheese and your choice of dressing.

Your choice of grilled steak or chicken breast served on top of a flour tortilla shell filled with rice, beans and lettuce. Garnished with guacamole, tomatoes, and shredded cheese.

A traditional favorite, served with spring mix tossed with house passion fruit dressing, seasonal fruit, caramelized walnuts. Enhanced with goat cheese.

Traditional Mexican beef soup with mixed vegetables.

A delicious sea soup with large shrimp, fish, octopus, abalone, and vegetables.

Chicken and tomato broth with Chile Pasilla, chicken, and tortilla strips. Topped with avocado, panela cheese and roasted corn.