Cabrera's Mexican Restaurant Menu

Grilled flour tortilla filled with melted cheese. Served with guacamole, pico de gallo, and sour cream. Add Chicken or Steak for additional cost.

A variety of appetizers which includes: nachos, quesadilla, flautas and taquitos. Garnished with guacamole, sour cream, pico de gallo, and jalapeños. Add Chicken or Steak for additional cost.

Large raw shrimp marinated and submerged in seasoned spicy lemon juice and salt with slices of onion and cucumber

A perfect balance of Oaxaca and queso fresco melted to a creamy dip. Add Chorizo for additional cost.

A combination of fish and shrimp marinated with fresh lime juice and a touch of our chef’s secret spices. Enhanced with pico de gallo and small pieces of jalapeño pepper for an extra flavor

Fresh avocado, tomatoes, onions, jalapeño pepper, and cilantro served with warm chips

Traditional nachos covered with beans and melted cheese. Topped with guacamole, pico de gallo, jalapeños, and sour cream. Add chicken or steak for additional cost.

Two scramble eggs cooked with asada, cactus and our molcajete sauce. Served with potatoes and beans.

Pork chile verde, rice and beans rolled in a large flour tortilla topped with green sauce and melted cheese. Garnished with guacamole.

Chile relleno, grilled steak, rice and beans rolled in a large flour tortilla topped with ranchera sauce and melted cheese. Garnished with guacamole.

Your choice of grilled steak, chicken breast or pork, rice and beans rolled in a large flour tortilla. Fried until crispy and topped with ranchera sauce and melted cheese. Garnished with guacamole.

Your choice of grilled steak, chicken breast or pork, rice and beans rolled in a large flour tortilla topped with ranchera sauce and melted cheese. Garnished with guacamole.

Served with rice and beans. Enchilada • Soft Taco • Hard Shell Taco • Taquitos • Tamal and Chile Relleno (Only one chile relleno per order)

Served with rice and beans. Enchilada • Soft Taco • Hard Shell Taco • Taquitos • Tamal and Chile Relleno (Only one chile relleno per order)

Fried ice cream placed on a delicious sweetened flour tortilla shell.

Fresh strawberries in sweet cream. Enhanced with vanilla and cinnamon.

Crepes filled with cajeta (caramel sauce) and vanilla ice cream.

Traditional Mexican custard with caramel sauce.

Two scoops of vanilla ice cream placed on a delicious sweetened flour tortilla shell.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

A juicy beef sirloin cooked to perfection and enhanced with our special molcajete sauce. Topped with grilled onions, tomatoes, and jalapeño chiles. Served with grilled cactus, rice, and beans.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Large shrimp sautéed in butter, fresh garlic, and spices. Served with rice and beans.

Parrillada served in a hot iron grill, with rice & charro beans. Served for 2 people carne asada, charbroiled chicken breast, pork carnitas, melted cheese, grilled chorizo, cactus, and 2 cheese enchilada.

Grilled salmon, breaded fish, garlic shrimp, carne asada, grilled chorizo, charbroiled chicken breast, melted cheese, cactus and 2 crab & shrimp enchiladas.

A true delight. Placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

A true delight. Placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

A juicy beef sirloin cooked to perfection, accompanied with grilled garlic shrimp. Served with rice, beans, and guacamole.

A true delight. Placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

A juicy beef sirloin cooked to perfection, accompanied with a cheese enchilada. Served with rice, beans, and guacamole.

Grilled fresh wild salmon served with rice and vegetables.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Grilled chicken breast with our special creamy mustard sauce enhanced with chipotle. Served on a bed of rice and Julienne vegetables.

Juicy chunks of tender meat, sautéed with onions, bell peppers, and tomatoes. Simmered in our special ranchera sauce. Served with rice and beans.

A traditional favorite, served with spring mix tossed with house passion fruit dressing, mango, grapes, caramelized walnuts. Enhanced with goat cheese.

Grilled chicken breast placed on a bed of lettuce. Accompanied with a hard boiled egg, avocado, and shredded cheese and your choice of dressing.

Your choice of grilled steak or chicken breast served on top of a flour tortilla shell filled with rice, beans and lettuce. Garnished with guacamole, tomatoes, and shredded cheese.

A Mexican delicacy. Chicken and tomato broth with Chile Pasilla, chicken, and tortilla strips. Topped with avocado, panela cheese and roasted corn. Comes with a side of rice.

Traditional Mexican beef soup with mixed vegetables. Comes with a side of rice.

A delicious sea soup with large shrimp, fish, octopus, abalone, and vegetables. Comes with a side of rice.

Four soft tacos with your choice of steak, chicken or carnitas. Served with rice and beans.

Mexican style sub filled with beef sirloin steak, chicken breast, ranchero cheese, and avocado slices. Served with your choice of salad or french fries.

A generous amount of shrimp served in a large cocktail glass filled with our fresh cocktail sauce, avocado, cucumbers, onion, and tomatoes enhanced with cilantro.

Marinated grilled chicken breast with our special chipotle sauce. Served with rice and steamed veggies.

Three grilled enchiladas filled with ranchero cheese and enhanced with oregano. Topped with lettuce, cheese, tomatoes, and sour cream. Served with veggies, potatoes and beans.

Two corn tortillas stuffed with shrimp, crab, cheese, bell peppers, and onions. Topped with our creamy green sauce, cheese, and avocado slices Served with rice and beans.

Two corn tortillas filled with charbroiled chicken simmered in our traditional sweet and spicy mole. This special sauce is made with six different chiles, chocolate and spices Served with rice and beans.

Tender chunks of seasoned pork marinated in spices. Served with pico de gallo, sour cream, guacamole, and rice and beans.

Two pieces of chicken simmered in our traditional sweet and spicy mole. This special sauce is made with six different chiles, chocolate, peanuts, and spices. Served with rice and beans.

Juicy chunks of tender pork and potatoes sautéed with onions and bell peppers. Simmered in our special green tomatillo sauce Served with rice and beans.

Fried tilapia enhanced with butter, fresh garlic, and spices. Served with rice and beans.

Our specialty beer battered fish taco served with cabbage, pico de gallo, jalapeño crema and avocado. Served with rice and beans.