Cabrera's Mexican Restaurant Menu

Traditional nachos covered with beans and melted cheese. Topped with guacamole, pico de gallo, jalapeños, and sour cream. Add chicken or steak for additional cost.

Large raw shrimp marinated and submerged in seasoned spicy lemon juice and salt with slices of onion and cucumber

A combination of fish and shrimp marinated with fresh lime juice and a touch of our chef’s secret spices. Enhanced with pico de gallo and small pieces of jalapeño pepper for an extra flavor

Two rolled flour tortillas filled with chicken and served with guacamole, sour cream, and pico de gallo

Fresh avocado, tomatoes, onions, jalapeño pepper, and cilantro served with warm chips

Grilled flour tortilla filled with melted cheese. Served with guacamole, pico de gallo, and sour cream. Add Chicken or Steak for additional cost.

A perfect balance of Oaxaca and queso fresco melted to a creamy dip. Add Chorizo for additional cost.

Three egg omelette filled with Fresh roasted ' Anaheim chiles and onions. Enhanced with our special ranchera sauce, topped with melted cheese and avocado slices.

A juicy beef Sirloin cooked to perfection accompanied with two eggs any style.

Three eggs, diced ham, bacon, diced bell, peppers and onions. Enhanced with ranchera sauce and topped with melted cheese.

Crispy strips of corn tortillas simmered in our secret special sauce, enhanced with epazote and sour cream. Sprinkled with cheese and accompanied with two eggs any style and chicken

Crispy strips of corn tortillas simmered in our secret special sauce, enhanced with epazote and sour cream. Sprinkled with cheese and accompanied with two eggs any style and steak

Crispy strips of corn tortillas simmered in our secret special sauce, enhanced with epazote and sour cream. Sprinkled with cheese and accompanied with two eggs any style. Add Steak or Chicken for additional cost.

Traditional Mexican Sausage mixed with eggs,bell peppers, onions and tomatos. Enhanced with cilantro and topped with melted cheese.

Two scrambled eggs cooked with diced tomatoes, onions, serrano peppers and enhanced with cilantro

Shredded beef scrambled with eggs, bell peppers, onions, tomatos and enhanced with , cilantro.

Two Fried eggs placed on a corn tortilla, topped’, with ranchera sauce & melted cheese.

Two scramble eggs cooked with asada, cactus and our molcajete sauce. Served with potatoes and beans.

One delicious cheese enchilada accompanied with two eggs any style.

Chile relleno, grilled steak, rice and beans rolled in a large flour tortilla topped with ranchera sauce and melted cheese. Garnished with guacamole.

Pork chile verde, rice and beans rolled in a large flour tortilla topped with green sauce and melted cheese. Garnished with guacamole.

Your choice of grilled steak, chicken breast or pork, rice and beans rolled in a large flour tortilla. Fried until crispy and topped with ranchera sauce and melted cheese. Garnished with guacamole.

Your choice of grilled steak, chicken breast or pork, rice and beans rolled in a large flour tortilla topped with ranchera sauce and melted cheese. Garnished with guacamole.

Served with rice and beans. Enchilada • Soft Taco • Hard Shell Taco • Taquitos • Tamal and Chile Relleno (Only one chile relleno per order)

Served with rice and beans. Enchilada • Soft Taco • Hard Shell Taco • Taquitos • Tamal and Chile Relleno (Only one chile relleno per order)

A juicy beef sirloin cooked to perfection, accompanied with a cheese enchilada. Served with rice, beans, and guacamole.

Large shrimp sautéed in butter, fresh garlic, and spices. Served with rice and beans.

A juicy beef sirloin cooked to perfection, accompanied with grilled garlic shrimp. Served with rice, beans, and guacamole.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

A true delight. Placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

Grilled fresh wild salmon served with rice and vegetables.

A true delight. Placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

Grilled salmon, breaded fish, garlic shrimp, carne asada, grilled chorizo, charbroiled chicken breast, melted cheese, cactus and 2 crab & shrimp enchiladas.

Parrillada served in a hot iron grill, with rice & charro beans. Served for 2 people carne asada, charbroiled chicken breast, pork carnitas, melted cheese, grilled chorizo, cactus, and 2 cheese enchilada.

Grilled chicken breast with our special creamy mustard sauce enhanced with chipotle. Served on a bed of rice and Julienne vegetables.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

Juicy chunks of tender meat, sautéed with onions, bell peppers, and tomatoes. Simmered in our special ranchera sauce. Served with rice and beans.

A true delight. Placed on a bed of cactus with panela cheese, grilled chorizo, grilled onions, and topped with our chef’s special molcajete sauce.

Mixed with bell peppers, onions, tomatoes, grilled cactus, cheese flamed with white wine. Served sizzling on a hot skillet and accompanied with rice, beans, pico de gallo, guacamole, and sour cream.

A mix of seafood, served in a large cocktail glass filled with our fresh cocktail sauce, shrimp, abalone, octopus, avocado, cucumbers, onions, and tomatoes enhanced with cilantro.

Tender chunks of seasoned pork marinated in spices. Served with pico de gallo, sour cream, guacamole, and rice and beans.

Juicy chunks of tender pork and potatoes sautéed with onions and bell peppers. Simmered in our special green tomatillo sauce Served with rice and beans.

Three grilled enchiladas filled with ranchero cheese and enhanced with oregano. Topped with lettuce, cheese, tomatoes, and sour cream. Served with veggies, potatoes and beans.

Our specialty beer battered fish taco served with cabbage, pico de gallo, jalapeño crema and avocado. Served with rice and beans.

Two corn tortillas filled with charbroiled chicken simmered in our traditional sweet and spicy mole. This special sauce is made with six different chiles, chocolate and spices Served with rice and beans.

Marinated grilled chicken breast with our special chipotle sauce. Served with rice and steamed veggies.

Two pieces of chicken simmered in our traditional sweet and spicy mole. This special sauce is made with six different chiles, chocolate, peanuts, and spices. Served with rice and beans.

A generous amount of shrimp served in a large cocktail glass filled with our fresh cocktail sauce, avocado, cucumbers, onion, and tomatoes enhanced with cilantro.

Two corn tortillas stuffed with shrimp, crab, cheese, bell peppers, and onions. Topped with our creamy green sauce, cheese, and avocado slices Served with rice and beans.

Four soft tacos with your choice of steak, chicken or carnitas. Served with rice and beans.

Mexican style sub filled with beef sirloin steak, chicken breast, ranchero cheese, and avocado slices. Served with your choice of salad or french fries.

A traditional favorite, served with spring mix tossed with house passion fruit dressing, seasonal fruit, caramelized walnuts. Enhanced with goat cheese.

Grilled chicken breast placed on a bed of lettuce. Accompanied with a hard boiled egg, avocado, and shredded cheese and your choice of dressing.

Your choice of grilled steak or chicken breast served on top of a flour tortilla shell filled with rice, beans and lettuce. Garnished with guacamole, tomatoes, and shredded cheese.

Traditional Mexican beef soup with mixed vegetables. Comes with a side of rice.

A delicious sea soup with large shrimp, fish, octopus, abalone, and vegetables. Comes with a side of rice.

A Mexican delicacy. Chicken and tomato broth with Chile Pasilla, chicken, and tortilla strips. Topped with avocado, panela cheese and roasted corn. Comes with a side of rice.

Crepes filled with cajeta (caramel sauce) and vanilla ice cream.

Traditional Mexican custard with caramel sauce.

Fresh strawberries in sweet cream. Enhanced with vanilla and cinnamon.

Fried ice cream placed on a delicious sweetened flour tortilla shell.

Sliced Mexican plantain served warm and crisp then coated with sweet condensed milk, strawberry sauce and sour cream

Two scoops of vanilla ice cream placed on a delicious sweetened flour tortilla shell.