Snack
- Salt Cod Croquette, Black Garlic & Sauce Gribiche
- Chicken Liver Parfait, Crispy Chicken Skin & Pickled Onion
- Half A Dozen Maldon Rock Oysters & Chardonnay Pickled Shallots
- Selection Of French & Italian Charcuterie
Starter
- Cornish Mackerel, Escabeche Pickled Fennel, Carrots, Rye & Wild Garlic Pesto
- Rout Gravadlax, Wye Valley Asparagus, Pickled Shallots, Watercress & Dill Mayo
- Dry Aged Beef Tartare, Foie Gras, Truffle Pickled Shimeji & Smoked Garlic Sour Cream
- Ricotta Stuffed Tempura Courgette Flower, Stracciatella, Pine Nut, Truffle Honey & Basil
- Smoked Haddock, Quail Eggs, Curried Potatoes, Lime Crème Fraiche & Mustard Dressing
Mains
- Pea & Mint Risotto, Mousserons, Broad Beans, Baby Gem & Citrus Vinaigrette
- Beef Rump, Crispy Shin, Portobello Mushrooms, Kale, Chive Mayo & Bordelaise Sauce
- Suffolk Free Range Pork Rump, Braised Fennel, Apricot, Almonds, Thyme & Mustard Jus
- Scottish Halibut, Mussels, Girolles, Courgette, Wild Asparagus, Basil & Champagne Sauce
- Spiced BBQ Monkfish, Brown Shrimps, Papaya Salad, Peanut, Coconut & Shellfish Bisque
Sides
- Jersey Royal Potatoes & Seaweed Relish Butter
- Grilled Aubergine And Courgette, Apricot Harissa & Coconut Yogurt
- Gem Lettuce, Pickled Onion, Togarashi, Crispy Shallots & Ponzu Mayo
Desserts
- Apple Tarte Tatin & Clotted Cream For 2 People
- Chocolate Cremeux, Brownie, Apricot & Sea Buckthorn Sorbet
- Passion Fruit Posset, Pineapple Salsa, Mango & Coconut Ice Cream
- Peanut Parfait, Berry Compote, Caramelised Popcorn, Peanut Praline & Cherry Sorbet
- Selection Of Seasonal French Cheeses
Menu Gallery
Menu Gallery
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