Cabot's Menu

Bulk ice cream available in pint, quart, or half-gallon sizes. Flavors include chocolate, vanilla, mint chip, fruit sorbets, nut blends, cookie-based, and options.

A variety of pre-packed 1/2 gallon ice cream flavors including vanilla, combination vanilla/chocolate, chocolate chip, mocha chip, Oreo, coffee, French vanilla, and strawberry.

Cookie Dough and Oreo ice cream topped with hot fudge, whipped cream, and crushed chocolate chip cookies

Chocolate ice cream, mellocream milk chocolate fudge, marshmallow, and topped with mini M&M’s.

Mint chocolate chip ice cream covered with hot fudge, marshmallow, and mint topping with sprinkles

Your choice of ice cream atop a double chocolate fudge brownie, covered with hot fudge and whipped cream.

A split banana, vanilla, chocolate, and strawberry ice cream covered with strawberry and pineapple toppings, chocolate sauce, and topped with whipped cream

Toll House Cookie ice cream, hot fudge, whipped cream, and cookie dough pieces

Made with a gold cake base, hand packed vanilla, chocolate and strawberry ice cream with plenty of room for writing! Serves 8-12

Peanut Butter Cup candy ice cream, chocolate cake base, covered with fudge and finished with Reese’s pieces. Serves 8-12

Made with gold cake base, vanilla and strawberry ice cream, topped with homemade meringue and browned to a golden color. Serves 8-12

Made with chocolate cake base, our creamy “oreo” ice cream then topped with fudge and more oreo’s. Serves 8-12

Made with Coffee Ice Cream on a thin layer of chocolate cake and topped with chocolate sauce, Oreo cookies and covered with cream frosting. Serves 8-12

grilled sausage patty,poached eggs,hollandaise on an english muffin

Steamed spinach, grilled tomato,hollandaise on english muffin

corn beef hash,poached eggs,hollandaise

grilled tomatoes,avocado,poached eggs,hollandaise on an english muffin

Two egg breakfast. Choice of egg styles including whites, boiled, omelet, over easy, poached, scrambled, sunny, or extra egg.

Three eggs cooked to your liking—options include omelet, scrambled, poached, boiled, or sunny-side up. Mix and match your style for a customized breakfast.

Whites, boiled, omelet, various poached or scrambled styles, sunny side up.

Thick slices of challah bread dipped in a mixture of eggs, cream, vanilla and cinnamon, covered with a crunchy coating and grileed golde brown

Thick slices of challah bread French Toast covered with strawberry fruit topping, fresh banana slices and whipped cream

Bread soaked in eggs and milk, fried, and dusted with powdered sugar.

Choice of egg styles including boiled, scrambled, or poached. Meat cooked to preference from rare to well done.

Hash with choice of egg style. Options include scrambled, poached, or over-easy among others.

Two eggs any style, Choice of : French Toast, Hot cakes or Waffle Choice of: bacon, ham or sausage

Buttermilk pancakes filled with blueberries, topped with powdered sugar, whipped butter, and maple syrup.

Hot cakes filled with chocolate chips, topped with whipped cream and powdered sugar.

Buttermilk hotcakes typically served with butter and powdered sugar.

Hotcakes griddled with colorful M&Ms, typically topped with butter and powdered sugar.

Buttermilk pancakes filled with crushed Oreo cookies, drizzled with chocolate sauce, and topped with whipped cream.

Fluffy hotcakes topped with sliced strawberries, banana, and a drizzle of strawberry sauce.

Fluffy pancakes topped with fresh strawberry slices and a dusting of powdered sugar.

Made with fresh broccoli florets and shredded cheddar cheese folded into beaten eggs.

Made with farm fresh eggs and typically includes melted cheddar cheese.

Green bell pepper, ham and onions

Fresh asparagus, mushrooms, onions, and bell peppers.

Three eggs, diced ham, and American cheese.

Swiss Cheese, bacon and onions

Create your own omelet with a selection of ingredients like mushrooms, onions, sausage, bacon, green peppers, and tomatoes, topped with cheese.

Ham, cheese, tomato, and oregano folded into a fluffy omelet.

A classic omelet with savory sausage and melted cheese.

Chorizo, onions, bell peppers, tomatoes, and jalapeños, combined with a savory creole sauce.

Grilled shaved steak, hot sauce, pepperjack cheese, onions and peppers

Sausage, cheese and tomato. No toast, No potatoes… but a side of bacon

Garden fresh vegetables topped with Monterey Jack cheese

Diced Ham and Onions

Spinach, sun-dried tomatoes, kalamata olives and feta cheese

Bacon, tomatoes, avocado and Monterey jack cheese

Potatoes, fruit cup, fries, tomatoes, onion pedals, or none.

Bagels, croissant, rye, English muffin, wraps, or gluten-free options. Accompany with home fries, fruit cup, sweet potatoes, tomatoes, onion pedals, or French fries.

Breakfast potatoes, fruit cup, or French fries.

A warm soft tortilla filled with two scrambled eggs, cheese and sausage

Whites, hard boiled, omelet style, over easy or medium, poached, scrambled, sunny, or no egg.

Crispy strips of applewood smoked bacon.

Slow-cooked beans typically include bacon, onions, and a touch of brown sugar, creating a savory and slightly sweet side dish.

A side portion of baked ham, typically includes a savory glaze.

Crispy breakfast potatoes typically cooked with lard, seasoned with a blend of spices.

Thinly sliced and seared Canadian bacon, adding a touch of smoky richness to your meal.

Thick slices of challah bread dipped in rich egg batter, typically topped with powdered sugar and served with maple syrup.

Chopped corned beef, potatoes, onions, and green peppers.

Real cream cheese, typically enjoyed as a smooth and creamy side, often paired with various dishes for added richness.

Bread dipped in egg batter, coated in crushed cereal, and grilled. Typically topped with powdered sugar and fresh berries.

Thick slices of bread dipped in egg batter with cinnamon and vanilla, topped with powdered sugar.

A mix of fresh cantaloupe, honeydew, pineapple, strawberries, and blueberries.

A traditional hollandaise sauce typically made with egg yolks, butter, and lemon juice.

Fluffy pancakes typically served with vanilla butter and maple syrup.

Grade A dark 100% pure maple syrup.

Grilled sausage links, typically made from seasoned pork or turkey, served as a side.

A well-seasoned pork sausage patty commonly served as a side dish.

Challah, cinnamon bread, pumpernickel rye, Irish toast, marble rye, Scali, wheat, white.

House-made turkey sausage patty with a touch of spice.

A handcrafted waffle typically includes a light dusting of powdered sugar, with options to add butter and syrup.

Tortilla chips covered with jack cheese, black beans, fresh salsa and jalapeños. Guacamole and Sour cream served on the side

Fries topped with melted cheddar cheese.

Hand-breaded and crispy fried chicken tenders, typically served with a dipping sauce.

Deep-fried mozzarella sticks typically served with marinara sauce.

Hand-cut potatoes fried until golden brown, typically seasoned with salt.

Crispy onion petals typically served with a house-made dipping sauce.

Deep-fried sweet potato fries, typically seasoned with brown sugar and sea salt.

Served with sour cream and filled with broccoli and cheese, chili and cheese, or bacon and cheese

Served with a side of fresh Salsa and sour cream

Romaine lettuce with olives, tomatoes and parmesan cheese

Fresh greens with sliced tomatoes, carrots ucumbers, peppers, onions and olives

A combo of Mozzarella cheese sticks, chicken fingers, and fried onion petals

Choice of Soup served in Cup, Bowl, or Pint. Options for meal pairing available.

Cup or bowl of chili with optional cheese and onions. Served as a soup appetizer or a meal addition.

9 oz beef patty. Choose from various meat temperatures. Classic American burger.

Served with your choice of meat temperature. Topped with bacon and melted cheddar.

A burger with sautéed onions and cheddar cheese on a grilled rye bread

Topped with pepper jack cheese, jalapeños, lettuce,tomato and guacamole

A burger with sauerkraut and Swiss cheese on grilled rye bread

Topped with swiss cheese and sautéed mushrooms on a bulkie roll

Our homemade chili, cheddar cheese and onions on a grilled Texas thick bread

A burger within a grilled cheese sandwich

Rare, medium rare, medium, medium well, or well done.

American cheese,bacon, egg sunnyside up, Cabot’s special sauce

Cheddar cheese, bacon, BBQ sauce, fried onion petals, lettuce and tomatoes

Broiled chicken breast with bacon, lettuce, tomato, and mayonnaise on an artisan roll.

Chicken salad, bacon, lettuce, and tomato on white toast.

Hand-breaded chicken cutlet, bacon, lettuce, tomato, and mayo on a garlic brioche roll.

Turkey, ham and Swiss

Egg salad, bacon, lettuce, and tomato on three slices of wheat toast.

Shaved ham, Swiss cheese, lettuce, tomatoes, bacon, and mayonnaise on three slices of country white bread.

Rare, medium rare, medium, medium well, or well done.

Tuna, bacon, lettuce, tomato, and mayonnaise on three slices of toasted bread.

Layers of turkey, bacon, lettuce, tomato, and mayonnaise between toasted bread slices, served with a pickle spear, coleslaw, and a side of fries.

Two cutlets with giblet gravy, choice of potato and cranberry sauce

Hand-breaded crispy chicken tenders tossed in buffalo sauce, served with lettuce, tomato, and ranch dressing.

Breaded and fried chicken fingers, served with french fries and honey mustard dipping sauce.

A tender fried boneless breast of chicken with tomato sauce and nozzarella cheese with a choice of potato

Filled with all white meat, peas and carrots, served with a side of cranberry sauce

A large 9 oz broiled chopped sirloin served with a mushroom gravy, choice of potato

Pieces of natural cod nuggets fried to a golden brown, served cole slaw and tartar sauce

Grilled hot dogs paired with baked beans, served with bread and butter.

A hearty combination of diced potatoes, onions, and peppers typically mixed with savory corned beef, served alongside slow-cooked beans.

All white meat with giblet gravy on toast with choice of potato and cranberry sauce

Macaroni and Cheese with sliced frankfurters, typically featuring a creamy cheese sauce and baked for a crispy topping.

Ground sirloin layered with niblets of corn and gravy topped with mashed potatoes and served with a roll

Served on a bulkie roll with French Fries

All white meat with giblet gravy, stuffing, cranberry sauce and a choice of potato

All white chicken breast with sauteed vegetables in a flavorful sauce served over rice pilaf

Served with mashed potato, vegetable and gravy

A boneless breast of chicken with cheddar cheese and sautéed onions

Juicy, grilled sausage nestled in a soft bun

Broiled chicken, pepper jack cheese, jalapeños, bacon, Peppadew pepper spread on grilled texas bread

Chicken, sautéed peppers and onions, mozzarella cheese, served on a soft baquette

Shaved sirloin steak, sautéed peppers and onions, mozzarella cheese, served on a soft baquette

Oven-roasted turkey , swiss cheese, bacon and Dijon mustard mayonnaise on grilled challah bread

Ham, onions, and bell peppers on a hard roll.

Savory corned beef layered with tangy sauerkraut, melted Swiss cheese, and creamy dressing, sandwiched between toasted rye bread. Served with a side of coleslaw and a pickle spear.

Grilled chicken breast typically served with a side of fresh vegetables.

Juicy burger patty, no bun, with choice of meat temperature (rare, medium rare, medium, medium well, well done). Served with paleo-friendly sides.

Baked potato typically stuffed with bacon, cheese, sour cream, and chives.

Crisp romaine, black olives, tomatoes and parmesean cheese

Sliced ham, turkey, cheese and hard boiled egg served over our garden salad

Sherry scoop of homemade chicken and egg salad served over our fresh garden salad

Crisp romaine, black olives, tomatoes and parmesean cheese topped with broiled chicken breast

Fresh greens, tomato, cucumber, carrots, onion, green peppers, mushrooms and olives

Fresh greens Kalamata olives, sun-dried tomato, cucumber, bell pepper, onions and feta cheese

Cabot's famous chicken salad served over fresh greens, raisins, pineapple and mandarin oranges

Side house or caesar salad served with a bowl of your choice of our soup of the days

Grilled chicken, black beans, corn, avocado, cucumber, tomato, and red onion over mixed greens, with a spicy southwest dressing.

Fresh spinach, tomato, cucumber, onion, carrots, mushroom, olives, Swiss cheese, bacon and hard boiled egg

A hearty scoop of tuna and egg salad served over our garden salad

Mixed greens, veggie burger patty, tomatoes, cucumbers, red onions, and cheddar cheese.

Mixed greens, tomatoes, cucumbers, red onions, and balsamic vinaigrette.

Grilled chicken, mixed greens, black beans, corn, cherry tomatoes, avocado, and tortilla strips with a creamy dressing.

Broiled chicken breast, mayonnaise, lettuce, and tomato on a toasted bun.

Breaded chicken breast topped with marinara sauce and provolone cheese on a toasted bun.

House-made chicken salad, lettuce, and tomato on rosemary focaccia.

Corned beef on rye bread with swiss cheese and mustard.

Egg salad with mayonnaise, lettuce, and tomato on wheat bread.

Fried breaded chicken cutlet, lettuce, tomato, and mayo on a sandwich roll.

Thinly sliced ham, lettuce, tomato, and mayonnaise on white bread.

Choice of Chicken, Tuna, Egg Salad, or other sandwich, paired with soup.

House-made tuna salad with lettuce, tomato, and mayonnaise on your choice of bread.

Thinly sliced turkey, lettuce, tomato, and mayonnaise on your choice of bread.

Thinly-sliced turkey, ham, and Swiss cheese, with lettuce, tomato, and mayonnaise on your choice of bread.

Crispy strips of applewood smoked bacon.

Perfectly baked, fluffy potato with a crisp skin

A platter of breakfast potatoes typically includes hash browns, home fries, and seasoned tots.

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

A classic, spicy sauce typically made with hot sauce and butter, often used to enhance wings and chicken dishes.

Roasted carrots with seasoning and cinnamon.

Steamed carrots and broccoli, lightly seasoned with garlic and olive oil.

Crisp shredded cabbage in a creamy, tangy dressing.

Deep-fried potato strips, typically seasoned with salt.

A savory sauce made from meat drippings, flour, and broth, typically served over meat or potatoes.

Mashed avocado mixed with diced tomatoes, onions, cilantro, and lime juice.

Breaded onion petals deep-fried until golden brown.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Crisp dill pickles offering a tangy and crunchy bite, a timeless favorite.

Fluffy, warm pita bread, perfect for dips and wraps.

Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.

Chicken salad on lettuce, typically includes onions, celery, apples, and walnuts.

Housemade tuna salad typically includes lettuce, tomatoes, and cucumbers.

Small portion of sour cream served as a condiment or dipping sauce, often used to accompany potato dishes.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Typically includes seasoned sweet potatoes, deep fried to a crispy exterior with a tender interior.

Choice of steak doneness: Rare, Medium Rare, Medium, Medium Well, Well Done.

Broiled chicken, lettuce, tomato, jack cheese, and ranch dressing

Fried chicken tenders in buffalo sauce, romaine, tomato, jack cheese, bleu cheese dressing

Broiled chicken, romaine, tomato, olives, Parmesan cheese

Caesar wrap without chicken. Choose from white wrap, wheat wrap, or no wrap.

Turkey, pepper jack cheese, guacamole, bacon, lettuce and tomato

Fried chicken tenders, lettuce, tomato, jack cheese and ranch dressing

Choose a wrap (White, Wheat, or No Wrap) filled with Chicken, Tuna, Turkey, or Egg Salad.

Grilled chicken, jalapeño, pepper jack cheese, avocado, grilled onion, lettuce, and tomato.

Turkey, stuffing, cranberry sauce and romaine

Fried chicken tenders, lettuce, Spanish rice and BBQ sauce

Broiled chicken, lettuce, broccoli, carrots, onions, rice and teriaki sauce

Steamed garden vegetables, roasted peppers, jack cheese, rice, and balsamic dressing

chilled crisp garden vegetables, jack cheese and ranch dressing

Sliced deli ham and white American cheese served on white bread with no condiments or toppings.

Macaroni and cheese with elbow noodles, typically includes a creamy cheddar cheese sauce.

Creamy peanut butter and grape jelly on white bread.

Pizza topped with marinara sauce and cheese on a personal-sized crust.

Albacore tuna salad typically includes lettuce, tomatoes, and pickles, served in a kid-friendly portion.

Spaghetti pasta with melted butter and a sprinkle of parmesan cheese.

A slice of classic American pie typically includes a buttery crust and a sweet filling, often made with apples or other seasonal fruits.

Battered fish fillet and crispy chips, served with tartar sauce.

Grilled cheese sandwich with American cheese on white bread.

Juicy hamburger with choice of meat temperature. Includes side options like veggies or fries.

Grilled hot dog on a toasted bun, typically served with fries.

Fruit cup, breakfast potatoes, French fries, or sweet potato, plus onion pedals or no side.

Egg served with toast options and potatoes. Choices include various bagels, challah, croissant, muffins, rye, and wraps.

Fruit cup, breakfast potatoes, french fries, no side, sweet potatoes, or onion petals.

Typically includes a banana topped with hot fudge, whipped cream, and a cherry.

Banana boat typically includes fresh bananas, strawberries, pineapple, and chocolate.

Typically includes bananas, creamy mocha, and chocolate.

Banana boat with pineapple, strawberries, and chocolate sauce.

Peanut butter and marshmallow fluff served in a banana boat.

Ginger ale blended with vanilla ice cream.

Ice cream, chocolate, milk, and malt powder, blended and topped with whipped cream.

Extra thick Frappé: Choose from over 30 ice cream flavors like chocolate, vanilla, coffee, and unique options such as Maine Black Bear or Coffee Oreo®.

A chilled beverage blending orange and vanilla flavors with ice and milk. Finished with a touch of whipped cream.

Blended root beer and vanilla ice cream.

Refreshing blend of icy sherbet in lemon, raspberry, or orange flavors.

Blended tropical fruits with ice, milk, and syrup. Finished with a drizzle of fruit puree.