Cabin Boys Brewpub Menu

4.8
(125+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Okie Smash Burger

      Double beef patties, lettuce, tomato, house pickles, smashed onions, American cheese, and Saison aioli on a brioche bun.
      $19.50
    • Char Grilled Steak Platter

      Dry aged black angus skirt steak prepared Med Rare, compound butter, crispy fries, and a juicy tomato Provencal.
      $29.90
    • The Beast Burger

      1/2 lb blend of Wagyu, venison, elk, & bison patty, pretzel bun, boursin cheese, caramelized onions, beer glazed mushrooms, saison aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $26.00
    • WurstWaren Pretzel Platter

      Bavarian pretzel with beer cheese, house hopped whole-grain mustard, Siegie's sausages, caraway sauerkraut, and pickled red onion.
      $26.00
    • Frites & Dips

      Vegetarian. Crispy russet potatoes with garlic cream, campfire sauce, and beer cheese.
      $9.10
    • Herb Garlic Cheese Curds

      Herb garlic breaded cheese curds accompanied by spicy marinara..
      $15.60
    • Seared Salmon Pasta

      Savor a Mediterranean vegetable medley paired with pasta topped with a rich beer puttanesca sauce.
      $26.00
    • Crispy Brussels Sprouts

      Crunchy Brussels sprouts with garlic maple glaze and parmesan cheese. Vegan option available.
      $16.90
    • Fried green tomato BLT salad

      Crispy Romaine lettuce, bacon, fried green tomato, with our house made Ranch dressing.
      $19.50
    • French Fries

      vegetarian.
      $6.50
  • Kid's Menu

    • Chicken tenders and Fries

      Breaded chicken breast bites, deep-fried and served with crispy french fries.
      $13.00
    • Cheeseburger and Fries

      Juicy Cheeseburger Served with Crispy Golden Fries
      $13.00
    • Mac and Cheese

      Creamy, classic macaroni in a rich, velvety cheese sauce.
      $13.00
    • Grilled Cheese and Fries

      Melty grilled cheese sandwich with crispy golden fries.
      $10.40
  • Foragers

    • Grain Bowl

      Vegan. Hearty farro with fresh basil, marinated artichokes, olives, tomato, cucumber, and arugula.
      $20.80
    • Fried green tomato BLT salad

      Crispy Romaine lettuce, bacon, fried green tomato, with our house made Ranch dressing.
      $19.50
    • Caesar Salad

      romaine lettuce, fried capers, herbed croutons, parmesan cheese, IPA caesar dressing
      $18.20
    • Garden Salad

      gluten free, vegetarian. Mixed greens, tomatoes, cucumbers, red onions
      $13.00
  • Trail Snacks

    • Frites & Dips

      Vegetarian. Crispy russet potatoes with garlic cream, campfire sauce, and beer cheese.
      $9.10
    • One Giant Pretzel

      Vegetarian. Bavarian pretzel, beer cheese, hopped whole-grain mustard.
      $15.60
    • WurstWaren Pretzel Platter

      Bavarian pretzel with beer cheese, house hopped whole-grain mustard, Siegie's sausages, caraway sauerkraut, and pickled red onion.
      $26.00
    • Crispy Brussels Sprouts

      Crunchy Brussels sprouts with garlic maple glaze and parmesan cheese. Vegan option available.
      $16.90
    • Herb Garlic Cheese Curds

      Herb garlic breaded cheese curds accompanied by spicy marinara..
      $15.60
    • PubWings

      Gluten free. 8 chicken wings, with choice of Buffalo, Gochujang-BBQ, Garlic Parm, Chili Lime Rubbed with Ranch sauce.
      $18.20
    • Cabin Boys Trail mix

      A mix of assorted nuts and seasonings.
      $7.80
    • Pork Cracklings

      House made crispy pork rinds seasoned with a tangy chili lime rub.
      $6.50
    • Egg Rolls

      Three egg rolls stuffed with all the classic Cuban sandwich fixings!
      $9.10
    • Soup of the Day

      Rich and tangy tomato soup with a hint of garden-fresh herbs.
      $10.40
    • Chips and Salsa

      House made crispy tortilla chips paired with garlic-infused salsa; options to add guacamole or beer cheese for an additional cost.
      $7.80
    • Fried Pickles

      Crunchy pickles with a tangy twist, paired with creamy ranch for dipping.
      $10.40
    • Bar Nachos

      Tortilla chips topped with jalapenos, salsa, house cheese blend, guacamole, and lime crema.
      $20.80
    • Mezze Plate

      House-made pickles, hummus, marinated olives, fresh crudité, and crispy crostini's.
      $20.80
    • Loaded Fries

      Crispy fries topped with a medley of rotating weekly delights, from gooey cheese to zesty jalapeños and savory bacon bits.
      $23.40
    • Frito Mixto

      A medley of wings, fried pickles, egg rolls, chicken tenders, fries, and herb garlic cheese curds with dipping sauces.
      $31.20
  • Sides

    • French Fries

      vegetarian.
      $6.50
    • Mac N Cheese

      Vegetarian.
      $6.50
    • Apple Slaw

      Gluten free, vegetarian.
      $6.50
    • Side Salad

      Gluten free, vegetarian.
      $6.50
    • Housemade Pickles

      Gluten free, vegetarian.
      $6.50
  • Sandos

    Served with house chips. Substitute any side for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Okie Smash Burger

      Double beef patties, lettuce, tomato, house pickles, smashed onions, American cheese, and Saison aioli on a brioche bun.
      $19.50
    • The Beast Burger

      1/2 lb blend of Wagyu, venison, elk, & bison patty, pretzel bun, boursin cheese, caramelized onions, beer glazed mushrooms, saison aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $26.00
    • Cali Chicken Club

      Packed with bacon, avocado, smoked Gouda, lettuce, tomato, and onion, complemented by your choice of grilled or fried chicken tenders and nestled in slate sourdough.
      $22.10
    • Pastrami Reuben

      Thinly sliced pastrami, swiss cheese, house-made russian sauce, caraway sauerkraut, caramelized onions, marble rye
      $21.80
    • Grilled Cheese and tomato soup

      Golden sourdough bread with a house cheese blend, accompanied by hearty tomato soup.
      $15.60
    • Brewpub Brats

      Seigi's brats topped with house sauerkraut, house hopped mustard, and julienned red onions on a pretzel hoagie bun.
      $16.90
  • House Made Sauces

    • House Ranch

      Creamy house-made ranch dressing, typically includes buttermilk, mayo, and a blend of herbs.
      $1.30
    • Hopped Whole-Grain Mustard

      Made in-house, this mustard typically includes whole mustard seeds and a hint of hops for a unique twist.
      $1.30
    • Beer Cheese

      Made from scratch, this creamy cheese sauce is infused with locally brewed beer, offering a tangy and slightly smoky flavor.
      $1.30
    • Spicy Marinara

      A rich blend of tomatoes typically sweetened and simmered with spices to create a thick, savory spread. Ideal for sandwiches or as a condiment.
      $1.30
    • Roasted Garlic Cream

      A smooth and rich sauce made with roasted garlic, cream, and a blend of spices.
      $1.30
    • Campfire Sauce

      Smoky and tangy, this campfire sauce typically includes a mix of barbecue flavors with a hint of spice. Ideal for dipping or adding to your favorite dishes.
      $1.30
  • Plates

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Char Grilled Steak Platter

      Dry aged black angus skirt steak prepared Med Rare, compound butter, crispy fries, and a juicy tomato Provencal.
      $29.90
    • Seared Salmon Pasta

      Savor a Mediterranean vegetable medley paired with pasta topped with a rich beer puttanesca sauce.
      $26.00
    • Chicken tendies platter

      Crispy hand-breaded chicken tenders with golden fries served with house spicy ketchup.
      $20.80
    • Mac of the Moment

      See our chalkboard specials for the current mac & cheese.
      $26.00
    • Baja style Fish Tacos

      Crispy beer-battered fish in local tortillas, topped with chipotle mayo, slaw, and pickled onion. Served with chips and salsa.
      $20.80
  • Dessert

    • Bread Pudding

      Drenched in caramel sauce and topped with spiced whipped cream, this bread pudding features a house-made blend of rich flavors.
      $13.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(539) 664-4440

223 N Main St, Tulsa, OK 74103


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