Caña Rum Bar Menu

Mount gay black barrel from barbados, stirred with antica sweet vermouth, honey, and angostura bitters. Garnished with orange peel zest. This cocktail is a liquid tribute to the legendary jazz mysician.

Appleton signature blend from jamaica shaken with lime juice, coriander syrup, and watermelon, welcome to jamrock!

Mount gay black barrel from barbados, jamaica, and trinidad, a twist of lime juice topped off with mexican coke. A sugary delight celebrating cuba and it's beautiful culture.

Mount gay black barrel from barbados, stirred with a dash of angostura bitters and raw sugar. Garnished with orange and lemon peel zest. A great sipper best paired with a cigar.

Cruzan | 5 | from st. Croix, shajen with cherry heering liqueur, lemon juice and raw suagr. The strongest cocktail on our menu, don't say we didn't warm you.

Cruzan black strap from st. Croix, shaken with coconut water and served inside of a young coconut. A great way to hydrate and imbibe rum at the same time.

Goslings black seal from bermuda shaken with lime. juice, housemade fresh ginger syrup, and topped off with soda water. lf you like a moscow mule then you'll love a dark and stormy.

Plantation 3 stars from barbados, jamaica, and trinidad, muddled with fresh mint, lime juice and raw sugar. Swizzled with soda water and topped off with angostura bitters. Inspired by our trip to cuba.

Leblon from brazil infused with serrano and anaheim peppers. Hot house cucumbers muddled with lime juice and raw sugar and topped off with sea salt and black peppercorn. This cocktail has been on our menu longer than anyone on staff.

Plantation 3 stars from barbados, jamaica, and trinidad, shaken with lime juice, raw sugar and a bar spoon of maraschino liqueur. This twist on the original was also inspired by our trip to cuba. *Natural daiquiri served upon request.