A blending of chic peas, sesame paste oil, lemon juice
$4.75
Babaghannouj
Baked egg plant mixed with Tahini sauce
$4.75
Vegetarian Grape Leaves (Cold)
Tender leaves stuffed with rice, chic peas, parsley, tomatoes cooked in lemon juice and olive oil
$5.00
Foul Mudammas
Fava beans mixed with garlic, lemon Juice and olive oil
$5.50
Artichoke Hearts
Young hearts chocked in garlic, lemon Juice and olive oil
$7.25
Laban
Homemade plain yogurt
$2.25
Sauteed Mushrooms
$4.75
Garlic Bread
$1.75
Labanee
$4.00
Meaty
Kibbi Nayee
Minced all lean meat mixed with cracked wheat, onions and spices
Kafta Nayee
Minced all lean meat mixed with fine chopped parsley and onions
Grape Leaves (Hot)
Tender leaves rolled with rice and lamb, cooked in lemon juice
$5.50
Fatayer
Pies, Meat and Spinach
$1.75
Soups & Salads
Daily Special Soups
Fatoosh
A tangy mix of tomatoes, cucumber, green pepper, onions, parsley, toasted pita bread, special spices and dressing
$4.75
Tabbouley
finely chopped parsley, diced tomatoes, cucumbers, green onions, cracked wheat, mint, fresh squeezed lemons and olive oil
$4.50
Mediterranean
Crisp lettuce, tomatoes, cucumber, onion, green pepper, feta cheese, olives and special house dressing
$4.50
Falafel
Patties made of fava bean, chic peas, other vegetables, deep fried and served with tomatoes, cucumbers, radishes, parsley, and topped with tahini sauce
$4.50
Laban We-Khiar
Homemade yogurt, mixed with mint, garlic and cucumber
$4.00
Tossed Salad
$2.00
Chicken Salad
$8.25
Italian Lunches
Meat Sauce Spaghetti
$6.95
Vegetarian Spaghetti
$7.50
Ravioli
meat or cheese
$6.95
Lasagna
$6.95
Steak Spaghetti
$8.95
Pizza
Byblos Pizza
Our Byblos Pizza topped with tomato sauce & mozzarella cheese
Luncheon Favorites
Shish Kabob
Cubed tenderloin skewered with onions and green pepper, charbroiled to your taste and served with rice and fries
$12.50
Shish Kafta
Ground choice leg of lamb mixed with parsley and onions, charbroiled and served with rice and fries
$10.50
Shish Tawook
Boneless, skinless, marinated breast of chicken, charbroiled and served over rice
$12.00
Ara-Yes Halabi
Kafta stuffed in pita, toasted and served with fresh vegetables
$8.00
Byblos Best
Sauteed filet tips in garlic with lemon Juice, served over hommos
$9.50
Shrimp
Sauteed in mushrooms and garlic butter, Served over rice
$9.50
Chopped Sirloin
Choice ground round charbroiled to your taste, served with rice or fries
$7.25
Byblos Burger
Served with rice or fries
$7.00
Kafta Burger
Served with rice or fries
$7.00
Chicken Shawarma
Open-faced sandwich topped with Tahini sauce, served with rice or fries
$7.25
Desserts
Baklawa
$1.25
Bird Nests
$1.25
Burma
$1.25
Rice Pudding
$2.00
Ice Cream
$2.00
Beverages
Coffee
$1.25
Tea
$1.25
Milk
$1.25
Pop
$1.25
Appetizers Meatless
Hommos
A blending of chic peas, sesame paste oil, lemon Juice
$7.25
Babaghannouj
Roasted pureed eggplant mixed with Tahini sauce
$7.25
Vegetarian Grape Leaves (Cold)
Tender leaves stuffed with rice, chic peas, parsley, tomatoes cooked In lemon Juice and olive oil
$7.25
Foul Mudammas
Fava beans mixed with garlic, lemon juice and olive oil
$6.50
Artichoke Hearts
Young hearts chocked in garlic, lemon Juice and olive oil
$8.25
Laban
Homemade plain yogurt
$2.50
Sauteed Mushrooms
$7.25
Sauteed Mushrooms And Green Peppers
$7.25
Sauteed Zucchini
$6.50
Feta Cheese And Olives
$6.75
Labanee
$4.95
Garlic Bread
$1.95
Meaty
Kibbi Nayee
Raw all lean meat mixed with cracked wheat, onions and spices
Kafta Nayee
Raw all lean meat mixed with fine chopped parsley and onions
Fatayer
Pies, Meat or Spinach
$1.95
Fried Kibbi
$2.50
Grape Leaves (Hot)
Tender leaves rolled with rice and lamb, cooked in lemon Juice
$8.00
Ara-Yes Club
Kafta, tomatoes stuffed In pita, with hommos and vegetables
$9.00
Baby Lamb Chops (4)
$14.00
Soup & Salads
Daily Special Soups
Baked Onion Soup
$3.50
Fatoosh
A tangy mix of tomato, cucumber, green pepper, onion, parsley, toasted pita bread, special spices and dressing
$7.25
Tabbouley
Finely chopped parsley, diced tomato, cucumber, green onion, cracked wheat, mint, fresh squeezed lemons and olive oil
$7.00
Mediterranean
Crisp lettuce, tomatoes, cucumber, onion, green pepper, feta cheese. olives and special house dressing
Falafel
Patties made of fava bean, chic peas, other vegetables, deep fried and served with garden vegetables topped with Tahini sauce
$6.50
Laban We-Khiar
Homemade yogurt, mixed with mint, garlic and cucumber
$4.25
Grilled Chicken Salad
$9.50
Tossed Salad
$2.50
Seafood
Pickerel
Fillet pickerel baked in special spices, with rice or fries and Tahini sauce
$14.50
Tajen
Baked orange roughly served with sauteed onions and sesame paste oil, rice or fries
$14.50
Shrimp
Sauteed with mushrooms and garlic butter, served over rice
$17.00
Italian Specialties
Byblos Brachioli
Beef tenderloin wrapped around ham & cheese, sauteed with mushrooms In our red wine sauce, served with green beans and rice or fries
$19.00
Meat Sauce Spaghetti
$10.00
Vegetarian Spaghetti
$12.00
Ravioli
meat or cheese
$10.00
Lasagna
$11.00
Steak Spaghetti
$13.00
Byblos Special Spaghetti
$12.00
Lobster Linguini
White sauce
$18.00
Shrimp Linguini
White sauce
$17.00
Pizza
Pizza
Our Byblos Pizza topped with tomato sauce & mozzarella cheese
Entrees
Kabob Combo
A combination of all the above, served over rice
$22.00
Ara-Yes Halabi
Kafta stuffed In pita, toasted and served with fresh vegetables
$16.00
Byblos Best
Sauteed filet tips in garlic with lemon Juice, served over hommos
$17.00
Roast Shank Of Lamb
Served with roasted vegetables and rice with tomato sauce
$16.00
Baked Chicken
Half chicken baked with a glaze, served with rice or fries, and green beans
$12.00
Filet Mignon
A house cut, butterflied and charbroiled to your taste, served with rice or fries
$20.00
Byblos Strip
Tender choice strip charbroiled to your taste, served with rice or fries
$19.00
Chopped Sirloin
Choice ground round charbroiled to your taste, served with rice or fries
$12.00
Byblos Pepper Steak
Tenderloin tips sauteed in our homemade sauce, onions, mushrooms and green peppers served with rice or fries
$16.00
Chicken Cordon Bleu
Breast of chicken stuffed with ham and cheese, sauteed in white wine sauce with mushrooms, served with green beans and rice or fries