Byblos Mediterranean Restaurant Menu

Tasty dip made with charbroiled eggplant mashed with sesame paste, lemon juice and garlic

Five tender grape leaves stuffed with rice and herbs, served with Tzatzik.

Four deep-fried mixture of seasoned ground chick-peas & fava beans. Served with veggies & Tahini sauce.

Sheep’s milk Bulgarian Feta cheese with tomatoes, cucumbers and Kalamata olives

Tasty Lebanese dip made from Garbanzo beans, sesame paste, lemon juice and garlic

Spicy hummus dip, topped with a ground lamb chopped onion pine nuts concoction

A refreshing, creamy strained yogurt dip sprinkled with extra virgin olive oil. A Lebanese original.

Strained yogurt dip with freshly mashed garlic and mint, sprinkled with olive oil.

Sampling of 12 different appetizers and dips

Eggplant toped with tomatoes,chick-peas seasoned with fresh garlic-mint and olive oil

Half circle shaped turnover stuffed and fried with ground sirloin or Feta cheese and spinach

Tomatoes, cucumbers and red onions tossed with fresh mint toasted pita lemon, garlic and sumak dressing

Romaine, tomatoes, cucumbers, red onions, Feta cheese,Kalamata olives in garlic/lemon dressing

Bowl of one of a kind lentil soup served with Fattoush or Greek salad

Chopped parsley, tomatoes, green onions cracked wheat, fresh mint, lemon juice and olive oil

Kafta and chicken kabobs served with hummus, rice and house salad and Grecian (tzatziki) sauce

Choose one: chicken, beef, Lamb kabob or Kafta served on rice with hummus and house salad

A combination of three favorites : Hummus, Baba Ganoushe, Tabouli

Hummus, baba ganoushe, falafel and dolmades (stuffed grape leaves)

Chicken, tomato seasoned onions, feta cheese topped with homemade cabbage slaw and tzatziki

Falafel, lettuce, tomatoes assorted pickles rolled in our homemade pita topped with tahini

Halal lamb and beef blend gyros stuffed in homemade pita pocket, with onions tomatoes and pickles

Gyros meat ,tzatziki sauce served in a Greek pita

Kafta, seasoned ground sirloin link charbroiled and rolled in pita with onions, tomatoes and hummus

Marinated chicken, beef or lamb with tomatoes, onions and tarator sauce

Feta cheese stuffed in homemade pita pocket, with fresh onions tomatoes, house cabbage slaw

Baked eggplant (not fried) topped with homemade fresh garlic and mint tomato sauce with whole chickpeas. Served with rice

One of kind spicy bastorma cured sliced beef, prepped in house served with seasonal cheeses, relishes, fruits & chips

We start with toasted whole grain pita covered with whole seasoned chickpeas then topped with goat yogurt and olive oil toasted pine nuts

Choose your Entrée for this meal that feeds 4 people . Served with house Fattoush salad, Hummus, rice, pita bread and your choice of Baklava or cheese pies.

Half Chicken baked with potatoes, carrots and ripe tomatoes, then basted with lemon and a garlic sauce

Gyros meat, fresh tomatoes and seasoned onions, tzatziki sauce, pita

Ground sirloin mixed w/cracked wheat,onions and fresh mint shaped into domes and stuffed with onions ground beef and pine nuts

Fresh, raw lamb ground with bulgur wheat, onions and mint served with fresh vegetables and homemade assorted pickles. When available

Grape leaves rolled with ground sirloin and rice topped with garlic and mint served w/side yogurt

Cabbage leaves rolled with ground sirloin and rice topped with tomato, garlic and mint sauce

Whole lentil beans cooked with brown rice to perfection served with homemade cabbage salad

Lamb shank that falls of the bone, slowly roasted to perfection with potatoes and carrots, served with our signature Vermicelli rice

Eggplant topped w/ ground sirloin, pine nuts, tomatoe sauce, served with vermicelli rice

Sliced chicken, beef or lamb grilled with onions, tomatoes served w/tahini sauce and Vermicelli rice

A generous portion of the Hedary’s own hot beef sausage bathed in fresh lemon juice, fresh tomato slices and seasoned onions

Perfect when you want a little bit of everything! Includes the Five Meat Combination (Kibbe, Chicken Shish Kabob, Kafta Kabob, Sujuk and choice of Lamb or Beef Kabob). Served with Vermicelli rice. The Shareable Feast also comes with a Mezza, which is sampler of 12 of our salads and appetizers, including: Tabbuli, Hummus, Baba Ganoushe, Feta Cheese, Garlic Potato Salad, Falafel, Moussaka, Assorted Pickles, Magdoos, Dolmades and More. Served with fresh baked, piping hot pita. Your dinner is topped off with a one of a kind dessert to share. *adding a house salad is not an option for this item

Iftar package for two people is served with chicken and beef kabobs, house salad, lentil soup, pita bread, rice, sweets and Tamer-Hindy Indian date beverages.

Tender and juicy 12 oz. Black Angus Rib eye steak charbroiled served with skewered veggies and steak cut fries

Skewered all white tender chicken breast with bell peppers, onions mushrooms and tomatoes charbroiled served on vermicelli rice

(THE ULTIMATE KABOB GRILLED PLATTER) Skewered chicken, beef, lamb, kabobs and kafta and grilled to perfection served on a bed of rice

Seasoned ground sirloin parsley, onions skewered and grilled. served with Vermicelli rice

Skewered tender Lamb and veggies charbroiled and served on a bed of Vermicelli rice

Skewered tender beef tips, and veggies charbroiled served on a bed of Vermicelli rice

Combination of meat kabob, chicken kabob, Kafta ground kabob, Kibbe and spicey Sujuk. Served w/rice and pita

Handmade dough, pizza sauce, mozzarella cheese and pepperoni.

Choose 3 ingredients from the list below to make your creation. Any additional toppings 1.25 each. Mozzarella cheese, Monterey jack cheese, feta cheese, goat cheese, bell peppers, onions, spicy beef sausage, ground beef, pepperoni, gyro meat, fresh tomatoes, sundried tomatoes, Kalamata olives, pineapples, mushrooms, eggplant, spinach

Traditional calzone-style shaped crust stuffed with Bulgarian sheep’s milk feta cheese and seasoned spinach

The original one of a kind. Monterey Jack cheese baked on our flat bread crust

This is a unique traditional style individual pizza. Contains no dairy or cheese and made with our special blend of ground lamb, tomatoes, onions and spices

Traditional individual style crust topped with a blend of organic thyme sesame seeds, sumac and olive oil, served with fresh mint and fresh tomatoes

Hand-crafted 4 bite-size crusts filled with 4 different fillings: cheese, meat, spinach and zatar

Handmade dough, pizza sauce and Monterey jack cheese filled with homemade spicy beef sausage drizzled with zatar (thyme) and olive oil

Mozzarella cheese, Sheep’s milk feta, Kalamata olives, fresh tomatoes and Gyro meat

Spinach, mozzarella cheese, onions, mushrooms, bell peppers, tomatoes and pine nuts

Tender chicken breast grilled served w/fries and vanilla ice cream

Bowl of assorted fresh seasonal fruits

One scoop of vanilla ice cream

Layered filo pastry gee walnuts and pistachios topped with Rose Water syrup

Different flavors available, ask for the flavor of the day

Vanilla ice cream rolled in toasted coconut and topped with chocolate syrup

Original family recipes made daily, ask your wait person for details

Bowl of assorted fresh seasonal fruits

Home made rice pudding infused with rose water

Soon to be famous filo pastry filled with sweet cheese and ricotta cheese drizzled with rose water syrup and served warm

Regular or Gluten Free

Byblos roasted chicken with potatoes, carrots, lemon and garlic. Served with house Fattoush salad, Hummus, Vermicelli rice, fresh pita bread and your choice of Baklava or cheese pies.

Choice of 2 Entrees: 1. Frarej (Byblos Roasted Chicken) 2. Kafta (ground sirloin, parsley & onion), 3. Gyro Pita Pockets OR 4. Vegetarian Falafil. Served with house Fattoush salad, Hummus, Vermicelli rice, fresh pita bread and your choice of Baklava or cheese pies.

This menu includes your choice of two of our most popular Entrees, fresh pita bread, Vermicelli rice, Hummus dip and your choice of Fattoush or Feta Greek Salad. You may also compliment your Mediterranean menu with the classic favorites Mahshe Warak Aresh or Kibbi. Additional appetizer selections include: Spinach Ftayer, Cheese Sfiha, Sambousek, Falafel and Vegetarian Grapeleaves. A nice-bite portion of Baklava may also be added for all your guests.

This menu includes your choice of two of our most popular Entrees, fresh pita bread, Vermicelli rice, Hummus dip and your choice of Fattoush or Feta Greek Salad. You may also compliment your Mediterranean menu with the classic favorites Mahshe Warak Aresh or Kibbi. Additional appetizer selections include: Spinach Ftayer, Cheese Sfiha, Sambousek, Falafel and Vegetarian Grapeleaves. A nice-bite portion of Baklava may also be added for all your guests.

(Vegetarian) Deep-fried mixture of seasoned gound chick-peas and fave beans. Served with house Fattoush salad, Hummus, Vermicelli rice, fresh pita bread and your choice of Baklava or cheese pies.

Lamb and Beef Gyros stuffed in homemade pita with seasoned onions, tomatoes and pickles. Served with house Fattoush salad, Hummus, Vermicelli rice, fresh pita bread and your choice of Baklava or cheese pies.

Ground sirloin, parsley and onion, link-shaped and grilled on an open flame. Served with house Fattoush salad, Hummus, Vermicelli rice, fresh pita bread and your choice of Baklava or cheese pies.

16oz Bottle

16oz Bottle

16oz Bottle

This one-of-kind lemonade is made from an old family recipe from fresh squeezed lemons. 20 oz.

20 oz.

From beans to ground, 100% Arabica coffee with ground cardamom. Drinking this tiny cup of Qahwi after the meal is a Lebanese ritual

16oz Bottle

A refreshing drink made with Indian dates and herbs from an old family recipe. A remedy for thirst! 20 oz.

Our popular sweet and refreshing Jallab beverage with hibiscus and rose water. 20 oz.