Flavors from across our Southwest meld together in our delicious Border Bowl. Avocado, black beans, roasted corn, and our Cilantro Lime Vinaigrette served over a bed of rice and greens.
$12.00
Mediterranean Falafel Bowl
Starting with a bed of romaine lettuce, saffron basmati rice, house made hummus, Jerusalem salad with 3 falafels and topped with tahini sauce and harissa.
$12.00
Asian Kale Salad
Chopped baby kale mix, water chestnuts, scallions, red bell pepper, pineapple, cucumber, edamame, Avocado, shredded carrots and wonton strips. Served with ginger/sesame dressing