Buttercup Menu

ButtercuP Classic BreakfastTwo large farm fresh California eggs and four pieces of our thick hickory smoked, honey cured bacon. Substitute three pieces of link sausage for bacon at no extra charge. To substitute bacon or link sausage for one of the following add $1.00: Canadian Bacon, Cure 81 Ham, Cajun Sausage, Linguica or Italian Sausage.

House made with 100% fresh Angus beef, sliced thick and topped with a sweet and tangy tomato glaze. Served with real garlic mashed potatoes and fresh vegetables.

Hand carved slow roasted turkey breast topped with gravy, served with a cornbread sage stuffing, real garlic mashed potatoes, fresh vegetables, and cranberry sauce

Six half slices, prepared with Texas toast, dipped in our own special batter of eggs, cinnamon sugar and vanilla, topped with powdered sugar. Served with two eggs and your choice of bacon or sausage.

Filled with jack and cheddar cheese, crispy bacon and chopped green onions. served with sour cream.

A full half pound of slow roasted prime rib sliced thin and piled high. Served on a fresh baked sourdough roll with au jus and French fries. Our homemade creamed horseradish served on request.

One of the dishes we are most famous for. We dip large sticks of mozzarella cheese in our own special batter and fry them until crisp. Served with freshly made marinara sauce.

Jumbo shrimp sauteed with bacon, green onions, diced tomatoes and a special blend of Cajun seasonings. Served on a bed of cheesy grits.

Crispy, savory bacon strips, perfectly rendered for a delicious crunch.

Country style chicken fried steak served with two large California farm fresh eggs and lots of fresh made country gravy. Served with your choice of bread.

Three of our fluffy buttermilk pancakes served with whipped butter and warm syrup. Make it a combo with two eggs and your choice of bacon or link sausage.

Country style chicken fried steak served with two large California farm fresh eggs and lots of fresh made country gravy. Served with your choice of bread.

Homemade and fresh. Our premium corned beef brisket cooked in house, mixed with potatoes and onions. The best in the East Bay.

Two center cut pork chops grilled to perfection. Served with two large California farm fresh eggs and a choice of bread.

Two of Aidells plump smoked Chicken and Apple Sausages grilled to order served with two farm fresh California eggs.

2 eggs, your choice of potatoes and your choice of bread.

T-bone steak with eggs, choice of steak and egg temperature. Includes breakfast potatoes or substitutions and a variety of bread options.

Steak with customizable preparation and eggs; options include steak temperatures, egg styles, varied breakfast potatoes, and bread choices like sourdough or gluten-free bun.

Two of our home-style buttermilk biscuits smothered in our home made country gravy.

real southern style buttermilk biscuits are made from scratch, the old fashioned way. Hand rolled and baked to perfection served with house made honey butter.

Our own creation we call “The Cinnascuit.” Our house made biscuit dipped in cinnamon sugar, baked and topped with a decadent cream cheese frosting. Addictive!

Canadian Bacon, poached eggs, hollandaise sauce, biscuit. Enough said. Served with fresh fruit and your choice of potato.

Linguica, Italian, Cajun and link sausages mixed with onion, tomato and scrambled eggs topped with Jack and Cheddar cheeses.

Get country in the East Bay! Fresh ground beef blended with scrambled eggs, green onions, mushrooms, fresh spinach and our special seasoning.

Scrambled eggs, bell peppers, red onions, green chiles, black beans and tortilla strips. Topped with ranchero sauce, jack and cheddar cheese, avocado and cilantro.

Three of our fluffy buttermilk pancakes served with whipped butter and warm syrup. Make it a combo with two eggs and your choice of bacon or link sausage.

This extra thick waffle is prepared from a rich, malted batter made fresh to your order. Make it a combo with two eggs and your choice of bacon or link sausage.

Our house made waffle topped with a hand breaded fried chicken breast. Served with honey butter, hot sauce and syrup.

Our house made waffle deep fried and coated in cinnamon sugar. Sprinkled with powdered sugar and served with whipped cream, butter and syrup. Served with eggs and your choice of bacon or sausage.

Chicken and Waffle Combo: Choice of chicken style (breast, fried, strips, wings). Eggs cooked to preference. Options for bacon, sausage (including vegan), or sides like hash browns, fruit.

Six half slices, prepared with thick Texas toast, dipped in our own special batter of eggs, cinnamon sugar and vanilla, topped with powdered sugar.

Banana Foster French Toast, served with a choice of egg style and bacon or sausage options. Butter or whipped cream available. Variety of combos for personalization.

Three of our fluffy buttermilk pancakes served with whipped butter and warm syrup.

Six half slices, prepared with thick Texas toast, dipped in our own special batter of eggs, cinnamon sugar, vanilla, and powdered sugar. Topped with caramelized bananas. Served with whipped cream.

Pancake with choice of butter, whipped cream, or served plain.

Our house made waffle deep fried and coated in cinnamon sugar. Sprinkled with powdered sugar and served with whipped cream, butter and syrup.

French toast served with choice of butter, whip cream, or plain.

This extra thick waffle is prepared from a rich, malted batter made fresh to your order.

Hand crafted from scratch and baked in house, this ButtercuP specialty is topped with cinnamon and walnut streusel. Served warm with whipped butter.

Choose any three items listed belowAny additional item listed below add .99

Stuffed with Cure 81 ham, bacon, mushrooms, onions, bell peppers, and Swiss cheese. Everything but the kitchen sink.

Stuffed with Aidell’s chicken apple sausage, mushrooms, spinach, Jack cheese and topped with fresh sliced avocado.

Ham, Jack & Cheddar cheese, bell pepper and onion. 49er’s #1 pick in 1988!

A tasty combination of fresh spinach, green onions, linguica sausage, fresh tomatoes and Swiss cheese.

Spicy Mexican beef sausage, tomatoes, onions, Jack & Cheddar cheese and green chilies.

A delectable combination of avocado, mushrooms, cream cheese, Jack & Cheddar cheese, artichoke hearts and bell pepper. Unbelievable!

Filled with fresh spinach, chopped tomatoes, artichoke hearts, Jack, Cheddar and feta cheese.

Plump link sausages, fresh spinach, tomatoes and Swiss cheese.

With fresh spinach leaves, bacon, shredded Jack & Cheddar cheese and topped with hollandaise sauce.

Filled with fresh garden vegetables and Jack & Cheddar cheese.

Cajun sausage with grilled onions, red and green bell peppers, on an English muffin topped with poached eggs and hollandaise sauce.

Chorizo, tomatoes, and O’Brien potatoes on an English muffin topped with poached eggs, hollandaise sauce and a sprinkle of spicy seasonings.

Linguica, fresh sautéed spinach and tomatoes on an English muffin topped with poached eggs and hollandaise sauce. Jessica's favorite!

Fresh grilled spinach, grilled tomatoes and avocado on an English muffin topped with poached eggs and hollandaise sauce.

Flour tortilla filled with scrambled eggs, bacon, sausage and Jack and cheddar cheese. Topped with Ranchero sauce, sour cream and guacamole. Served with choice of potatoes.

A charbroiled half pound patty smothered in a chipotle cayenne mayonnaise and topped with hickory smoked bacon, grilled jalapenos, cheddar cheese and a sunny side up egg. Served with hash browns loaded with Jack and cheddar cheese, sour cream and green onions.

Crispy corn tortilla chips layered with house-made red chile sauce. Topped with jack & cheddar cheese, two over medium eggs, avocado, red onion, feta cheese, sour cream and cilantro.

Two over medium eggs topped with Ranchero sauce, Jack and cheddar cheese, tomatoes, green onions, sour cream, guacamole, and salsa. Served on top of corn tortillas, refried beans, and choice of potatoes

Hand crafted from scratch and baked in house, this ButtercuP specialty is topped with cinnamon and walnut streusel. Served warm with whipped butter.

Egg whites scrambled with fresh spinach, mushrooms, red and green bell peppers and red onion served with salsa and fresh fruit. 230 calories

Scrambled egg whites with a savory turkey patty served with fresh fruit. 444 calories

Lettuce, tomatoes, red onions and Thousand Island dressing. Served with fruit.

Grilled and topped with our house made barbecue sauce. Served with brown rice and fresh steamed vegetables. Calories 495.

A cup of oatmeal with sliced bananas and raisins, (Served until 11 AM).350 calories

Crisp corn tortillas topped with beans, jack and cheddar cheese, sour cream, guacamole, tomatoes, green onions, jalapeño peppers and black olives.

One of the dishes we are most famous for. We dip large sticks of mozzarella cheese in our own special batter and fry them until crisp. Served with freshly made marinara sauce.

Penne pasta tossed with our own house made creamy cheese sauce and sprinkled with a crunchy topping.

Garnished with guacamole and sour cream, green onions and tomatoes.

Crispy and delicious.

Served with our house made creamy blue cheese dressing

Filled with jack and cheddar cheese, crispy bacon and chopped green onions. served with sour cream.

Mixed greens topped with chicken tenders, bleu cheese crumbles, sliced egg, tomatoes, caramelized walnuts, and cornbread croutons.

Iceberg lettuce, turkey, ham, tomatoes, avocado, bacon, crumbled blue cheese, red onion and chopped eggs.

Mixed greens, cherry tomatoes, cucumbers, croutons and your choice of dressing.

Romaine lettuce tossed with creamy Caesar dressing, garlic, fresh parmesan cheese and croutons.

A large flour tortilla shell filled with beans, shredded lettuce, jack and cheddar cheese, and topped with grilled chicken, guacamole, sour cream, diced tomatoes and green onions.

A wedge of iceberg lettuce topped with blue cheese dressing, extra blue cheese crumbles, chopped bacon, tomatoes, green onion, and parsley.

A rotating selection of freshly prepared soups, served in a cup. please inquire for today's variety. soup isn't available until 11 a.m.

A daily rotating bowl of soup, featuring a selection of ingredients based on the chef's choice, prepared fresh. soup isn't available until 11 a.m.

Mixed greens, cherry tomatoes, cucumbers, croutons and your choice of dressing.

Mixed greens topped with our own albacore tuna salad, shredded jack and cheddar cheese, avocado, tomatoes, cucumbers and red onions.

Mixed greens topped with feta cheese, grilled eggplant, cucumbers, tomatoes, red onions, bell peppers, black olives, roasted garlic cloves and oregano

seasonal mixed fruit.

Iceberg lettuce, chicken, corn, black beans, tomatoes, red onions, avocado, cilantro, BBQ sauce and tortilla strips. Served with ranch dressing.

Select a bowl of soup and house salad.

Grilled chicken breast topped with melted jack cheese, avocado and tomatoes, on a sourdough roll, with pesto mayonnaise. Served with curly fries.

An updated B.L.T. with bacon, lettuce, tomatoes and guacamole on toasted sourdough bread with mayonnaise. Served with curly fries.

A toasted trio of sourdough bread with lettuce, tomatoes, bacon, smoked turkey, ham, jack cheese and mayonnaise. Served with French fries.

Bavarian style kraut, swiss cheese, thousand island dressing with a choice of corned beef or smoked turkey on rye. Served with your choice of fries or curly fries and a kosher pickle.

Sliced turkey, avocado, cheddar cheese and tomatoes on a grilled sourdough roll with thousand island dressing. Served with curly fries.

Thinly sliced and grilled rib eye with sauteed onions, peppers and mushrooms, topped with melted swiss cheese, served on a grilled sourdough roll with French fries.

Our own albacore tuna salad, avocado, lettuce, tomato and cheddar cheese served on a regular bun. Served with French fries.

Grilled eggplant, fresh spinach, red onion, tomatoes, cucumbers, jack cheese and avocado on a sourdough roll, with pesto mayonnaise. Served with spinach salad.

Ham and cheese sandwich typically includes sliced ham and cheese, complemented by lettuce and tomato, served between slices of bread.

A fried chicken breast served on a brioche bun with a crisp jalapeno slaw and cayenne mayonnaise. Served with curly fries.

Albacore tuna salad, American cheese and tomatoes on grilled sourdough. Served with French fries

Sliced avocado and melted jack cheese on grilled sourdough bread with tomatoes, organic spring mix, and pesto mayonnaise. Served with fresh fruit.

Hand carved slow roasted turkey breast topped with gravy, served with a cornbread sage stuffing, real garlic mashed potatoes, fresh vegetables, and cranberry sauce

House made with 100% fresh Angus beef, sliced thick and topped with a sweet and tangy tomato glaze. Served with real garlic mashed potatoes and fresh vegetables.

A chicken breast, coated in seasoned breading, sautéed and topped with marinara sauce and Jack cheese. Served with linguine simmered in a creamy marinara sauce.

Juicy half chicken pieces deep fried to a golden brown. Served with real garlic mashed potatoes and fresh vegetables.

Juicy center cut pork chops, served with real garlic mashed potatoes, fresh vegetables and cinnamon applesauce.

New York steak with choice of salad or soup. Steak temperature options: medium, rare, medium-rare, medium-well, well-done.

Marinated chicken stir fried with fresh mushrooms, celery, red onions, bell peppers and cashews. Served with rice.

A boneless breast of chicken sautéed with fresh mushrooms and capers in a lemon wine sauce. Served with rice and fresh vegetables.

Chicken tenders, breaded and typically served with a dipping sauce.

Tender calf’s liver, grilled to perfection, topped with sautéed onions and bacon strips. Served with real garlic mashed potatoes, fresh vegetables and cinnamon applesauce.

Chicken fried steak with choice of salad: blue cheese, ranch, honey oriental, Italian, balsamic, Caesar, or cup of soup.

T-bone steak, choice of temp: medium to well done. Served with salad or soup.

Chicken breast topped with mushrooms, garlic and champagne cream sauce. Served with rice and fresh vegetables.

Chicken, shrimp and Cajun sausage sautéed with onions, bell peppers and tomatoes in our special Cajun sauce. Served on a bed of rice. Spicy!

Topped with crisp lettuce, fresh tomatoes, red onions, avocado, melted jack cheese and our original thousand island dressing.

A thick charbroiled patty served on grilled rye bread piled with grilled onions and melted cheddar cheese.

Our charbroiled half pound patty smothered in our original homemade BBQ sauce and topped with our hickory smoked bacon and cheddar cheese.

A hearty helping of fresh sautéed mushrooms piled on top of our signature burger with grilled onions and melted jack cheese.

Giant house made meatballs stuffed with mozzarella cheese and topped with marinara sauce.

Linguine sautéed with fresh tomatoes, basil, garlic and olive oil. Sprinkled with parmesan cheese.

Served with rice and fresh vegetables.

Jumbo shrimp sauteed in garlic butter, served over rice and fresh vegetables.

Creamy house made chocolate pudding topped with shipped cream and chocolate shavings. A chocoholic's dream.

A decadent brownie made in-house with two different types of chocolate, topped with mocha almond fudge ice cream, chocolate and caramel sauce, whipped cream, almonds and a cherry.

The king of all apple pies. Inverted and topped with a crunchy candy-like glaze of brown sugar and walnuts

The king of all apple pies. Inverted and topped with a candy-like glaze of brown sugar and walnuts. A whole 10' pie. A whole pie yields about 6 slices.

Tender egg bread and raisins soaked in a rich cinnamon cream mixture and baked until golden brown. Served with house made whiskey sauce.

Made with Nellie and Joe's lime juice and served in a graham cracker crust. Creamy and tart!

Coconut folded into our creamy house made pudding. Topped with whipped cream and more coconut. A diner favorite!

Creamy blueberry cheesecake shake topped with whipped cream, graham cracker crumbs, and blueberry compote.

Rich chocolate milkshake topped with whipped cream and drizzled with chocolate syrup.

Fresh bananas sandwiched between layers of creamy house made pudding. Topped with whipped cream.

Plump blueberries topped with our housemade cinnamon streusel topping.

Chocolate ice cream and a fresh banana.

Apples sweetened with Splenda and baked in a pie crust with a hint of cinnamon.

Delicious cream cheese filling baked in a graham cracker crust. Creamy!

A single scoop of ice cream, available in various flavors to cater to different tastes.

Two scoops of ice cream, typically includes a variety of flavors to choose from.

Our delicious upside down apple walnut pie blended up with vanilla ice cream.

A house made waffle topped with vanilla, chocolate, mocha almond fudge ice cream, fresh banana and caramelized walnuts. Drizzled with caramel and chocolate sauce. Made for sharing.

Espresso and vanilla ice cream blended together, typically includes a topping of whipped cream.

Creamy Vanilla Milkshake, Smooth and Classic

A delectable, rich peanut butter mousse, topped with a layer of chocolate and a sprinkling of chopped peanuts.

Fresh bananas sandwiched between layers of creamy house made pudding. Topped with whipped cream.

Plump blueberries topped with our housemade cinnamon streusel topping.

Delicious cream cheese filling baked in a graham cracker crust. Creamy!

Made with Nellie and Joe's lime juice and served in a graham cracker crust. Creamy and tart!

A whole apple, naturally sweetened without added sugar.

A whole 10' pie filled with creamy house made chocolate pudding topped with whipped cream and chocolate shavings. A chocoholic's dream. A whole pie yields about 6 slices.

Rich peanut butter milkshake topped with whipped cream, chocolate drizzle, and chopped peanut butter cups.

A whole 10' pie filled with coconut, folded into a creamy house made pudding. Topped with whipped cream and more coconut. A whole pie yields about 6 slices.

generously serves 4.4 Chicken Fried Steaks8 scrambled eggsyour choice of hash browns or O'Brian potatoes4 house-made buttermilk biscuits with country gravy

generously serves 4mashed potatoesmixed vegetables garden salad freshly baked bread

Fried Chicken, mashed potatoes, mixed vegetables, garden salad and buttermilk biscuits with your choice of gravy.

Giant house made meatballs stuffed with mozzarella cheese and topped with marinara sauce, our Ultimate Garlic Sourdough and a caesar salad.

generously serves 4 rice pilafmixed vegetables caesar saladfreshly baked bread

generously serves 4. 8 pancakes or 8 slices of french toast, 8 strips of bacon or 8 sausage links, 8 scrambled eggs and your choice of fruit.

generously serves 4mashed potatoesstuffingmixed vegetables garden salad cranberry sauce turkey gravyfreshly baked bread

An award winning peerless blend

Fresh squeezed daily.

Variety of sodas including raspberry iced tea, root beer, Sprite, and multiple Coke options.

Brewed tea served over ice, garnished with a lemon wedge.

Freshly squeezed lemon juice mixed with water and sweetened, garnished with lemon slices.

Freshly pressed apple juice with a natural, crisp flavor.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.

Milk blended with chocolate syrup, offering a sweet and creamy beverage.

Smooth, and revitalizing cold brew coffee, perfect for a refreshing energy boost.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Rich, concentrated coffee with a robust flavor and a creamy layer of foam on top.

Comes with real whipped cream.

Brewed tea with a rich amber color, served with a tea bag for a customizable strength.

Creamy espresso blended with steamed milk, topped with a light foam swirl.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Rich blend of espresso and steamed milk, combined with chocolate syrup.

This item is not available as a beverage option on our menu.

Tropical refreshment with a sweet tang, freshly squeezed.

Raspberry tea, typically includes a blend of tea leaves infused with raspberry essence for a fruity twist.

Creamy vanilla ice cream meets fizzy root beer for a timeless treat.

Pure and refreshing, a classic beverage for a healthy dose.

A blend of vegetables, typically including tomatoes, carrots, celery, beets, parsley, lettuce, watercress, and spinach.

A non-alcoholic twist on a classic, consisting of tomato juice and typically includes seasonings like Worcestershire sauce, hot sauce, and a mix of spices.

Rich espresso topped with steamed milk and a light dusting of cocoa powder.

Fresh squeezed daily.

MGD, also known as Miller Genuine Draft, is a smooth, golden lager with a crisp and refreshing taste, brewed using a cold-filtered process.

Crisp, Light Lager with a Refreshing Finish.

O'Douls is a non-alcoholic beer offering a malty taste with a smooth finish.

A glass of Sutter Home Chardonnay typically includes notes of ripe fruit, oak, and a hint of vanilla, offering a smooth and balanced experience.

A glass of our house champagne, typically includes a balanced and crisp profile with hints of citrus and toast.

A glass of Sutter Home White Zinfandel, offering a light and refreshing profile with hints of strawberry and melon.

Tasty side of succulent sausages cooked to perfection.

Two eggs, choice of scrambled, sunny side up, over easy to hard boiled, poached, or eggwhite only; option to add extra or substitute with fruit.

A side bowl of grits, typically includes creamy, buttery ground cornmeal, simmered to a smooth consistency.

Creamy whipped potatoes, buttery and smooth, perfect as a comforting side dish.

Creamy ground corn porridge with a smooth texture.

A side of gravy typically includes a rich, savory sauce made from meat drippings, flour, and milk, often seasoned with salt and pepper.

Spiraled potatoes fried until crisp, typically seasoned with a unique blend of spices.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

Diced potatoes sautéed with bell peppers and onions, typically seasoned with herbs for added flavor.

A serving of our homemade creamy ranch dressing, often used as a complement to a variety of dishes.

Selection includes blueberry streusel, various tortillas, English muffin, diverse bagels, rye, wheat, white options, gluten-free bun, blueberry muffin, and biscuit with country gravy. Substitute options for fruit or cinnascuit available.

Herb-seasoned bread cubes typically mixed with celery, onions, and broth, baked to a comforting consistency.

Egg cooked to preference: scrambled, sunny side up, over easy/medium/hard/well, poached, hard/soft boiled, basted, eggwhite only, or fruit substitution available.

Freshly Baked Blueberry Muffin, Bursting with Juicy Berries

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Fresh side salsa to add flavor to your meal.

A side of sour cream typically includes a dollop of smooth, tangy sour cream.

T-bone steak available in five temperatures: medium, rare, medium-rare, medium-well, well-done.

New York steak, choice of temp: medium, rare, med-rare, med-well, well done.

Grilled chicken breast, typically seasoned with herbs and spices to enhance its natural flavors.

Hand-breaded tender beef, typically served with a creamy country-style gravy.

Sautéed liver, typically accompanied by a selection of complementary herbs and spices to enhance its rich flavor.

A single banana, typically served as a complement to your breakfast meal.

Beans prepared and seasoned to complement your breakfast, often topped with cotija cheese for added flavor.

Blueberries simmered in a simple syrup, creating a sweet and slightly tangy sauce.

A side cup of oatmeal typically includes hearty oats, often accompanied by brown sugar and raisins, with options to add various fruits for an additional charge.

Cajun sausage typically includes seasoned ground meat with a blend of Cajun spices, wrapped in a casing.

Sliced cured pork loin, typically served in several pieces.

Corned beef hash, typically includes a blend of diced potatoes and sautéed onions.

Cereal, choice of hot or cold.

Side chicken apple sausage typically includes a blend of chicken and apple, seasoned and encased, offering a sweet and savory complement to breakfast.

Side of chorizo typically includes slices of spicy, seasoned pork sausage, often flavored with smoked paprika.

A side of green chile typically includes a portion of chopped and diced hatch green chiles, offering a distinct, mildly spicy flavor.

Avocado, typically includes tomato, cilantro, onion, and lime juice, mashed together.

A single, succulent slice of ham, sugar cured and hickory smoked for a rich flavor.

1/2 pound of angus beef.

A side of hollandaise typically includes a silky blend of egg yolks, melted butter, and lemon juice, seasoned lightly to complement any breakfast dish.

Sweet Italian sausage, typically grilled, served with a mix of sautéed onions and peppers.

A serving of jalapenos, prepared to complement your breakfast experience.

A side of Portuguese smoked sausage, typically seasoned with garlic and paprika.

Pork chops, typically served as a savory addition to any breakfast, often accompanied by a selection of herbs and spices for enhanced flavor.

Seasoned steamed grains, perfect as a side.

A selection of small, assorted vegetables, typically includes a mix of sautéed or lightly seasoned vegetables.

Fresh tomato slices, typically served as a simple, refreshing accompaniment to any breakfast dish.

A scoop of our house-made tuna salad, typically prepared with tuna, mayonnaise, and a blend of crisp celery and a hint of lemon.

A side turkey patty typically consists of ground turkey seasoned and formed into a patty, cooked to complement your breakfast.

A selection of cheese to complement your dish.

A side of vegan sausage, made from plant-based ingredients, mimicking the traditional flavors and texture of sausage.

Walnuts, typically served as a crunchy and nutritious addition to complement breakfast dishes.

Two fluffy buttermilk pancakes filled with caramelized pineapple. Topped with a cinnamon butter, toasted coconut and a drizzle of cream cheese frosting. Served with two eggs any style and bacon or sausage.

Served with butter and garlic mayonnaise.