Butter Chicken Restaurant Menu

2 crisp fried turnover, filled with delicious, mildly spiced potatoes and green peas. Served with mint and tamarind chutney.

Boneless chicken marinated and cooked in the tandoor and sautéed with tomato based sauce. Served with basmati rice.

Leavened fine flour bread stuffed with fresh garlic and herbs. From the clay oven.

Mixed chicken with onion, garlic and nepali spices wrapped in dough and steamed.

A smoothie made from homemade yogurt and mango pulp.

Choices of chicken, lamb, or veggie.

Cauliflower, onions and potato fritters cooked in chickpea batter. Served with mint and tamarind chutney.

Stuffed with scorpion chilies.

Naan stuffed with honey. From the clay oven.

Cauliflower, onions and potato fritters cooked in chickpea batter. Served with mint and tamarind chutney.

Vegetarian. A combination of vegetable samosas and mixed vegetable pakoras. Served with mint and tamarind chutney.

Marinated chicken dipped in chickpeas flour and fried to perfection. Served with mint and tamarind chutney.

Marinated shrimp dipped in chickpea flour and fried to perfection. Served with mint and tamarind chutney.

Crispy lentil bread with a touch of black pepper. Served with mint and tamarind chutney.

Samosa, chickpeas, spices, and yogurt in a tamarind and green sauce. Served with mint and tamarind chutney.

Crispy Indian appetizer- fried cheese enveloped in chickpea batter.

Shrimp subtly spiced and cooked with garlic and coconut.

Buffalo chicken wings, deep-fried and tossed in a hot buffalo sauce, served with fries.

Crispy chicken tenders served with golden, seasoned fries.

Fish sautéed with onions, bell peppers, and green chillies in a spicy chili sauce.

Marinated fish coated in spiced batter and deep-fried, typically served with mustard chutney, cucumber, and onion relish.

Traditional spiced chicken soup.

Spicy, sour broth with a bold mix of pepper and vinegar.

Chicken and vegetable soup simmered with a blend of Indian spices, featuring tender chicken, fresh vegetables, and aromatic herbs.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Boneless marinated tandoori chicken with tomatoes, cucumbers, onions, lettuce and green peppers.

Yogurt with mixed salad with cucumber, tomatoes, onions with cumin and coriander.

Nepali vegetable dumpling served with pickle.

Fried soybean mixed with nepali spices. Served with house chutney sauce.

Skewered chicken BBQ marinated in a blend of Himalayan herbs and spices. Served with house chutney sauce.

Crispy smoked lamb marinated in nepali spices. Served with house chutney sauce.

Boneless chicken deep fried and sautéed with green chillies, onions, ginger, garlic and sauce. Served with house chutney sauce.

Choices of chicken, lamb, or veggie.

Dried buffalo meat typically seasoned with traditional Indian spices.

Stir-fried noodles with buffalo jerky, mixed seasonal vegetables, and aromatic Indian spices.

Dumplings filled with buffalo meat, stir-fried with chilies, onions, and tomatoes in a spicy sauce.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Steamed buffalo dumplings typically served in a spicy tomato-based soup with sesame and soybean.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried noodles with tender lamb, typically including vegetables and seasoned with a blend of Indian spices.

Stir-fried noodles with mixed vegetables and a blend of Indo-Chinese spices.

Boiled noodles tossed with chicken, seasoned with Indian spices and soy sauce.

Deep-fried buffalo meat sautéed with onions, bell peppers, green chilies, and soy sauce.

Stir-fried noodles typically mixed with shrimp, vegetables, and spices in a savory sauce.

Deep-fried buffalo meat sautéed with onions, green chilies, and a blend of Indian spices.

Nepali instant noodles mixed with chicken, onion, ginger, garlic, and traditional Nepali spices.

Minced buffalo with onion,garlic and Nepali spices wrapped in dough & steamed

Marinated chicken typically cooked with aromatic spices and herbs, often featuring a tangy and slightly spicy flavor profile.

Potatoes typically cooked with timur (Sichuan pepper), onions, tomatoes, and a blend of Indian spices.

Very mildly spiced boneless chicken flavored with coconut and simmered in cream and nuts. Served with basmati rice.

Boneless chicken cooked with garden vegetables and spices. Served with basmati rice.

Succulent boneless chicken cooked with tomatoes, onions, green peppers, ginger, garlic and cilantro. Served with basmati rice.

Boneless chicken cooked with fenugreek, onions and spices. Served with basmati rice.

Boneless chicken marinated and cooked in the tandoor and sautéed with tomato based sauce. Served with basmati rice.

Boneless chicken prepared in mildly spiced sauce. Served with basmati rice.

Boneless chicken cooked with spinach and topped with spices. Served with basmati rice.

Boneless pieces of chicken in a hot spicy sauce with potatoes. Served with basmati rice.

Tender cubes cooked in cream and sauce and nuts. Served with basmati rice.

Tender morsels of lamb cooked with saffron and spices. Served with basmati rice.

Ground lamb cooked with green peas, freshly ground herbs and spices blended with onions, tomatoes, ginger and garlic. Served with basmati rice.

Succulent cubes of delicious boneless lamb cooked in spinach based curried sauce with a touch of cream. Served with basmati rice.

Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce. Served with basmati rice.

Goat cooked with onions, tomatoes and nepali spices. Served with basmati rice.

Boneless marinated lamb cooked in the tandoor and sautéed with a creamy tomato-based sauce. Served with basmati rice.

Boneless lamb cooked in tomato and onion sauce with spices. Served with basmati rice.

Juicy, Herb-Crusted Lamb Chops, Seared to Perfection

Lamb chops marinated and grilled in a clay oven, then sautéed with a creamy tomato-onion masala sauce.

Basmati Indian rice flavored with saffron, cooked with mixed vegetables, spices and nuts. Served with cucumber raita.

Basmati rice flavored with saffron, cooked with mildly spiced chicken in an aromatic combination of spices and nuts. Served with cucumber raita.

Succulent lamb cubes cooked with nuts, onions, ginger, cilantro and exotic spices with basmati rice and nuts. Served with cucumber raita.

Succulent goat cubes cooked with nuts, onions, ginger, cilantro and exotic spices with basmati rice and nuts. Served with cucumber raita.

Marinated shrimp, onions, garlic, ginger, cilantro, herbs, nuts, spices and cooked with basmati rice and nuts. Served with cucumber raita.

Fish fillet cooked with lemon juice in mildly spiced gravy. Served with basmati rice.

Marinated shrimp cooked in a wok with tomatoes, onions, bell peppers, garlic and ginger. Served with basmati rice.

Shrimp cooked with onions, tomatoes in mild spiced gravy. Served with basmati rice.

Succulent shrimp cooked in a wok with tomatoes, onions, bell peppers, garlic and ginger. Served with basmati rice.

Shrimp cooked in hot spicy and tangy sauce. Served with basmati rice.

A combination of seafood typically including shrimp, salmon, and scallops, cooked in a creamy onion-based sauce with fenugreek leaves.

Salmon cooked in a tandoor oven, simmered in a creamy tomato sauce with Indian spices.

Boneless chicken breast pieces marinated with cream cheese, spices and cooked in tandoor.

Scrumptious jumbo shrimp marinated in an exotic blend of Indian spices then cooked in skewers in the tandoor.

Succulent chicken marinated in aromatic spices and yoghurt- an irresistible burst of flavors

Chunks of salmon marinated in yogurt, ginger, garlic, and spices, then cooked in a tandoor (Indian clay oven).

Ground lamb blended with a special mix of spices and cooked on skewers in the tandoor.

Spinach cooked with home made cheese and mild spices. Served with basmati rice.

Fresh homemade cheese fried and sautéed with tomato based sauce and cream. Served with basmati rice.

Green peas and home made cheese cooked with spices. Served with basmati rice.

Mixed vegetable balls ground with homemade cheese and cooked in a creamy sauce. Served with basmati rice.

Potatoes and cauliflower tossed with fresh ginger, garlic and spices. Served with basmati rice.

Eggplant roasted and mashed and sautéed with tomatoes onions and spices. Served with basmati rice.

Fresh okra cooked with spices and sautéed with tomatoes and onions. Served with basmati rice.

Fresh mixed vegetables cooked in a creamy sauce sautéed with spices. Served with basmati rice.

Black beans cooked in onion, tomato, spices, and cream sauce. Served with basmati rice.

Chick peas cooked in spices. Served with basmati rice.

Chickpeas cooked with garden fresh spinach and spiced with touch of cream. Served with basmati rice.

Potatoes cooked with fresh spinach and spiced with ginger and garlic. Served with basmati rice.

Fresh mixed vegetables cooked in a tomato-based sauce.

Crispy cauliflower florets tossed in a spicy, sweet, and tangy Indo-Chinese sauce with hints of garlic and ginger.

Leavened whole wheat bread baked in the tandoor. From the clay oven.

Multi layered whole wheat bread. From the clay oven.

Leavened fine flour bread stuffed with fresh garlic and herbs. From the clay oven.

Leavened whole wheat bread stuffed with spiced potatoes. From the clay oven.

Naan stuffed with onions. From the clay oven.

Naan stuffed with onions. From the clay oven.

Naan stuffed with honey. From the clay oven.

Naan stuffed with ground lamb. From the clay oven.

Naan stuffed with homemade cheese. From the clay oven.

Stuffed with scorpion chilies.

Garlic naan baked in a traditional tandoor served with creamy hummus, typically includes fresh cilantro and butter.

Leavened white flour bread topped with garlic and basil, baked in a traditional tandoor oven.

Soft, tandoori-baked bread, generously filled with melting cheese.

Naan, garlic naan, onion kulcha, and tandoori roti.

A smoothie made from homemade yogurt.

A smoothie made from homemade yogurt.

sweetened/unsweetened

Dry milk balls deep fried and served in thick sugar syrup.