Butter Chicken Hut Menu

Yogurt mixed with cucumber, tomatoes, onions, and garnished with fresh coriander leaves.

Triangular pastry pockets filled with delightful mixture of vegetables or beef and fresh coriander leaves. Served with chutney.

Thinly sliced assorted vegetables rolled in gram flour and deep-fried.

Homemade fresh cottage cheese dipped in gram flour batter and deep-fried.

Boneless pieces of chicken marinated in chickpea flour and spices. Served with mint or tamarind sauce.

Chicken cooked in mild curry, prepared with almonds, cashew nuts, cardamon, and white pepper.

Boneless chicken with spices in curry sauce.

Tender pieces of chicken cooked with spinach, herbs, and spices.

Tender pieces of chicken cooked with spinach, herbs, and spices.

Boneless cubes of chicken cooked with potatoes in goan (Eastern India) style hot and spicy sauce.

Chicken cubes boneless marinated in sauce, spices cooked in tandoor, and spicy sauce.

Chicken cooked in mild curry, cashew nut, and mango puree.

Chicken cooked in coconut milk, cashew nut, and onion gravy.

Marinated chicken stir-fried with bell peppers, onions, tomatoes, ginger, garlic and hot chilies.

Skinless chicken marinated in yogurt sauce and spices.

Choice of lamb or beef cooked in spinach and spices.

Choice of lamb or beef cooked in spinach and spices.

Lamb or beef cooked in mild spiced cream sauce.

Marinated lamb or beef stir-fried with bell peppers, onions, tomatoes, ginger, and hot chilies.

Tender pieces of meat cooked with onion and tomato gravy blended with various spices and lemon juice.

Succulent pieces of goat with curry sauce, traditional spices, and cilantro.

Onion curry sauce with potatoes in very hot secret spices, green chilies, and coconut.

Prawn simmered in coconut milk with ginger garlic paste, green chilies, and spices.

Prawns cooked in carom seeds, onions, tomato, and green chili.

Prawns cooked in mild creamy sauce.

Prawns very hot and spicy curry. Served with potatoes.

Shrimp cooked in spinach and exotic sauces.

Fresh marinated vegetables cooked with basmati rice and topped off with nuts.

Marinated prawns simmered with fresh vegetables and rice.

Prawns cooked in South Indian style hot and spicy coconut based sauce.

A North Indian delicacy of potatoes in mild spinach sauce.

Curried potatoes and green peas. Served with roti or paratha.

Cubes of homemade cottage cheese cooked in tomato sauce, cashew nut paste, and spices finished with cream.

Fresh spinach pureed and cooked with cottage cheese. Finished with exotic spices.

Combination of fresh cauliflower and potatoes cooked in exotic spices, tossed with tomatoes, and fresh coriander leaves.

Okra cooked with onions, garlic, tomatoes, and spices.

Harmonious combination of black lentils of India cooked in various spices with rich cream and butter.

Yellow lentils cooked in light spices.

Roasted eggplant pulp sauteed with fresh onions, tomatoes, and cooked with spices.

Combination of fresh vegetables cooked in a creamy sauce and cashew nut sauce.

Chickpeas cooked with spices, garnished with fresh tomatoes, and chopped coriander.

Cubes of homemade cheese cooked with bell pepper, onions, and tomatoes. Finished with fresh cilantro.

Curried mushrooms and green peas in spices.

Plain flour bread with garlic and cilantro.

Potato naan.

Meat naan.