Butch's Dry Dock Menu

44 E 8th St, Holland, MI 49423
  • STARTERS

    • BAKED BLUE CRAB DIP

      CRISPY PITA CHIPS, PICKLED CHILES
      $16.00
    • OCTOPUS

      PATATAS BRAVAS, SPANISH CHORIZO, RED ONION, PIQUILLO PEPPER, SAFFRON AIOLI
      $18.00
    • BRAISED PORK BELLY

      MICHIGAN PORK BELLY, SHALLOT JAM, ARUGULA, PICKLED CHILI
      $17.00
    • FLATBREAD

      LOCAL MUSHROOMS, GOAT CHEESE, ARUGULA
      $15.00
    • SEARED SCALLOPS

      ROASTED BROCCOLINI, FOIE GRAS BUTTER, SHALLOT, BEURRE BLANC
      $20.00
    • LA BELLE FARMS FOIE GRAS

      SEARED FOIE GRAS, FIG MARMALADE, PICKLED FENNEL & ONION HERB SALAD, CROSTINI
      $21.00
    • GARLIC FRITES

      CITRUS SALT, TARRAGON AIOLI
      $9.00
    • WARM SOURDOUGH

      SMOKED SEA SALT, BUTTER
      $9.00
    • TRUFFLE CAULIFLOWER

      LEMON, GRANA PADANO
      $15.00
  • SOUPS & SALADS

    • LOCAL GREENS

      CUCUMBER, TOMATO, RADISH, ORANGE GINGER DRESSING
      $8.00
    • BLACK GARLIC CAESAR SALAD

      HALF 8 / FULL 14 GRANA PADANO, RED ONION, ANCHOVY BREADCRUMB
      $8.00
    • WHEATBERRY, KALE AND SUN-DRIED TOMATO SALAD

      ROASTED RED PEPPER, PINENUT. PICKLED RED ONION. SUN-DRIED TOMATO VINAIGRETTE
      $13.00
    • BEET & BURRATA

      ARUGULA, HONEYCRISP APPLE, RED ONION, PECAN, SMOKED SALT, BASIL OIL
      $16.00
    • SOUP DU JOUR

      $8.00
  • ENTRÉES

    • NORWEGIAN FJORD TROUT

      CREAMY POLENTA, KALE, SORREL SALAD, LEMON BEURRE BLANC
      $34.00
    • GRILLED SALMON SALAD

      ARUGULA, ROASTED PEPPERS, FETA, CRISPY POLENTA, GREEN OLIVE
      $35.00
    • CHILI FISH

      CRISPY WALLEYE, CITRUS CHILI GLAZE, GRILLED BROCCOLINI SALAD PEANUTS, LIME, HERB SALAD
      $35.00
    • SWEET CORN RISOTTO

      LOCAL MUSHROOMS, GRANA PADANO, THYME
      $31.00
    • PARMESAN CRUSTED CHICKEN

      ARTICHOKE, LEMON, BASIL BUTTER SAUCE, FRESH SPINACH, TOMATO
      $29.00
    • PORK OSSO BUCCO

      ROASTED BUTTERNUT SQUASH, PURPLE CABBAGE, APPLE CIDER DEMI
      $37.00
    • SHRIMP SPAGHETTI

      ARTICHOKE, ROASTED TOMATO, SPINACH, CALABRIAN CHILI, WHITE WINE, GARLIC BUTTER
      $29.00
    • BISTRO BURGER

      BACON JAM, SPECIAL SAUCE, MELTED SWISS, BRIOCHE BUN. GARLIC FRITES
      $19.00
    • FILET MIGNON

      ROASTED TRUFFLE POTATOES, LOCAL MUSHROOMS, RED WINE DEMI
      $55.00
    • ROASTED CAULIFLOWER STEAK

      CITRUS FENNEL VINAIGRETTE, MOROCCAN VEGETABLE TAGINE, SAFFRON COUSCOUS, TOASTED ALMOND
      $24.00
    • GRILLED MARINATED FLANK STEAK

      HERB ROASTED POTATOES, BROCCOLINI ALMONDINE, BALSAMIC CIPOLLINI ONION, HERB BUTTER
      $35.00
    • BROILED COLD WATER LOBSTER TAIL

      MARKET PRICE DRAWN BUTTER, SPANISH RICE, CARAMELIZED SNOW PEAS

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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