Busboys and Poets Menu

Plain bagel with lox, cream cheese, lettuce, tomato, red onion and fresh capers.

Two scrambled, free-range eggs, cheddar cheese, butter croissant bun and a choice of side.

Plain bagel with cream cheese

Winery: Mas Fi\r\nRegion: Spain\r\n\r\nSustainable, Vegan\r\nTasting notes: apple, citrus, papaya and thyme\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Winery: Zardetto \r\nRegion: Italy\r\n\r\nVegan and Organic. \r\nTasting notes: Apricot, green apple, white flowers, citrus notes. \r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Pulled pork, ham, Swiss cheese, dill pickles, dijonnaise, ciabatta bread.

Avocado, arugula, vegan cheese, roasted red peppers, vegan pesto, multigrain bread (Vegan). \r\n\r\nPossible Allergies: Gluten.

Tempeh, sauteed onion, arugula, vegan harissa, roasted red pepper, French loaf (Vegan).\r\n\r\nPossible Allergies: Gluten.

Cheddar cheese, provolone, rustic bread.\r\n\r\nPossible Allergies: Dairy, Gluten.

Risotto fritters, shrimp, crab, roasted tomato coulis sauce. (Fritters contain crab, shrimp, parmesan cheese, onion seasoning).\r\n\r\nPossible Allergies: Seafood, shellfish, dairy, garlic, onion, tomato.

Soy protein, scallions, spicy Korean BBQ sauce, scallion , black sesame seed (Vegan)\r\nAdd to Possible Allergies: Sesame Seed, Gluten

Chickpeas, kalamata olives, olive oil, tahini, paprika, pita bread (Vegan). \r\n\r\nSubstitute carrots/celery for the pita bread to make Gluten-Free Friendly. \r\n\r\nPossible Allergies: Chickpeas, sesame, garlic, gluten.

Crispy Brussels sprouts, white balsamic vinaigrette (Vegan, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Shallots

Cauliflower, garlic harissa, cilantro-lemon aioli (Vegan, Gluten-Free Friendly).

Choice of half or one dozen chicken wings (flats/drums), inferno sauce (hot sauce/BBQ sauce), carrots, celery, blue cheese dressing (Gluten-Free Friendly). The chicken is halal.

Yellow corn chips, black beans, guacamole, vegan cheese, pico de gallo, vegan sour cream, (Vegan, Gluten-Free Friendly)\r\n\r\nCheese sauce ingredients: Filtered water, Creamy Original Chao Slices [coconut oil, modified potato starch, fermented chao tofu (soybeans, sesame oil, calcium sulfate), sea salt, natural flavor, olive extract, beta carotene], nutritional yeast, modified corn starch, hot sauce (distilled vinegar, red pepper, salt), spices. \r\n\r\nPossible Allergies: Coconut, Soy, Onion, Nut

Yellow corn tortilla chips, guacamole, nacho cheese, shredded cheese, jalapeños, roasted corn, black beans, shredded lettuce, sour cream, pico de gallo (Vegetarian, Gluten-Free Friendly). \r\n\r\nYou can add beef barbacoa or chicken carnitas.\r\n\r\nPossible Allergies: Dairy, onion, garlic, tomato

Shrimp, fennel, onions, cabbage slaw, black sesame seeds, chile sauce (Gluten-Free Friendly)\r\n\r\nPossible Allergies: Shellfish, Onion

Romaine lettuce, tomato, cucumber, red onion, mixed peppers, Kalamata olives, pickled banana peppers, feta cheese with lemon feta vinaigrette \r\n- Vegetarian \r\n* Possible Allergies: Dairy, Onion

Smith apple, red onion, goat cheese, fennel, toasted almond, dried cranberries, white balsamic vinaigrette (Vegetarian, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Dairy\r\n\r\nPossible Allergies: Dairy, Nut

Mixed greens, tomato, carrot, roasted corn, yuzu vinaigrette (Vegan, Gluten-Free Friendly).

Sirloin steak, baby kale, fingerling potato, tomato, caramelized onion, cucumbers, gorgonzola cheese, yuzu vinaigrette (Gluten-Free Friendly)\r\n\r\nPossible Allergies: Dairy, Onions

Falafel, mixed field greens, tomato, sweet potato, cucumber, dates, pumpkin seeds, dijon vinaigrette (Vegan, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Sesame

Mixed greens, mango, red onion, goat cheese, candied pecan, cucumbers, yuzu vinaigrette (Vegetarian, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Dairy, Nut, Onion

Romaine lettuce, croutons, parmesan cheese, Caesar dressing (Dressing contains anchovies).\r\n\r\nPossible Allergies: Dairy.

Grilled chicken, chopped romaine, bacon, avocado, boiled egg, red onion, tomato, roasted corn, gorgonzola cheese, ranch dressing. (Gluten-Free Friendly).\r\n\r\nPossible Allergies: Egg, Onion, Dairy

Vegan

Your choice of a single buttermilk, sweet potato or gluten free friendly pancake. Served with butter, syrup and powdered sugar.

Free-range scrambled eggs (Vegetarian, Gluten-Free Friendly).

Your choice of a single buttermilk, sweet potato or gluten free friendly pancake. Served with butter, syrup and powdered sugar.

Challah bread, milk, cinnamon/egg mix, powdered sugar, local maple syrup. Garnished with fresh fruit (Vegetarian).

Choice of pancake style served with powdered sugar, butter, organic/local maple syrup (Vegetarian).

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly

3 free-range eggs, mixed peppers, mushrooms, onion, cheddar cheese, ham and a choice of side.

Tofu, onion, mushroom, tomato, spinach, cauliflower, vegan sausage, and vegan cheese wrapped in a spinach tortilla.\r\n\r\nServed with a side of pico de gallo.\r\n\r\nPossible Allergies: Onion.

Scrambled, free-range eggs, chicken chorizo, tomato, onion, green pepper, monterey jack/cheddar cheese, pico de gallo, flour tortilla.\r\n\r\nPossible Allergies: Gluten, Dairy, Onions.

Three free-range eggs, wheat toast with choice of side and meat. \r\n\r\nPossible Allergies: Gluten.

3 free-range eggs, black beans, cheddar cheese, guacamole, pico de gallo with your choice of side (Vegetarian). \r\n\r\nPossible Allergies: Dairy, Tomato, Onion.

Begin with three free-range eggs, choice of three topping of choice. Served with choice of side and whole wheat toast.

3 free-range eggs, grilled chicken, tomato, spinach, goat cheese and a choice of side.\r\n\r\nPossible Allergies: Dairy

Three organic, free-range eggs, wheat toast with a choice of side (Vegetarian). \r\n\r\nPossible Allergies: Gluten.

Broccoli, cremini mushrooms, shiitake mushrooms, carrot, Asian slaw, sesame ginger sauce.

Roasted cauliflower, carrots, white rice, grilled shishito peppers, chili, coconut cream curry sauce \r\n\r\nPossible Allergies: garlic, onion, coconut cream

Tofu, red pepper, red onion, mushroom, cauliflower, potatoes, kale, garlic, olive oil. (Vegan, Gluten-free friendly).

Black bean, organic purple rice & quinoa, sauteed mixed onion and bell peppers, guacamole, pico de gallo.\r\n- Vegan, Gluten-Free Friendly\r\n\r\nAllergies: Onion, Garlic, Cilantro, Tomato.

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly

Lemon juice, lime juice, yuzu juice, basil, canola oil.\r\n\r\ndelicate | fragrant | zesty

Tamari soy sauce, white balsamic vinegar, tahini, agave, sesame oil, canola oil, garlic, black pepper, sesame seeds, ginger powder, brown sugar, sesame oil.\r\n\r\nearthy | satisfying | fresh

Heavy cream, whole milk, half & half, onions, homemade cajun seasoning.\r\n\r\nPossible Allergy: Dairy\r\n\r\nintense | fiery | irresistible

Feta cheese, black olives, corn starch, mustard flour, apple cider vinegar, sugar, lemon juice, garlic, vegetable oil, soybean oil, olive oil.\r\n\r\nPossible Allergy: Dairy\r\n\r\nsavory | tangy | robust

Dijon mustard, shallot, white balsamic vinegar, agave, salt, white pepper, garlic, canola oil.\r\n\r\nrich | sweet | subtle

Buttermilk, egg, distilled vinegar corn syrup, natural flavor, phosphoric acid (preservative), garlic, soy oil. \r\n\r\nPossible Allergy: Dairy\r\n\r\nlight | buttery | delicious

Heavy cream, cooking white wine, butter, white pepper, salt, garlic, lemon juice. \r\n\r\nPossible Allergy: Dairy\r\n\r\nbright | smooth | tasty

Two poached free-range eggs, avocado, hollandaise sauce, butter croissant.\r\n\r\nPossible Allergies: Dairy, Gluten.

Brisket ground beef patty, bacon, cheddar, lettuce, tomato, onion, brioche bun served with your choice of side.\r\n\r\nPossible Allergies: Dairy, Onion, Gluten.

Brisket beef patty, fried, sunny-side up organic egg, cheddar cheese, lettuce, tomato, onion, brioche bun served with your choice of side.\r\n\r\nNo egg substitutions.\r\n\r\nPossible Allergies: Dairy, Onion, Tomato, Gluten.

Brisket ground beef patty, lettuce, tomato, onion, brioche bun served with your choice of side.\r\n\r\nPossible Allergies: Onion, Tomato, Gluten.

Turkey patty (ground turkey, shallots, mushrooms), lettuce, tomato, onion, chipotle mayo, brioche bun served with your choice of side.\r\n\r\nPatty cannot be modified.\r\n\r\nPossible Allergies: Onion, Mushroom, Gluten.

Lamb patty (onion, garlic, cumin, paprika, parsley), tomatoes, cucumber, garlic herb yogurt sauce, pita bread served with your choice of side.\r\n\r\nThe patty can not be modified. \r\n\r\nPossbile Allergies: Dairy, Onion, Garlic, Gluten.

Ground beef, onion, garlic, tomato, cumin, kidney beans, green peppers, cheese, sour cream, yellow corn tortilla chips (Gluten-Free Friendly).\r\n\r\nPossible Allergies: Dairy, Onion.

8 ounces of soup with tomatoes, onions, basil, olive oil, coconut milk (Vegan, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Onions.

10 ounces of soup with tomatoes, onions, basil, olive oil, coconut milk (Vegan, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Onions.

Chicken, carrot, onions, celery, kale, garlic

10 ounce bowl of Moroccan two bean soup (garbanzo/lentils), carrots, celery, onion, garlic, tomato. (Vegan and Gluten-Free Friendly).

Chicken, carrot, onions, celery, kale, garlic

Served in a glass bottle. Must be ordered with prepared food and 21 or older to purchase.

Choice of one or two pieces 6 oz. crusted chicken breast, mashed potatoes, collard greens, herb-mushroom sauce (Gluten-Free Friendly).\r\n\r\nChicken is halal, cage-free, antibiotic-free and veggie-fed. Crust is buttermilk and cornmeal.\r\n\r\nPossible Allergies: Dairy (cream sauce and mashed potatoes), Onions (shallots), Garlic.

Penne pasta, vegan Italian "sausage," asparagus, carrots, mushrooms, celery, onions, shallots, garlic, herbs, vegan "Bolognese" sauce, garlic bread (Vegan). \r\n\r\nPossible Allergies: Tomato, mushroom, onion, gluten, garlic.

8 ounce grilled salmon fillet cooked medium well, lemon butter sauce, wild rice, asparagus, corn salsa, cajun seasoning (Gluten-Free Friendly).\r\n\r\nAllergies: Dairy (butter sauce), Cooking Wine, Shallots, Garlic.\r\n\r\nOur Atlantic salmon is farm-raised in Fairy Island Scotland. One of our most popular dishes. Can be made without the sauce to be dairy-free.

Ground chicken chorizo sausage, shrimp, penne pasta, mushrooms, shallots, garlic, cajun cream sauce, parmesan cheese, garlic bread. \r\n\r\nCan be made without mushrooms or shallots. Chorizo is chicken sausage, not diced chicken and is not halal. \r\n\r\nAllergies: Seafood, Shellfish, Gluten, Dairy (cream sauce, parmesan cheese), Onions (shallots), Garlic, Mushroom.

Blackened mahi mahi, jasmine rice, French beans, grilled pineapple salsa, lemon butter sauce.\r\n\r\nPossible Allergies: Seafood, Dairy

10 oz. fried catfish fillet, collard greens, capers, tomato couli sauce, jalapeno cheese grits, coated in cornmeal (Gluten-Free Friendly).\r\n\r\nPossible Allergies: Tomatoes, Onions, Garlic, Dairy

5 tail on shrimp, tomatoes, roasted corn, asparagus, shallots, garlic, cajun cream sauce and crab grits.\r\n\r\nAllergies: Seafood, Shellfish, Dairy, Tomato, Onion (shallots) Garlic.

Quinoa, grilled eggplant, asparagus, mushrooms, caramelized sweet potatoes, avocado, red peppers, kale, romesco vinaigrette (Vegan).

Broccoli, cremini mushrooms, shiitake mushrooms, carrot, Asian slaw, sesame ginger sauce.

Black bean, organic purple rice & quinoa, sauteed mixed onion and bell peppers, guacamole, pico de gallo.\r\n- Vegan, Gluten-Free Friendly\r\n\r\nAllergies: Onion, Garlic, Cilantro, Tomato.

Tofu, red pepper, red onion, mushroom, cauliflower, potatoes, kale, garlic, olive oil. (Vegan, Gluten-free friendly).

Cage-free, veg-fed, halal fried chicken, buttermilk, shredded lettuce, tomato, dill pickles, harissa aioli, brioche bun.\r\n\r\nPossible Allergies: Dairy, Gluten.

Soy protein beef, spicy korean BBQ sauce, vegan coleslaw, brioche bun (Vegan).

Crab cake, lettuce, tomato, onion, Old Bay tartar sauce (on side), brioche bun. Crab cake is not Gluten-Free Friendly. \r\n\r\nPossible Allergies: Gluten, Seafood, Dairy.

Breaded soy protein, vegan harissa aioli, brioche bun, vegan cole slaw (Vegan).

6 falafel balls, hummus spread, pickled radish, cucumber relish, tomatoes, onions, served on pita bread. (Tahini sauce is sesame seed paste and is in the falafel balls as well). \r\n\r\nPossible Allergies: Sesame, Garlic, Chickpeas.

Scoop of vegan tuna (chickpeas, relish, nori, onion, celery, carrots, vegan mayo), lettuce, tomato, toasted bread (Vegan). \r\n\r\nPossible Allergies: Chickpeas, Onion, Gluten.

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Gluten Free Friendly

Gluten Free Friendly, Vegan

Gluten Free Friendly, Vegan

Vegan

Gluten Free Friendly

Roasted sweet potato, kale, onions, poached free-range egg, brown rice served in a hot skillet (for dine-in service). \r\n\r\nRemove the egg and this dish becomes vegan. \r\n\r\nPossible Allergies: Onions, Eggs

Two sunny-side-up free-range eggs, chicken chorizo, mixed peppers, tomatoes, potatoes, onions.\r\n\r\nPossible Allergies: Onions

Tofu scrambled, mushrooms, onion, spinach, cauliflower, potatoes, vegan sausage. \r\n\r\nPossible Allergies: Onions

Falafel, mixed field greens, tomato, sweet potato, cucumber, dates, pumpkin seeds, dijon vinaigrette (Vegan, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Sesame

Pan-seared sesame tuna, mixed field green, tomatoes, fingerling potato, French greens beans, boiled egg, Kalamata olives, lemon herb vinaigrette. \r\n(Specify tuna temperature)\r\n* Possible Allergies: Eggs\r\n- Gluten-Free Friendly without the bread

Smith apple, red onion, goat cheese, fennel, toasted almond, dried cranberries, white balsamic vinaigrette (Vegetarian, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Dairy\r\n\r\nPossible Allergies: Dairy, Nut

Mixed greens, mango, red onion, goat cheese, candied pecan, cucumbers, yuzu vinaigrette (Vegetarian, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Dairy, Nut, Onion

Sirloin steak, baby kale, fingerling potato, tomato, caramelized onion, cucumbers, gorgonzola cheese, yuzu vinaigrette (Gluten-Free Friendly)\r\n\r\nPossible Allergies: Dairy, Onions

Romaine lettuce, tomato, cucumber, red onion, mixed peppers, Kalamata olives, pickled banana peppers, feta cheese with lemon feta vinaigrette \r\n- Vegetarian \r\n* Possible Allergies: Dairy, Onion

Mixed greens, tomato, carrot, roasted corn, yuzu vinaigrette (Vegan, Gluten-Free Friendly).

Grilled chicken, chopped romaine, bacon, avocado, boiled egg, red onion, tomato, roasted corn, gorgonzola cheese, ranch dressing. (Gluten-Free Friendly).\r\n\r\nPossible Allergies: Egg, Onion, Dairy

A Chickasaw woman who can't catch a break serves up a little white lie that snowballs into much more in this witty and irresistible rom-com by debut author Danica Nava.

From rising star Tony Weaver comes a debut middle-grade graphic novel memoir about a preteen who loves all things geeky but struggles with mental health issues and self-doubt, perfect for fans of Jerry Craft's New Kid.

A woman journeys into a submerged world of gods and myth to save her home in this powerful historical fantasy that shines a light on the drowned Black towns of the American South.

A brilliant dark comedic take on love and ambition, failure and reinvention, and the racial-identity-industrial complex from the bestselling author of Caucasia.

A lush tapestry of poetry created by undocumented and undocu-adjacent writers, Here to Stay is an invitation to be a part of an integral component of contemporary American poetry.

Tracing an arc from Danticat’s childhood to the COVID-19 pandemic and recent events in Haiti, the essays gathered in We’re Alone include personal narrative, reportage, and tributes that explore several abiding themes: environmental catastrophe, the traumas of colonialism, motherhood, and the complexities of resilience.

A candid, horrific, and deeply touching new collection of poems about life in Gaza by an award-winning Palestinian poet.

New York Times–bestselling author adrienne maree brown knows we need each other more than ever and offers a practice for holding collective power, righting wrongs, and generating true belonging.

"There's no single answer that will solve all our future problems. There's no magic bullet. Instead there are thousands of answers--at least. You can be one of them if you choose to be." The wise words of science fiction icon Octavia E. Butler live on in this beautiful and giftable little volume.

A radically different approach to sustaining social justice movements—4 strategies for abolition and liberation from the new architects of the modern civil rights movement.

A vital and galvanizing history of abortion and how its stigma is intrinsically connected to racism and systemic oppression, told from the viewpoint of people of color, focusing on their experiences with the American health care system and the injustices they have suffered.

The long-awaited essay collection from one of the most influential voices in disability activism that detonates a bomb in our collective understanding of care and illness, showing us that sickness is a fact of life.

From one of the most singularly brilliant and beloved writers of her generation comes a haunting masterpiece about an enslaved girl in the years before the Civil War that’s destined to become a classic.

A groundbreaking, radically inclusive trans history, Before We Were Trans reflects the richness of modern trans reality more closely than any previously written—and looks to the past to uncover new horizons for possible trans futures.

#1 New York Times bestselling author Jason Reynolds tackles it—you know…it—from the guy’s perspective in this unfiltered and undeniably sweet stream of consciousness story of a teen boy about to experience a huge first.

A young boy’s eyes reflect the light of the universe in this luminous board book from bestselling author Ruth Forman!

From New York Times-bestselling author of All Boys Aren't Blue comes an illuminating set of profiles of Black and Queer icons from the Harlem Renaissance, interspersed with personal essays and spot illustrations by a Steptoe Award-winning illustrator.

Inspired by Stacey Abrams’s legacy of activism and advocacy, this is a story about how everyone has the power to make a difference.

A man risks his soul and his sanity to save his family from malevolent forces in this brilliant novel of horror and the supernatural, now updated with new material, from the award-winning pioneer of speculative fiction.

A moving bilingual ode to the unshakeable bond between a parent and child in the tradition of Runaway Bunny and The Wonderful Things You Will Be, now a board book for the youngest hands.

A queer, Latine take on Ghostbusters from bestselling author Mark Oshiro, Jasmine is Haunted is an original middle grade contemporary fantasy about ghosts, grief, and the friends that make it all okay.

In this call to bravery from Olympic medalist Ibtihaj Muhammad, Faizah learns to overcome her fears and stand in front of the crowd in this beautiful celebration of family, fencing, and community.

A vital reader on ending mass incarceration from advocates, experts, and formerly incarcerated people.

In this stunning novel, Pulitzer Prize-winning author Louise Erdrich tells a story of love, natural forces, spiritual yearnings, and the tragic impact of uncontrollable circumstances on ordinary people's lives.

grilled cheese with choice of fries or fruit (Vegetarian)

Breaded fried chicken tenders with your choice of kid's side and kid's drink.

Directions:\r\nhoney syrup\r\ncold brew coffee\r\nsweet cream cold foam\r\ngraham crackers crumbs

10 oz. fried catfish fillet, collard greens, capers, tomato couli sauce, jalapeno cheese grits, coated in cornmeal (Gluten-Free Friendly).\r\n\r\nPossible Allergies: Tomatoes, Onions, Garlic, Dairy

Black beans, wild rice, guacamole, and pico de gallo. (Vegan, Gluten-Free Friendly)\r\n\r\nCan be made without guacamole, pico de gallo, beans or wild rice.\r\n\r\nAllergies: Onion, Garlic, Cilantro, Tomato.

Blackened mahi mahi, jasmine rice, French beans, grilled pineapple salsa, lemon butter sauce.\r\n\r\nPossible Allergies: Seafood, Dairy

5 tail on shrimp, tomatoes, roasted corn, asparagus, shallots, garlic, cajun cream sauce and crab grits.\r\n\r\nAllergies: Seafood, Shellfish, Dairy, Tomato, Onion (shallots) Garlic.

Ground chicken chorizo sausage, shrimp, penne pasta, mushrooms, shallots, garlic, cajun cream sauce, parmesan cheese, garlic bread. \r\n\r\nCan be made without mushrooms or shallots. Chorizo is chicken sausage, not diced chicken and is not halal. \r\n\r\nAllergies: Seafood, Shellfish, Gluten, Dairy (cream sauce, parmesan cheese), Onions (shallots), Garlic, Mushroom.

Choice of one or two pieces 6 oz. crusted chicken breast, mashed potatoes, collard greens, herb-mushroom sauce (Gluten-Free Friendly).\r\n\r\nChicken is halal, cage-free, antibiotic-free and veggie-fed. Crust is buttermilk and cornmeal.\r\n\r\nPossible Allergies: Dairy (cream sauce and mashed potatoes), Onions (shallots), Garlic.

Winery: Pine Ridge\r\nRegion: California\r\n\r\nSustainable\r\nTasting notes: ripe peach, honey suckle, orange blossom and melon. \r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Winery: Zenato\r\nRegion: Veneto, Italy\r\n\r\nSustainable\r\nTasting notes: White peach, green apple. Must be ordered with prepared food and 21 or older to purchase.

Winery: Ancient Peaks\r\nRegion: California\r\n\r\nSustainable, Vegan\r\nTasting notes: Tropical fruit, creamy toasty oak, pineapple. \r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Winery: Ponga \r\nRegion: New Zealand\r\n\r\nVegan and Sustainable\r\nTasting notes: ripe citrus, topical fruit and white peach. \r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Grilled chicken, pepper jack cheese, caramelized onion, spinach, tomato, chipotle mayo, ciabatta bread.\r\n\r\nPossible Allergies: Dairy (cheese), Tomato, Onion. Chicken is cage-free, veg-fed and halal.

Breaded soy protein, vegan harissa aioli, brioche bun, vegan cole slaw (Vegan).

Halal turkey, Swiss cheese, LTO, dijonnaise, toasted rustic bread \r\n\r\n* Possible Allergies: Dairy, Onion, Gluten

Cage-free, veg-fed, halal fried chicken, buttermilk, shredded lettuce, tomato, dill pickles, harissa aioli, brioche bun.\r\n\r\nPossible Allergies: Dairy, Gluten.

Scoop of vegan tuna (chickpeas, relish, nori, onion, celery, carrots, vegan mayo), lettuce, tomato, toasted bread (Vegan). \r\n\r\nPossible Allergies: Chickpeas, Onion, Gluten.

Cheddar cheese, provolone, rustic bread.\r\n\r\nPossible Allergies: Dairy, Gluten.

Crab cake, lettuce, tomato, onion, Old Bay tartar sauce (on side), brioche bun. Crab cake is not Gluten-Free Friendly. \r\n\r\nPossible Allergies: Gluten, Seafood, Dairy.

Avocado, arugula, vegan cheese, roasted red peppers, vegan pesto, multigrain bread (Vegan). \r\n\r\nPossible Allergies: Gluten.

6 falafel balls, hummus spread, pickled radish, cucumber relish, tomatoes, onions, served on pita bread. (Tahini sauce is sesame seed paste and is in the falafel balls as well). \r\n\r\nPossible Allergies: Sesame, Garlic, Chickpeas.

Tempeh, sauteed onion, arugula, vegan harissa, roasted red pepper, French loaf (Vegan).\r\n\r\nPossible Allergies: Gluten.

Avocado, arugula, vegan cheese, roasted red peppers, vegan pesto, multigrain bread (Vegan). \r\n\r\nPossible Allergies: Gluten.

Cage-free, veg-fed, halal fried chicken, buttermilk, shredded lettuce, tomato, dill pickles, harissa aioli, brioche bun.\r\n\r\nPossible Allergies: Dairy, Gluten.

Scoop of vegan tuna (chickpeas, relish, nori, onion, celery, carrots, vegan mayo), lettuce, tomato, toasted bread (Vegan). \r\n\r\nPossible Allergies: Chickpeas, Onion, Gluten.

Grilled chicken, pepper jack cheese, caramelized onion, spinach, tomato, chipotle mayo, ciabatta bread.\r\n\r\nPossible Allergies: Dairy (cheese), Tomato, Onion. Chicken is cage-free, veg-fed and halal.

Breaded soy protein, vegan harissa aioli, brioche bun, vegan cole slaw (Vegan).

Tempeh, sauteed onion, arugula, vegan harissa, roasted red pepper, French loaf (Vegan).\r\n\r\nPossible Allergies: Gluten.

Crab cake, lettuce, tomato, onion, Old Bay tartar sauce (on side), brioche bun. Crab cake is not Gluten-Free Friendly. \r\n\r\nPossible Allergies: Gluten, Seafood, Dairy.

Soy protein beef, spicy korean BBQ sauce, vegan coleslaw, brioche bun (Vegan).

Halal turkey, Swiss cheese, LTO, dijonnaise, toasted rustic bread \r\n\r\n* Possible Allergies: Dairy, Onion, Gluten

Cheddar cheese, provolone, rustic bread.\r\n\r\nPossible Allergies: Dairy, Gluten.

Pulled pork, ham, Swiss cheese, dill pickles, dijonnaise, ciabatta bread.

Directions:\r\n3 pumps (3/4oz) Ube syrup\r\n1 pumps (1/4oz) lavender syrup \r\nDouble espresso shot\r\nPour milk over top\r\nGarnish with rose petals

In house: Hot: 12oz mug / Cold: 14oz pint\r\nTo-Go: Hot: 12oz paper mug / Cold: 12oz plastic logo cup\r\nDirections:\r\n1 teaspoon matcha powder\r\n6oz milk choice\r\nSteam together in tin if hot. Shake together over ice if cold.

Directions:\r\n3 pumps (3/4oz) Monin organic caramel syrup\r\n2-3 shakes powdered cinnamon\r\nDouble espresso shot\r\nPour milk over top

In house: Hot: 12oz mug / Cold: 14oz pint\r\nTo-Go: Hot: 12oz paper mug / Cold: 12oz plastic logo cup\r\nDirections:\r\n3oz chai concentrate\r\n3oz milk choice\r\nSteam together in tin if hot. Shake together over ice if cold.\r\nGarnish with powdered cinnamon

Directions:\r\n1 pump ghirardelli black label (Dark chocolate)\r\n2 pumps (1/2oz) Monin peppermint syrup\r\nDouble espresso shot\r\nStir syrup and espresso together in mug.\r\nPour milk over top.

Directions:\r\n3 pumps (3/4oz) Monin Pumpkin syrup\r\n2-3 shakes powdered cinnamon\r\nDouble espresso shot\r\nPour milk over top.

Risotto fritters, shrimp, crab, roasted tomato coulis sauce. (Fritters contain crab, shrimp, parmesan cheese, onion seasoning).\r\n\r\nPossible Allergies: Seafood, shellfish, dairy, garlic, onion, tomato.

Soy protein, scallions, spicy Korean BBQ sauce, scallion , black sesame seed (Vegan)\r\nAdd to Possible Allergies: Sesame Seed, Gluten

Chickpeas, kalamata olives, olive oil, tahini, paprika, pita bread (Vegan). \r\n\r\nSubstitute carrots/celery for the pita bread to make Gluten-Free Friendly. \r\n\r\nPossible Allergies: Chickpeas, sesame, garlic, gluten.

Yellow corn chips, black beans, guacamole, vegan cheese, pico de gallo, vegan sour cream, (Vegan, Gluten-Free Friendly)\r\n\r\nCheese sauce ingredients: Filtered water, Creamy Original Chao Slices [coconut oil, modified potato starch, fermented chao tofu (soybeans, sesame oil, calcium sulfate), sea salt, natural flavor, olive extract, beta carotene], nutritional yeast, modified corn starch, hot sauce (distilled vinegar, red pepper, salt), spices. \r\n\r\nPossible Allergies: Coconut, Soy, Onion, Nut

Yellow corn tortilla chips, guacamole, nacho cheese, shredded cheese, jalapeños, roasted corn, black beans, shredded lettuce, sour cream, pico de gallo (Vegetarian, Gluten-Free Friendly) \r\n\r\nYou can add beef barbacoa or chicken carnitas.\r\n\r\nPossible Allergies: Dairy, onion, garlic, tomato

Choice of half or one dozen chicken wings (flats/drums), inferno sauce (hot sauce/BBQ sauce), carrots, celery, blue cheese dressing (Gluten-Free Friendly). The chicken is halal.

Fried catfish strips, dill pickle aioli

Shrimp, fennel, onions, cabbage slaw, black sesame seeds, chile sauce (Gluten-Free Friendly)\r\n\r\nPossible Allergies: Shellfish, Onion

Crispy Brussels sprouts, white balsamic vinaigrette (Vegan, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Shallots

Plain bagel with cream cheese

Plain bagel with lox, cream cheese, lettuce, tomato, red onion and fresh capers.

Choice of half or one dozen chicken wings (flats/drums), inferno sauce (hot sauce/BBQ sauce), carrots, celery, blue cheese dressing (Gluten-Free Friendly). The chicken is halal.

Soy protein, scallions, spicy Korean BBQ sauce, scallion , black sesame seed (Vegan)\r\nAdd to Possible Allergies: Sesame Seed, Gluten

Fried catfish strips, dill pickle aioli

Risotto fritters, shrimp, crab, roasted tomato coulis sauce. (Fritters contain crab, shrimp, parmesan cheese, onion seasoning).\r\n\r\nPossible Allergies: Seafood, shellfish, dairy, garlic, onion, tomato.

Crispy Brussels sprouts, white balsamic vinaigrette (Vegan, Gluten-Free Friendly).\r\n\r\nPossible Allergies: Shallots

Chickpeas, kalamata olives, olive oil, tahini, paprika, pita bread (Vegan). \r\n\r\nSubstitute carrots/celery for the pita bread to make Gluten-Free Friendly. \r\n\r\nPossible Allergies: Chickpeas, sesame, garlic, gluten.

Cauliflower, garlic harissa, cilantro-lemon aioli (Vegan, Gluten-Free Friendly).

Embroidered grey baseball cap with white Busboys and Poets logo\r\n- 100% bio-washed twill\r\n- Low-profile, 6 panel hat with pre-curved visor\r\n- Adjustable self-fabric back with buckle closure

Ready made for fall and winter, this resist beanie will keep your conscious head warm

Wild Bay Kombucha - Organic and kosher.

pomegranate, spiced pear, honey, fresh blueberries, yuzu, seltzer

lavender, lemonade, buttefly pea flower tea, agave

grilled cheese with choice of fries or fruit (Vegetarian)

Breaded fried chicken tenders with your choice of kid's side and kid's drink.

Warm, homemade mini apple pie, vanilla ice cream. (Vegetarian)\r\n\r\nPossible Allergies: Dairy, Gluten.

Ask your server for today's selection

2 scoops of coconut ice cream\r\n\r\nPossible Allergies: Dairy

(Vegetarian).

(Homemade)

Warm, homemade mini pecan pie, vanilla ice cream. (Vegetarian)\r\n\r\nPossible Allergies: Dairy, Gluten.

2 scoops of raspberry sorbet

Served warm with coconut ice cream (Homemade)

Winery: Santa Julia\r\nRegion: Argentina\r\n\r\nVegan, Sustainable.\r\nTasting notes: Notes of black cherries, rose petal, black berry, chocolate. Must be ordered with prepared food and 21 or older to purchase.

Winery: Barnard Griffin\r\nRegion: Columbia Valley, Washington\r\n\r\nSustainable. \r\nTasting notes: Oak spices, vanilla, orange zest and dark berry. Must be ordered with prepared food and 21 or older to purchase

Choice of regular or decaf

Regular - low acidity espresso, with hints of nuts and smooth after taste. Sweet finish. Medium dark roast.

Regular coffee - smooth with a bold body & a bright citrus acidity; notes of caramel. Medium dark Roast.\r\n\r\nDecaf coffee - spice-like aromas, pleasant flavors of fig, dates & raisins; medium body with a smooth finish. Dark roast

Tequila, triple sec, orange juice, margarita mix.\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Blue moon, strawberry-rose, fresh squeezed orange juice\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Vodka, tomatoes, lime juice, horseradish, black pepper, celery seed.\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Vodka, Peach Schnapps, Black Razz, Blue Curacao, Pineapple juice, Margarita mix.\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Freshly squeezed orange juice, sparkling wine.\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Silver tequila, triple sec, desert pear, orange juice and fresh lime juice.\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Red wine, white wine, peach schnapps, passion fruit rum, brandy, bourbon, splash of soda water.\r\n\r\nMust be ordered with prepared food and 21 or older to purchase.

Breaded fried chicken tenders with your choice of kid's side and kid's drink.

grilled cheese with choice of fries or fruit (Vegetarian)