Busaba Bloomsbury Menu

$$Thai, Asian, Bar
22 Store St, London, WC1E 7DF
  • Snacks

    • Prawn Crackers

      Sweet chilli sauce. 257 kcal.
      £3.80
  • Small plates

    • Calamari

      Our signature wok-tossed calamari in ginger and green peppercorn sauce. 268 kcal.
      £9.30
    • Soyamari

      Wok-tossed soya in ginger and green peppercorn sauce. 295 kcal.
      £9.30
    • Chicken Satay

      nuts Chargrilled chicken thigh topped with peanut satay sauce. 292 kcal.
      £8.50
    • Fish Cakes

      nuts Flavoured with prawns and red curry paste. 253 kcal.
      £8.50
    • Sikhrong Pork Riblets

      Mini-ribs of tender pork in a spicy barbecue marinade. 636 kcal.
      £9.30
    • Matchstick Chicken

      Crispy malt-marinated chicken winglets. 256 kcal.
      £7.50
    • Por-Pia Jay

      Crispy vegetable spring rolls with sesame dipping sauce. 286 kcal.
      £7.50
    • Som Tam Salad

      nuts Green papaya, dried shrimp, cherry tomato, peanut and chilli. 193 kcal.
      £6.00
  • Rice bowls

    • Khao Red Pork

      Pork belly marinated in a barbecue sauce with pak choi, boiled egg and jasmine rice. 1191 kcal.
      £17.00
    • Chilli Beef Jasmine Rice

      Chilli minced beef and sweet basil topped with wok fried egg. 746 kcal.
      £14.00
    • Bang Kapi Katsu

      Breadcrumbed chicken breast with curry sauce, Asian greens, green mango salad and jasmine rice. 585 kcal.
      £16.50
    • Asparagus Fried Rice

      Asparagus fried rice, apple, sundried tomatoes and pickled pink ginger. 460 kcal.
      £12.80
    • Chilli Prawn Rice

      Chilli prawns fried with fresh lime, coriander and Thai sweet basil. 519 kcal.
      £15.00
  • Pad Thai

    • Classic

      998 kcal King prawns, dried shrimp, tofu & egg. nuts
      £14.00
    • Chicken

      1039 kcal nuts
      £14.00
    • Jay

      903 kcal nuts Wok broccoli, courgette, green beans & tofu.
      £13.00
  • Curries

    • Songkhla Beef

      Slow-cooked beef brisket in rich, red curry sauce with chilli, fresh cherry tomatoes and banana peppers. 321 kcal.
      £16.00
    • Aubergine Curry

      Wok-fried Thai and purple aubergines in a yellow coconut curry. 430 kcal.
      £14.00
    • Red Jungle Curry

      nuts Red chicken curry with shiitake mushrooms and bamboo shoots. 270 kcal.
      £15.00
    • Mussaman Lamb Shank

      On a bed of crushed potato. 1033 kcal.
      £19.50
    • Green Curry

      Our signature curry infused with coconut milk, lemongrass, chilli and ginger.
    • Chicken

      456 kcal Tender chicken thigh.
      £15.00
    • Jay

      406 kcal Courgette, pea aubergine, bamboo.
      £14.80
  • Off the grill

    • Tamarind Duck Breast

      Glazed with a honey tamarind sauce with wok broccoli and jasmine rice. 736 kcal.
      £19.50
    • Chargrilled Half Chicken

      nuts Marinated in sweet sticky sauce with rainbow slaw and sweet potato fries. 871 kcal.
      £18.00
    • Salmon Fillet

      Soya marinated with sesame rice, pak choi and barbecue sauce. 579 kcal.
      £19.00
  • Rice, roti & greens

    • Mixed Asian Greens

      Wok-tossed kailan, cabbage, pak choi, chilli and garlic. 225 kcal.
      £6.00
    • Wok Broccoli

      Shiitake mushrooms in sweet soy and garlic sauce. 291 kcal.
      £6.00
    • Satay Cabbage

      nuts Chargrilled Hispi cabbage, marinated in satay sauce. 316 kcal.
      £6.00
    • Grilled Roti

      485 kcal
      £3.90
    • Sweet Potato Fries

      Sriracha mayo. 310 kcal.
      £5.00
    • Jasmine

      320 kcal
      £4.00
    • Coconut

      443 kcal
      £4.30
    • Sticky

      625 kcal
      £4.30
    • Egg Fried

      573 kcal
      £5.00
    • Brown

      297 kcal
      £4.00
  • From the wok

    • Black Pepper Beef

      Sliced beef rump in black pepper sauce with thin egg noodles, spring onion & chilli. 897 kcal.
      £14.00
    • Sriracha Ho Fun Noodles

      Wok-fried mushroom, red pepper, spinach and flat rice noodles with hot sweet chilli, soy and ginger. 617 kcal.
      £13.00
    • Crispy Duck Noodles

      Aromatic crispy duck with wok fried noodles, mushroom, cucumber, hoison and soy sauce served with chilli jam. 892 kcal.
      £13.00
    • Ginger Beef

      Beef rump strips in garlic ginger sauce with mushrooms, pepper and chilli. 509 kcal.
      £13.00
    • Weeping Tiger Jay

      Triple-cooked soya with green beans, chilli and ginger. 543 kcal.
      £14.00
    • Chilli Prawn

      King prawn with sugar snap peas, mushroom, sweet basil and chilli. 392 kcal.
      £15.00
    • Sweet And Sour Ma Muang

      nuts Lightly battered chicken breast , sweet potato, squash, peppers, ginger, chilli and cashews in a sweet and sour sauce. 634 kcal.
      £14.00
  • Soups & salads

    • Yam Pak Salad

      Fresh mixed slaw of red pepper, herb leaves, mango and chilli, topped with fried shallots and roasted peanuts.
      £14.70
    • Tom Yam Goong

      Hot and sour soup of prawns, mushrooms and noodles in an aromatic lemongrass and chilli broth.
      £7.00
    • Tom Kha Gai

      Spicy chicken soup with coconut milk, sweetcorn, shimeji mushrooms and cooked rice.
      £7.00
  • Vegan Menu

    • Soyamari

      Wok-tossed soya in ginger and green peppercorn sauce. 295 kcal.
      £9.30
    • Por-Pia Jay

      Crispy vegetable spring rolls with sesame dipping sauce. 286 kcal.
      £7.50
    • Sriracha Ho Fun Noodles

      Wok-fried mushroom, red pepper, spinach and flat rice noodles with hot sweet chilli, soy and ginger. 617 kcal.
      £13.00
    • Weeping Tiger Jay

      Triple-cooked soya with green beans, chilli and ginger. 543 kcal.
      £14.00
    • Yam Pak Crispy Soya

      Wok-fried mushroom, red pepper, spinach and flat rice noodles with hot sweet chilli, soy and ginger. 617 kcal. nuts
      £14.70
    • Mixed Asian Greens

      Wok-tossed kailan, cabbage, pak choi, chilli and garlic. 225 kcal.
      £6.00
    • Wok Broccoli

      Shiitake mushrooms in sweet soy and garlic sauce. 291 kcal.
      £6.00
    • Asparagus Fried Rice

      Asparagus fried rice, sundried tomatoes, apple, and pickled pink ginger. 460 kcal.
      £12.80
    • Pad Thai Jay

      Wok noodles, broccoli, courgette, green beans & tofu with tamarind sauce, beansprouts, fried shallot, garlic chives, peanuts and lime. 903 kcal. nuts
      £13.00
    • Green Curry Jay

      Courgette, pea aubergine and bamboo green curry infused with coconut milk, lemongrass, chilli and ginger. 406 kcal.
      £14.80
    • Aubergine Curry

      Wok-fried Thai and purple aubergines in a yellow coconut curry. 430 kcal.
      £14.00
    • Satay Cabbage

      Chargrilled Hispi cabbage, marinated in satay sauce. 316 kcal.
      £6.00
    • Grilled Roti

      485 kcal
      £3.90
    • Rice

      £4.00
  • Dessert Menu

    • Bang Banana Fritters

      Crispy, fried banana rolls served warm with toffee sauce and vanilla ice cream. 313 kcal.
      £7.00
    • Sticky Mango Rice

      Served with fresh, diced mango and topped with sesame seeds. 485 kcal.
      £7.00
    • Chocolate Fondant

      Warm chocolate fondant served with coconut ice cream. 532 kcal.
      £7.50
    • Ice Cream

      £4.40

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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