• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Asada / Steak

      Steak tacos with choice of Mexican style (onion & cilantro) or American style (lettuce & tomato).
      $4.99
    • Guacamole

      Mashed avocado mixed with tomatoes, onions, cilantro, and a hint of lime.
      $11.99
    • Cena de Quesabirria / Quesabirria Dinner

      3 Arroz, frijoles y consomé. / Rice, beans y consomme.
      $15.99
    • Arroz / Rice

      White rice typically cooked with mixed vegetables.
      $5.19
    • Asada / Steak

      Grilled steak burrito with beans, cheese, lettuce, tomato, and sour cream wrapped in a flour tortilla.
      $9.99
    • Pollo / Chicken

      Chicken tacos. Choose between Mexican style with onion and cilantro or American style with lettuce and tomato.
      $4.19
    • Horchata / Rice Drink

      Made from rice, milk, vanilla, and cinnamon, this traditional Mexican drink offers a sweet and creamy taste.
      $4.39
    • Al Pastor / Seasoned Pork

      Seasoned pork. Choose Mexican style with onion and cilantro, or American style with lettuce and tomato.
      $4.19
    • Pollo / Chicken

      Grilled chicken, rice, beans, cheese, lettuce, tomato, and sour cream wrapped in a flour tortilla.
      $9.59
    • Al Pastor / Seasoned Pork

      Marinated pork burrito typically includes refried beans, rice, pico de gallo, sour cream, fresh cheese, and lettuce.
      $9.59
    • Gorditas

      Asada, pastor, chorizo, pollo. / Asada, pastor, chorizo, chicken.
      $6.99
    • Mixtas / Mixed

      Elige entre 2 proteínas: bistec, pollo o camarones. / Choice of 2 proteins: steak, chicken or shrimp.
      $22.99
  • Aperitivos / Appetizers

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Guacamole

      Mashed avocado mixed with tomatoes, onions, cilantro, and a hint of lime.
      $11.99
    • Aderezo de Queso y Chips / Queso Dip & Chips

      House-made creamy cheese dip with freshly fried tortilla chips.
      $8.99
    • Aderezo de Frijoles y Chips / Bean Dip & Chips

      Refried beans and creamy cheese dip served with crispy tortilla chips.
      $8.99
    • Chicharrón dee Pescado / Fish Fritters

      Marinated fish pieces, fried to a crispy finish.
      $14.99
    • Ceviche de Pescado / Fish Ceviche

      Raw fish marinated in fresh lime juice, typically mixed with onions, tomatoes, cilantro, and cucumber.
      $14.99
    • Ceviche de Camarón / Shrimp Ceviche

      Shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, and avocado.
      $17.99
  • Cócteles / Seafood Cocktails

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Cóctel de Camarón / Shrimp

      Shrimp, diced tomato, onion, cilantro, cucumber, and avocado in a light tomato-based broth.
      $18.99
    • Cóctel de Camarón y Pulpo / Shrimp & Octopus

      Cooked shrimp and octopus with tomato, onion, cucumber, cilantro, and avocado in a cold tomato-based broth.
      $19.99
  • Caldos / Seafood Soups

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Caldo de Pescado / Fish

      Fish soup with bell pepper, onion, carrot, and potato.
      $16.99
    • Caldo de Camarón / Shrimp

      Shrimp soup typically includes carrots, potatoes, and chayote, simmered in a rich broth.
      $19.99
    • Caldo de Langostinos / Prawns

      Prawns soup typically includes tomato, onion, and bell peppers, providing a rich and savory broth.
      $19.99
  • Mojarras / Tilapia

    Pescado servido con ensalada, arroz y pan con ajo. El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / Fish served with salad, rice, and garlic bread. The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Mojarra al Ajillo / Al Ajillo Tilapia

      Fried tilapia smothered in garlic & guajillo peppers.
      $22.99
    • Mojarra a la Nayarita con Camarones / Nayarita Tilapia with Shrimps

      Fried tilapia with shrimp.
      $24.99
    • Mojarra Frita / Fried Tilapia

      Whole fried tilapia typically served with rice, beans, and pico de gallo.
      $18.99
    • Mojarra al Ajo / Fried Tilapia Smothered in Garlic

      Fried whole tilapia smothered in a rich garlic sauce.
      $22.99
  • Camarones al Gusto / Shrimp Platters

    Servido con ensalada, arroz y pan con ajo. Served with salad, rice, and garlic bread. El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Camarones a la Diabla / Deviled Shrimps

      Extra picante. / Extra spicy.
      $21.99
    • Camarones Nayarit / Nayarit Shrimps

      Cocinados en nuestra salsa especial. / Cooked in our special sauce.
      $21.99
    • Camarones al Ajo / Sautéed in Garlic

      Shrimp sautéed in garlic butter sauce.
      $21.99
    • Camarones al Ajillo / Al Ajillo Shrimps

      Salteados en ajo y chile guajillo. / Sautéed in garlic & guajillo chili.
      $21.99
  • Especialidad de la Casa / House Specialty

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Cucarachas / Spicy Shell on Shrimp

      Shell-on shrimp cooked in a spicy house sauce, typically featuring chili peppers and garlic.
      $24.99
    • Charola Langostinos / Mussels Tray

      Buñuelos de pescado. / Fish fritters.
      $39.99
  • Chimichangas

    Servido con arroz y frijoles. Derretido con queso encima. El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / Served with rice and beans. Melted with cheese on the top. The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Pollo / Chicken

      Shredded chicken chimichanga typically includes beans, cheese, lettuce, sour cream, guacamole, and pico de gallo.
      $15.99
    • Carne Molida / Ground Beef

      Deep-fried flour tortilla filled with ground beef, topped with lettuce, chile con queso, tomato, and sour cream.
      $15.99
    • Asada / Steak

      Deep-fried flour tortilla filled with grilled steak, beans, rice, and cheese. Topped with sour cream, guacamole, and pico de gallo.
      $15.99
    • Al Pastor / Seasoned Pork

      Marinated pork chimichanga typically includes beans, cheese, lettuce, sour cream, and tomatoes, all wrapped in a deep-fried flour tortilla.
      $15.99
  • Carne Asada

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Carne Asada / Grilled Steak

      Servido con arroz, frijoles y ensalada. / Served with rice, beans & salad.
      $19.99
    • Tampiqueña / Arrachera Steak

      Servido con 1 enchilada, arroz, frijoles y ensalada. / Served with 1 enchilada, rice, beans & salad.
      $21.99
  • Fajitas

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Mixtas / Mixed

      Elige entre 2 proteínas: bistec, pollo o camarones. / Choice of 2 proteins: steak, chicken or shrimp.
      $22.99
    • Asaderos Fajitas

      Bistec, pollo y camarones. / Steak, chicken & shrimp.
      $25.99
    • Camaron / Shrimp

      Shrimp fajitas typically include shrimp, bell peppers, onions, and tomatoes, cooked together.
      $20.99
    • Pollo / Chicken

      Chicken fajitas typically include sliced chicken, sautéed onions, bell peppers, and tomatoes.
      $20.99
    • Asada /Steak

      Grilled steak served with sautéed bell peppers, onions, and tomatoes.
      $20.99
  • Platillos Mexicanos / Mexican Dishes

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Gorditas

      Asada, pastor, chorizo, pollo. / Asada, pastor, chorizo, chicken.
      $6.99
    • Ensalada de Taco / Taco Salad

      Steak, seasoned pork, chicken, beef tongue, tripe, Mexican sausage, or pork rind.
      $10.99
    • Cena de Tamal / Tamale Dinner

      Two tamales typically filled with seasoned meat and masa, wrapped in corn husks.
      $15.99
    • Huarache

      Asada, pastor, chorizo, pollo. / Asada, pastor, chorizo, chicken.
      $7.99
    • Sope

      Asada, pastor, chorizo, pollo. / Asada, pastor, chorizo, chicken.
      $5.99
  • Tacos

    Estilo mexicano, cebolla y cilantro o estilo americano, lechuga y tomate. El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / Mexican style, onion & cilantro or American style, lettuce & tomato. The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Cena de Quesabirria / Quesabirria Dinner

      3 Arroz, frijoles y consomé. / Rice, beans y consomme.
      $15.99
    • Pollo / Chicken

      Chicken tacos. Choose between Mexican style with onion and cilantro or American style with lettuce and tomato.
      $4.19
    • Lengua / Beef Tongue

      Lengua (beef tongue) tacos. Choice of Mexican Style with onion and cilantro or American Style with lettuce and tomato.
      $4.19
    • Tripa / Tripe

      Mexican-style with onion and cilantro or American-style with lettuce and tomato.
      $4.99
    • Chorizo / Mex. Sausage

      Mexican with onion and cilantro, or American with lettuce and tomato.
      $4.19
    • Chicharron / Pork Rind

      Chicharron / pork rind tacos. Choose Mexican Style with onion & cilantro or American Style with lettuce & tomato.
      $4.19
    • Asada / Steak

      Steak tacos with choice of Mexican style (onion & cilantro) or American style (lettuce & tomato).
      $4.99
    • Al Pastor / Seasoned Pork

      Seasoned pork. Choose Mexican style with onion and cilantro, or American style with lettuce and tomato.
      $4.19
  • Tortas / Mex. Sandwich

    Todos vienen con mayonesa, cebolla, queso, lechuga, tomate, jalapeño, aguacate, crema agria y frijoles. El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / All come with mayo, onions, cheese, lettuce, tomato, jalapeño, avocado, sour cream & beans. The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Cubana / Cuban

      Bistec empanizado, jamón, salchicha y chorizo. / Breaded steak, ham, sausage & chorizo.
      $9.99
    • Milanesa de Pollo / Breaded Chicken

      Breaded chicken breast, lettuce, tomato, onion, avocado, refried beans, mayonnaise, oaxaca cheese, and jalapeños.
      $9.59
    • Cena de Torta / Torta Dinner

      Servido con arroz y frijoles. / Served with rice and beans.
      $14.99
    • Milanesa de Res / Breaded Steak

      Breaded steak on Mexican sandwich bread with refried beans, lettuce, tomato, onion, avocado, jalapeño, cheese, and mayonnaise.
      $9.59
    • Asada / Steak

      Grilled steak sandwich with beans, lettuce, tomato, cheese, avocado, jalapeños, onions, and mayonnaise on Mexican bread.
      $9.59
  • Burritos

    Carne, lechuga, tomate, queso chihuahua, crema. El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / Meat, lettuce, tomato, chihuahua cheese, cream. The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Pollo / Chicken

      Grilled chicken, rice, beans, cheese, lettuce, tomato, and sour cream wrapped in a flour tortilla.
      $9.59
    • Lengua / Beef Tongue

      A flour tortilla filled with tender beef tongue, rice, pinto beans, cheese, onions, cilantro, and tomatoes.
      $9.99
    • Tripa / Tripe

      A warm flour tortilla filled with beef tripe, rice, beans, onions, cilantro, and salsa.
      $9.99
    • Chorizo / Mex. Sausage

      Flour tortilla filled with Mexican sausage, rice, beans, lettuce, tomato, cheese, sour cream, and avocado.
      $9.59
    • Chorizo con Huevo / Mex. Sausage with Egg

      Scrambled eggs and Mexican sausage wrapped in a flour tortilla, typically includes beans, rice, cheese, lettuce, and salsa.
      $9.99
    • Suizo / Swiss

      Flour tortilla filled with beans, cheese, lettuce, tomato, and sour cream. Topped with melted cheese and tomato sauce.
      $12.99
    • Asada / Steak

      Grilled steak burrito with beans, cheese, lettuce, tomato, and sour cream wrapped in a flour tortilla.
      $9.99
    • Al Pastor / Seasoned Pork

      Marinated pork burrito typically includes refried beans, rice, pico de gallo, sour cream, fresh cheese, and lettuce.
      $9.59
  • Platillos de Quesadillas / Quesadillas Plates

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Queso / Cheese

      Flour tortilla with melted cheese, typically accompanied by lettuce, guacamole, and sour cream.
      $12.99
    • Al Pastor / Seasoned Pork

      Marinated pork with melted cheese in a warm quesadilla, typically served with pico de gallo, cilantro, and onion.
      $12.99
    • Chorizo / Mex. Sausage

      Flour tortilla filled with Mexican sausage, cheese, lettuce, tomato, and sour cream.
      $12.99
    • Asada / Steak

      Folded flour tortilla typically filled with grilled steak and whole milk cheese.
      $12.99
    • Pollo / Chicken

      Shredded chicken and melted cheese in a warm tortilla.
      $12.99
  • Menú para Niños / Kids' Menu

    Acompañado con una opción (papas fritas, arroz o frijoles). El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / Served with one side of your choice (french fries, rice or beans). The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Pescaditos / Fish

      French fries, rice, beans, guacamole, sour cream, cheese, pico de gallo, grilled jalapeño, or grilled onions.
      $5.50
    • Quesadilla

      Served with choice of side; options include French fries, rice, beans, guacamole, sour cream, cheese, pico de gallo, grilled jalapeño, or grilled onions.
      $5.50
    • Macarrón con Queso / Mac & Cheese

      Fries, rice, beans, guacamole, sour cream, cheese, pico de gallo, grilled jalapeño, or grilled onions.
      $5.50
    • Pollitos / Chicken Tenders

      French fries, rice, beans, guacamole, sour cream, cheese, pico de gallo, grilled jalapeño, or grilled onions.
      $5.50
    • Taco

      Picadillo o queso. / Minced or cheese. /
      $5.50
  • Combos

    Acompañado con arroz y frijoles. El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / Served with rice and beans. The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • (2) Enchiladas, (1) Chile Relleno

      Two enchiladas with choice of chicken or cheese, plus one chile relleno.
      $15.99
  • Postres / Desserts

    • Churros

      Fried Mexican pastry sticks rolled in cinnamon sugar.
      $2.89
    • Pastel de Queso / Cheesecake

      Creamy cheesecake with a graham cracker crust, typically topped with fresh fruit or a sweet sauce.
      $4.50
  • Extras / Sides

    El Departamento de Salud Pública de Illinois advierte que comer carne, aves, huevos o mariscos crudos y poco cocidos representa un riesgo para la salud de todos, especialmente para los ancianos, los niños menores de cuatro años, las mujeres embarazadas y otras personas altamente susceptibles con sistemas inmunológicos comprometidos. La cocción completa de estos alimentos de origen animal reduce el riesgo de enfermedades. / The Illinois department of public health advises that eating raw undercooked meat, poultry, eggs or seafood poses a health risk to everyone, especially the elderly, young children under age four, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.
    • Guacamole

      Mashed avocado mixed with onions, tomatoes, cilantro, and lime juice.
      $3.79
    • Papas Fritas / French Fries

      Golden french fries, typically crispy and seasoned with a pinch of salt.
      $3.69
    • Queso / Cheese

      Melted cheese typically includes a blend of white and yellow cheddar, often with chopped jalapeños and red peppers for added flavor.
      $2.99
    • Crema / Sour Cream

      Tangy and creamy condiment, typically includes fermented cream.
      $1.49
    • Pico de Gallo

      Diced tomatoes, onions, cilantro, and jalapeños mixed with a hint of lime juice.
      $1.49
    • Arroz / Rice

      White rice typically cooked with mixed vegetables.
      $5.19
    • Frijoles / Beans

      Refried pinto beans topped with a sprinkle of cheese.
      $5.19
  • Bebidas Suaves / Soft Drinks

    • Refresco de Lata / Canned Soda

      Canned soda options include Coke, Diet Coke, and Sprite.
      $1.99
    • Horchata / Rice Drink

      Made from rice, milk, vanilla, and cinnamon, this traditional Mexican drink offers a sweet and creamy taste.
      $4.39
    • Café / Coffee

      Freshly brewed coffee, typically made from roasted coffee beans.
      $1.59
    • Lime Lemonade and pink lemonade

      Fresh lime juice, simple syrup, and water. Pink lemonade: Fresh lemon juice, simple syrup, and a hint of cranberry.
      $2.99
    • Coca Cola 1.5 litros / Coca-Cola 1.5 liters

      The cold, refreshing, sparkling classic that America loves.
      $4.19
    • Sangria

      Sparkling non-alcoholic sangria soda, typically featuring natural and artificial flavors, often sweetened with cane sugar.
      $2.99

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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4.5
(222 Reviews)
Mexican
McDonald's
McDonald's
3.5
(888 Reviews)
Breakfast, Coffee shop, Hamburger
Speedy Cafe
Speedy Cafe
2.5
(2 Reviews)
Restaurant
X-Golf Geneva
X-Golf Geneva
4.9
(64 Reviews)
Bar & grill, Sports bar
Fresh Thyme Market
Fresh Thyme Market
4.5
(367 Reviews)
Deli
Lumes Pancake House
Lumes Pancake House
4.6
(729 Reviews)
Breakfast, Restaurant

+1 331-901-5099

2400 E Main St STE 112, St. Charles, IL 60174


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