Burrito Loco Menu

Sizzling strips of marinated chicken, steak, shrimp, or vegegtables sautéed with onions, tomatoes, and mixed peppers, served with guacamole, sour cream. Rice, refried beans, & flour tortillas.

Charcoal grilled skirt steak marinated in lime juice, pico de gala salsa, wrapped in corn tortillas, garnished with guacamole and grilled scalions, side of Mexican rice & refried beans.

Corn tortillas stuffed with beef, chicken or cheese, topped with mole, red & green salsa, served with sour cream, guacamole, Mexican rice & refried beans.

Corn tortillas stuffed with chicken, beef or cheese, topped with salsa ranchera & cheese served with\nMexican rice & refried beans.

Crispy corn tortillas filled with cheese & chicken or beef, with sour cream, guacamole, side of Mexican rice & refried beans.

Chicken or pork homemade tamales in corn husks with salsa ranchera, side of mexican rice & refried beans.

Flour tortilla filled with beef or chicken, rice, refried beans, cheese, mole poblano, garnished with sour cream & guacamole.

Corn tortillas stuffed with chicken or beef topped with homemade mole poblano, accompanied with\nMexican rice & refried beans.

Charcoal grilled pork marinated in pasilla, guajillo chile salsa with pineapple chunks wrapped in corn tortillas, garnished with guacamole and grilled scallions, mexican rice & refried beans.

Crispy corn tortillas topped with beans & Mexican chorizo, chicken tinga, or beef,garnished with lettuce, pico de gallo, & sour cream, side of Mexican rice & refried beans.

Corn tortillas stuffed with chicken, topped with tomatillo salsa & cheese, presented with Mexican\nrice & refried beans.

Flour tortilla filled with grilled skirt steak or chicken breast, rice, refried beans, & cheese with salsa ranchera, garnished with sour cream & guacamole.

Flour tortilla filled with grilled beef or chicken, rice, refried beans, cheese & mole poblano, smothered in red and green salsas, garnished with sour cream & guacamole.

Flour tortilla filled with sautéed shrimp, rice, refried beans, cheese & green tomatillo salsa, garnished with sour cream & guacamole.

Sautéed shrimp sliced tomatoes, onions, peppers, garlic & capers in salsa ranchera offered with Mexican rice.\n

Sautéed shrimp marinated in chile costeño adobo, served with plantains, mexican rice & julienne tortillas.

Flour tortillas filled with sautéed spinach, mushrooms, onions, tomatoes, vegetarian pinto beans, Mexican rice, cheese, & guacamole. \n

Crispy golden flour tortillas filled with zucchini, mushrooms & bell peppers, served with Mexican\nrice, vegetarian pinto beans, and cheese.

Flour tortilla filled with quinoa, coleslaw, pico de gallo, spinach & avocado accompanied with salad.

Tequila, valencia orange juice, lime juice.

Mezcal, fresh lime juice, passion fruit, agave.

Tequila, mezcal, lime juice, tamarindo, agave.

Tequila, agave, angostura, bitters, soda.\n

Red wine, brandy, triple sec, orange juice, sprite, fresh fruit.

Mezcal, gin, elderflower, lime juice.

Tequila, fresh lime juice, agave.

Ilegal mezcal, ginger beer, lime juice.

Charcoal grilled chicken breast in poblano style mole, offered with corn tortillas, sweet plantains, Mexican rice & refried beans.

Baked pork chunks marinated with citrus juices & fine herbs, presented with Mexican rice, refried beans, tomatillo avocado salsa, & corn tortillas.

Charcoal grilled skirt steak marinated with lime juice, topped with poblano rajas, & cheese enchilada in mole poblano served with Mexican rice, refried beans, & guacamole.

Lightly toasted corn tortillas stuffed with cheese & sour cream, chicken, beef or shrimp.

Crispy chicken wings with chipotle honey sauce on the side.

Fondue with mexican chorizo in a skillet, served with flour tortillas.

Authentic crispy corn tortilla with pinto beans, cheese, sour cream, guacamole, jalapeños, & salsa ranchera with chorizo, chicken, or beef.

Crispy corn tortillas filled with fish and cheese served with chipotle mango sauce & pico de gallo.

Crispy rings of calamari with chile chipotle salsa on the side.

Sautéed shrimp with peppers, tomatoes, onions, olives, capers.

Crispy flour tortilla filled with salad greens and slices of grilled chicken.

Mixed greens, cucumber, tomatoes, onions, bell peppers, avocado in a crispy flour tortilla shell with\nhomemade vinaigrette.

Chicken soup with avocado, rice, seasoned with epazote and serrano chilles, served with chipotle sauce on the side.