Burning Bush Country Cafe dba Burning Bush Southern Cafe and Grill Menu

Savor our Slow-Cooked Collard Greens, a true Southern staple cooked to perfection. These tender greens are simmered low and slow with flavorful seasonings, smoked meat, and a touch of vinegar for a depth of taste. The result is a rich, savory dish that's both hearty and comforting, making it the perfect accompaniment to any meal. Each bite is packed with flavor and reflects the essence of traditional Southern cooking!

Enjoy our homemade cornbread, baked to golden perfection with a fluffy texture. Made from cornmeal and buttermilk, each slice is slightly sweet and moist, making it the perfect comforting side dish for any savory meal! (ask about our honey butter)

Mexican-inspired street corn on the cob, sprinkled with Blazin' spices.

Savor our Classic Southern Potato Salad, featuring tender diced potatoes in a creamy mayonnaise dressing, with crunchy celery and tangy pickles for added flavor. A perfect side dish for any meal!

Our Creamy Southern Coleslaw, featuring finely shredded cabbage and crisp carrots tossed in a rich, tangy buttermillk dressing. This delightful blend is enhanced with a hint of sweetness and a touch of vinegar, creating a perfect balance of flavors. The creaminess adds a smooth texture, making it a refreshing side dish that complements any meal with a classic Southern touch!

Enjoy our Blazin' Seasoned Crinkled French Fries, crispy and golden with a zesty blend of spices. Each bite offers a satisfying crunch and a fiery kick, making them the perfect side or snack!

Our signature Buttermilk Fried Chicken and Waffles Sandwich, featuring tender, juicy buttermilk-marinated chicken breast fried (or Grilled) to golden perfection. Nestled between two fluffy, maple-infused waffles, this delectable creation is drizzled with house-made maple syrup and topped with crushed pecans for an irresistible crunch. A delicious balance of savory and sweet in every bite!

The Blazin' Snapper, a beautifully grilled fish seasoned with a blend of spice that delivers a tantalizing kick. Paired with fragrant Jollof Rice, this dish features perfectly cooked rice infused with rich tomatoes and bold spices, creating a delightful contrast to the snapper's smokiness. Garnished with fresh herbs and served with a wedge of lime, it’s a vibrant and flavorful meal that captures the essence of West African cuisine!

Our Shrimp Po' Boy Tacos with crispy fried shrimp in soft corn tortillas. Topped with tangy coleslaw, fresh tomatoes, and zesty remoulade sauce, they deliver a flavorful crunch in every bite. A tasty twist on a classic favorite!

Enjoy our Loaded Cajun Grits Cups, featuring creamy stone-ground grits infused with bold Cajun spices. Topped with melted cheddar and pepper jack cheese, along with zesty green onions and a hint of smoked paprika, these cups deliver a perfect blend of warmth and flavor in every bite!

Indulge in our "Jonah and the Whale" dish, featuring a generous serving of crispy catfish and flaky whitefish. Accompanied by five delicious hush puppies, classic Midwest spaghetti topped with savory tomato sauce, and tangy coleslaw, this hearty meal offers a perfect blend of flavors and textures, capturing the essence of Southern comfort food with my auntie's Midwestern twist!