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Burma Love Menu

$Burmese
211 Valencia St, San Francisco, CA 94103
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  • Appetizer

    • Platha & Dip

      Handmade buttery multi-layered bread. Served with a side of coconut chicken or vegetarian curry sauce.
      $16.95

    • Burmese Samusas

      Triangular pastries, wrapped and filled with curried potatoes and lamb, chicken or peas (vegetarian). Deep fried and served with our house tangy spicy sauce.
      $15.35

    • Salt & Pepper Calamari

      Deep-fried, tossed with salt & pepper, and jalapenos. Topped with fried garlic.
      $18.95

    • Skillet Shrimp

      Sizzling shrimp with garlic, ginger, turmeric, lime and chilies served on a hot skillet. (Gluten Free)
      $18.95

    • Chicken Wings

      Delicious, fried chicken wings served with Garlic and Pepper or Honey Glazed.(Gluten Free)
      $17.95

    • Homemade Yellow Bean Tofu

      Our homemade tofu made from roasted yellow beans. Crispy on the outside, soft on the inside. Served with a sweet and spicy soy dressing.(Vegan)
      $15.95

  • Salad

    • Tea Leaf Salad

      Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the Good Food Award in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly a party in your mouth and it will change your mind about what salad can be.(Gluten Free, Upon Request: Vegan)
      $18.95

    • Rainbow Salad

      This salad has 22 ingredients! Here are some of the ingredients: tofu, fried garlic, fried onions, chickpeas, green papaya, and much more. All mixed with a tamarind vinaigrette dressing. (Upon Request: Gluten Free, Vegan, Vegetarian)
      $18.95

    • Ginger Salad

      Cabbage and lettuce tossed with pickled ginger, fried garlic, sesame seeds, peanuts and split yellow peas.(Gluten Free, Vegan)
      $16.95

    • Burmese Chicken Salad

      This hearty salad combines lettuce, cabbage, garlic, yellow bean powder, fried onions, jalapeno, lightly fried chicken breast and a tangy tamarind dressing.(Gluten Free)
      $19.95

    • Samusa Salad

      This hearty salad combines chopped vegetarian samusas, falafel, potato, cabbage, cucumber, mint, roasted chickpea flour, onion, cilantro and our house samusa sauce dressing.(Vegan)
      $19.95

    • Inle Tomato Salad

      A refreshing traditional Burmese salad. A mixture of tomato, cabbage, fried garlic chips, caramelized and fresh onions, cucumber, yellow bean powder, and chili flakes topped with dried shrimp powder. Contains Burma Love Fish Sauce. (Gluten Free, Upon Request: Vegan)
      $17.95

  • Soup

    • Samusa Soup

      A popular comfort dish from Burma. A hearty soup served with chopped vegetarian samusas, falafels, fried chickpeas, cabbage, sliced onions, fried potatoes, and fresh mint leaves.(Vegan)
      $20.95

    • Mohinga

      (Catfish Chowder Noodle Soup) Considered as the national dish of southern Burma. It's a comfort noodle dish served at food stalls throughout the country. The broth is slowly cooked with catfish, onion, garlic, ginger, lemongrass, and turmeric. The soup is garnished with cilantro, fresh onion, eggs, fried split peas, and lemon. Contains Burma Love Fish Sauce. (Gluten Free)
      $20.95

    • Coconut Chicken Noodle Soup

      Slowly cooked together with chicken thighs, coconut milk, onion, garlic, and turmeric. The soup is garnished with cilantro, fresh onion, eggs, chili, and lemon. Contains dairy.(Upon Request: Gluten Free)
      $20.95

  • Chicken

    • Chicken Kebat

      This earthy, aromatic dish wok-tossed with sliced onion, tomatoes, lemon, jalapeno, mint leaves, tamarind, and turmeric.(Gluten Free)
      $24.95

    • Burmese Style Chicken Curry

      Burmese style red curry with garlic, ginger, onion, turmeric, chickpeas and potatoes.(Gluten Free)
      $24.95

    • Fiery Chicken With Tofu

      Wok-tossed chicken with braised tofu, string beans, red bell peppers, oyster sauce and Thai basil in our five spice sweet heat sauce.(Gluten Free)
      $24.95

    • Spicy And Crispy Chicken

      Battered chicken chunks tossed in a spicy and sweet chili sauce with garlic.
      $23.95

    • Chicken With Fresh Basil

      Wok-tossed chicken breast cooked with lemongrass, bell peppers, garlic, sweet peas, and basil leaves.(Gluten Free)
      $23.95

    • Sesame Chicken

      Lightly battered strips of chicken breast tossed with a sweet and tangy sauce. Topped with sesame seeds.(Gluten Free)
      $23.95

    • Mango Chicken

      Wok-tossed chicken breast cooked with mango, onions, and chili. Served with fresh mango on the side.(Gluten Free)
      $23.95

    • Chicken With Fresh Mint

      Street food found near the border between Myanmar and Thailand. Minced chicken prepared with sliced jalapeno, mint leaves, cloves of garlic, and cilantro. (Upon Request: Gluten Free)
      $23.95

    • Wok Tossed Chili Chicken

      Wok-tossed chicken with onions, dried chilies, and basil.(Gluten Free)
      $24.95

  • Pork

    • Ginger Chili Pork

      Tender pork wok-tossed with garlic, ginger, Thai chili, soy sauce, and green onions.(Upon Request: Gluten Free)
      $25.95

    • Pumpkin Pork Stew

      A rich and homey stew of kabocha squash, tender pork, ginger, turmeric, onions and garlic.(Gluten Free)
      $23.95

    • Pork Belly With Mustard Greens

      Tender pork belly wok-tossed with pickled mustard greens, chili sauce, and ginger. A great combination of sweet, spicy, sour, and savory. (Upon Request: Gluten Free)
      $25.95

  • Beef | Lamb

    • Burmese Style Curry

      Our signature red curry in your choice of Angus beef or grass-fed lamb. (Gluten Free, Contains Dairy)
      $25.95

    • Wok-Tossed Chili

      Wok-tossed beef or lamb with Sichuan chilies, onions, rice wine, and Thai basil.(Gluten Free)
      $25.95

    • Kebat

      This earthy, aromatic dish wok-tossed with sliced onion, tomatoes, lemon, jalapeno, mint leaves, tamarind, and turmeric.(Gluten Free)
      $25.95

    • Fiery Tofu

      Your choice of protein wok-tossed with braised tofu, string beans, red bell pepper, oyster sauce, and Thai basil in our five spice sweet heat sauce.(Gluten Free)
      $25.95

  • Seafood

    • Shrimp And Eggplant With Garlic Sauce

      Shrimp and tender eggplant sauteed with a garlic & chili sauce. Topped with scallions.(Gluten Free)
      $26.95

    • Catfish Curry

      Our specialty red curry cooked with onion, garlic, and ginger served with jalapenos and bone-in catfish.
      $23.95

    • Shrimp Curry

      Our specialty red curry cooked with onion, garlic, and ginger served with jalapenos and shrimp
      $26.95

    • Superstar Shrimp

      Shrimp and onions wok-tossed with a sweet soy & chili garlic glaze. Contains Burma Love Fish Sauce. (Gluten Free)
      $26.95

    • Fried Chili Catfish

      Traditional, bone-in chunks of crispy catfish, tossed in fried garlic, fried onions and chili flakes.(Gluten Free)
      $23.95

    • Garlic Chili Shrimp

      Shrimp wok-tossed with our housemade garlic paste, jalapenos, onion, and topped with sliced fried garlic chips. For our garlic lovers! Contains Burma Love Fish sauce. (Gluten Free)
      $26.95

    • Shrimp With Myanmar Chutney

      Our kha yan chin tee chat tomato chutney sauteed with shrimp, and okra - spicy, rich and flavorful. Not for timid taste buds! Contains Burma Love Fish Sauce. (Gluten Free)
      $26.95

    • Sour Leaf Shrimp

      A Burmese classic. Roselle leaves stir-fried with shrimp and spicy Burmese shrimp paste, onions, garlic, and spices. Not for timid taste buds! Contains Burma Love Fish Sauce. (Gluten Free)
      $27.95

    • Whole Fried Fish

      Marinated deep-fried black snapper served with a side of chili, lemon, spicy, and sweet sauce. Contains Burma Love Fish Sauce. Please allow up to 15-20 minutes for your order to be prepared.(Gluten Free)
      $34.95

    • Lemongrass Salmon

      Salmon topped with Thai basil, chili, lemongrass, sweet peas, and bell peppers. Contains Burma Love Fish Sauce. (Gluten Free)
      $29.95

  • Vegetables | Tofu

    • Pea Shoots

      Young tender pea shoots tossed in a wok with wine, garlic and garnished with roasted crushed fried garlic. Recommended with any of your entrees.(Gluten Free, Vegan)
      $18.95

    • Wok-Tossed Broccoli

      Broccoli florets tossed in a wok with rice wine, garlic, and topped with fried onions. A simple, yet delicious side.(Gluten Free, Vegan)
      $15.95

    • Dried-Fried String Beans

      String beans wok-tossed with garlic, soy, and chili sauce. Topped with chili flakes, fried onions, and garlic.(Gluten Free, Vegan)
      $18.95

    • Egg And Okra Curry

      Burmese style red curry served with hard boiled eggs, okra, tomato, and jalapeno.(Gluten Free, Vegetarian)
      $21.95

    • Eggplant Curry

      Burmese-style red curry with tender eggplant and jalapenos.(Gluten Free, Vegan)
      $21.95

    • Eggplant With Garlic Sauce

      Tender eggplant sauteed with a garlic & chili sauce, topped with scallions.(Gluten Free, Vegan)
      $20.95

    • Fiery Tofu W/ Vegetables

      Braised tofu wok-tossed with string beans, and red bell pepper and Thai basil with our five-spice sweet heat sauce. (Gluten Free)
      $22.95

    • Tofu With Fresh Mint

      Medium-firm tofu prepared with jalapenos, soy sauce, mint leaves, cloves of garlic, and cilantro. Slightly spicy but very delicious.(Vegan, Upon Request: Gluten Free)
      $22.95

  • Noodles | Rice

    • Nan Pia Dok

      Flat rice noodles with coconut chicken curry sauce, string beans, yellow bean powder, cabbage, and chilies.(Gluten Free)
      $19.95

    • Shan Noodles

      Regional cuisine from Eastern Myanmar's Shan State. Rice noodles in a tomato sauce mixed with pickled mustard greens, ground peanuts, fresh cilantro, garlic, chilis, with your choice of protein.(Gluten Free)
      $18.95

    • Spicy Noodles

      Wok-tossed rice noodles in a sweet and spicy tangy sauce with tender pea shoots, red bell peppers, scrambled egg, shredded cabbage and crushed peanuts. Shrimp and Chicken contain Burma Love Fish Sauce.(Gluten Free)
      $19.95

    • Superstar Chicken Fried Rice

      Made with brown rice, chicken, tender snow pea leaves, chick peas, turmeric, ginger, garlic, and a touch of salt. (Gluten Free, Upon Request: Vegetarian)
      $19.95

    • Superstar Vegetarian Noodles

      Traditional Burmese noodle salad mixed with potato, tofu, cucumber, chili sauce, and cabbage. Served chilled. (Vegetarian, Upon Request: Gluten Free)
      $17.95

    • Garlic Noodles

      A Chinese influenced dish sold from wooden pushcarts throughout Burma. Egg noodles with fried garlic sprinkled with scallions, fresh onions served with house sweet and spicy sauce.(Upon Request: Gluten Free)
      $19.95

  • Sides

    • Coconut Rice

      Jasmine rice cooked in coconut milk(Gluten Free, Vegan)
      $3.95

    • Brown Rice

      Steamed brown rice(Gluten Free, Vegan)
      $3.25

    • Jasmine Rice

      Steamed jasmine rice(Gluten Free, Vegan)
      $2.95

    • Platha

      Buttery, mulit-layered, pan-fried bread cut into individual pieces.
      $9.95

    • Plain Garlic Noodles

      Egg noodles with fried garlic, sprinkled with scallions, fresh onions, cucumbers and our house sweet and spicy sauce.(Vegetarian)
      $15.00

    • Vegetable Dip

      $7.00

    • Chicken Dip

      $8.00

  • Products

    • Traditional Tea Leaf Kit

      The Burma Love Fermented Tea Leaf Salad Kit contains one tub of Fermented Tea Leaf dressing and one tub of Burmese Crunchy Mix to make up to four servings of our tea leaf salad recipe. Just add crisp fresh romaine lettuce, fresh tomatoes, fresh jalapenos and lemon juice to enjoy the original 'Recipe of Burma Superstar'.
      $14.99

    • Vegan Tea Leaf Kit

      The Burma Love Fermented Tea Leaf Salad Kit contains one tub of Fermented Tea Leaf dressing and one tub of Burmese Crunchy Mix to make up to four servings of our tea leaf salad recipe. Just add crisp fresh romaine lettuce, fresh tomatoes, fresh jalapenos and lemon juice to enjoy the original 'Recipe of Burma Superstar'.
      $14.99

    • Spicy Tea Leaf Kit

      The Burma Love Fermented Tea Leaf Salad Kit contains one tub of Fermented Tea Leaf dressing and one tub of Burmese Crunchy Mix to make up to four servings of our tea leaf salad recipe. Just add crisp fresh romaine lettuce, fresh tomatoes, fresh jalapenos and lemon juice to enjoy the original 'Recipe of Burma Superstar'.
      $14.99

    • Burma Superstar Cookbook

      From the beloved San Francisco restaurant, a mouthwatering collection of recipes, including Fiery Tofu, Garlic Noodles, the legendary Tea Leaf Salad, and many more.
      $27.00

    • Golden Crispy Garlic Chips

      Our Golden Crispy Garlic Chips are a savory addition to enhance the flavors of any salad, soup, pasta, or your favorite rice dish. This crunchy and flavorful garnish can also be eaten as a snack. Enjoy the flavor and texture our garlic chips have to offer.
      $8.99

    • Burmese Crunchy Mix

      Our Burmese Crunchy Mix is a medley of roasted peanuts, garlic chips, chickpeas, sunflower seeds and sesame seeds that can be used to top salads made with our range of Fermented Tea Leaf Dressings, or any dish requiring a nutty, rich garnish.
      $8.99

    • Fish Sauce

      Fish sauce is the key ingredient to Southeast Asian cooking. A tiny dash imparts depth and deepens flavors in any dish. Our fish sauce is 100% natural and made from wild-caught anchovies and natural sea salt from the Gulf of Thailand.
      $6.95

    • Tote Bag

      $15.00

  • NA Beverage

    • Coca Cola

      $5.00

    • Fresh Young Coconut

      $8.00

    • Ginger Beer

      $6.00

    • Ginger Wellness Shot (2oz)

      Housemade ginger juice with lemon and honey
      $5.00

    • Sparkling Water

      $5.00

    • Sprite

      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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