Stopped in for a Friday Perch dinner special, the meal was extremely delicious, serving was very large! Included in the meal was delicious rye bread, and Coleslaw that reminded me of Grandma's homemade recipe! We upgraded a side to a loaded mashed potato, and that did not disappoint! We also enjoyed an appetizer of cheese curds! The service was quick, and the wait staff was very friendly! The value of this visit was well worth it! We even had a conversation with the owner Kevin. Very few restaurant owners ask for your experience at their business. Thanks Kevin, you are at the top of my list for our next visit.