Vienna Thai and Bar Menu

Deep-fried seasoned sliced veggie rolls served with a side of plum sauce.

Stir-fried rice noodles egg, bean sprouts, and scallions topped with chopped peanuts.

Rice noodles sauteed with tomatoes, peppers, onion, and basil leaves in spicy house sauce.

Traditional Thai style fried rice with your choice of meat, onions, and tomatoes.

Flat rice noodles stir-fried in light brown sauce, egg, and broccoli.

Choice of meat stir-fried in spicy basil sauce, peppers, and onions served with a side of white rice.

Grilled marinated chicken skewers served with peanut sauce and cucumber sauce

Freshly sliced mango on top of sweet sticky rice in a sea of sweetened coconut milk.

Green coconut curry with bamboo shoots, green beans, and eggplant served with a side of white rice.

Our famous exotic Thai spices chicken, mushroom in spicy lemongrass broth.

Our famous exotic Thai spices, chicken, mushroom in spicy lemongrass and coconut broth.

Chicken stir fried with fresh cashew nuts, onion, scallion in light brown sauce.

Flat rice noodles sautéed with tomatoes, onion, pepper in spicy basil sauce

Stir fried fresh ginger, onion, scallion in fresh ginger&bean sauce.

Choice of meat stir fried in spicy basil sauce and served with rice

Flat rice noodles sautéed with broccoli, choice of meat in Thai sweet soy sauce.

Stir fried broccoli and choice of meat in light brown sauce with onion.

Sautéed mixed fresh vegetables in light garlic sauce.

Stir fried thin rice noodle with egg, scallion, bean sprouts and crushed peanuts.

Homemade red peanut curry in coconut milk with basil.

Steamed soybeans tossed in truffle sea salt.

Marinated shrimp wrapped and fried in wonton skin served with plum sauce.

Curried chicken with potatoes in puff pastry and cucumber relish.

Golden fried tofu served with crushed peanut sweet and sour sauce. Vegan Friendly

Grilled shrimp tossed in lemongrass zesty dressing with tomatoes, red onion and cilantro

Grilled marinated chicken skewers served with peanut sauce and cucumber sauce

Honey roasted duck rolled in roti with scallion, cucumber and savory sauce.

Curried vegetables with potatoes in puff pastry and cucumber relish.

Vegetables pan-fried dumplings with sweet soy dipping sauce.

Crispy fried wontons stuffed with a delicious crab stick and cream cheese fillings.

Fried calamari tossed with our special secret pepper sauce and sweet onions

Crispy wings tossed in sweet & sour sauce and gachujang peppers

Steamed shrimp and pork dumplings with sweet soy sauce

Flat rice noodles stir-fried in light brown sauce, egg, and broccoli.

Choice of meat stir-fried in spicy basil sauce, peppers, and onions served with a side of white rice.

Crispy chicken stir-fried in spicy basil sauce with peppers served with a side of white rice.

Traditional Thai style fried rice with your choice of meat, onions, and tomatoes.

Rice noodles sauteed with tomatoes, peppers, onion, and basil leaves in spicy house sauce.

Green coconut curry with bamboo shoots, green beans, and eggplant served with a side of white rice.

Homemade red peanut curry topped with bell pepper and basil leaves served with a side of white rice.

Thai roasted chili paste with coconut milk, bamboo shoot, eggplants, basil.

Crispy chicken tender tossed with house made sweet and sour sauce.

Choice of meat stir fried in homemade ginger sauce with onion, scallion and fresh ginger.

Stir fried broccoli, onion and choice of meat in light garlic sauce

Choice of meat stir fried with cashew nuts, onion, scallion in light brown sauce.

Fresh mixed vegetables and choice of meat in light garlic sauce

Thai cellophane noodles sautéed with your choice of meat in chef’s special garlic sauce and egg.

Spicy basil fried rice in chef’s special chili sauce and choice of meat

Tender grilled chicken glazed with teriyaki sauce, garnished with sesame seeds and green onions, served alongside steamed broccoli.

Battered and fried eggplant topped with shrimp in our house spicy bean sauce

Honey roasted duck cooked in red curry sauce, pineapple, tomatoes, eggplant and basil

Combination of shrimp and chicken fried rice cooked with pineapple chucks, cashew nuts and dried cranberry in chef’s special sauce.

Flank steak stir fried in fresh black pepper, garlic, bell pepper, onion and scallion

Flat rice noodles stir-fried with shrimp, chicken and green beans in Thai sweet savory roasted chili paste.

Jumbo lump crabmeat freid rice with chef's special sauce, egg and scallion. Spicy seafood dipping sauce

Crispy shrimp sautéed with fresh mango chunks, cashew nuts, onions and scallions in sweet & tangy sauce

Half crispy duck topped with dazzling sweet chili sauce and crispy basil leaves

Marinated sliced pan grilled steak served with pickled vegetables topped with fried egg

Traditional green curry coconut milk with mix vegetables, tofu, eggplant and basil

Mixed vegetables, tofu and basil stir fried in spicy chili sauce.

Stir fried mix vegetables & tofu in light garlic sauce.

Stir fried rice noodles, bean sprouts, scallions, mix vegetables, tofu and crushed peanuts. (egg optional)

Homemade red curry with mix vegetables and tofu.

Spicy basil fried rice with mix vegetables and tofu.

Eggplant, mix vegetables and tofu stir fried in spicy basil sauce

Chef’s special fried rice with mix vegetables & tofu. (egg optional)

Grilled slices of beef, onion, scallions, and Thai herbs in lime dressing.

Rice noodles sautéed with sweet soy sauce, egg, bean sprouts, and scallions.

Your choice of meat stir-fried and laid onto a bed of crispy egg noodles topped with spicy chili gravy.

Seasoned whole octopus sliced and grilled. Served with zesty Thai dressing.

Banana wrapped and fried served with a scoop of ice cream.

Chicken, veggies, tofu, pork, beef, shrimp, or seafood.

Creamy cheesecake topped with a vibrant, swirled mango sauce.

A rich blend of ground peanuts and spices, this Thai peanut sauce is a creamy accompaniment, ideal for enhancing dishes with its smooth texture and complex flavor profile.

Soft, chewy, and naturally sweet rice that sticks together.

A side of smooth plum sauce, typically includes a balance of sweet and tangy flavors, often complemented with a hint of ginger and garlic.

Sticky rice paired with ripe mango, typically includes sweet coconut milk.

Wholesome brown rice to complement your meal.

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Fresh chopped Thai chili in fish sauce, typically enhanced with lime juice and a hint of sugar.

Ground dried Thai chili peppers, commonly used as a condiment to add spiciness to various dishes.

House spicy chili sauce typically includes a blend of fresh Thai chilies, garlic, and various herbs, creating a robust and spicy condiment ideal for enhancing flavors.

Vibrant butterfly pea tea blended with fresh lemonade and garnished with lemon slices.

Rich coffee blended with sweetened condensed milk and a touch of cardamom.

Creamy blend of black tea, milk, and a hint of sweetness.