Burana Pizzeria Cubana Menu

A classic pizza topped with mozzarella cheese and generous slices of pepperoni.

Roasted pork and ham, complemented with Swiss cheese, pickles, and a blend of mustard and mayonnaise, served on Cuban bread.

Baked spaghetti layered with melted cheese and a rich tomato-based sauce.

A Latin-American twist on the classic, featuring a blend of cheeses atop a traditional pizza base, lightly seasoned with herbs.

Spaghetti served with a tomato-based sauce, seasoned with slices of ham and sprinkled with cheese.

Mamey milkshake is a creamy blend of mamey sapote fruit and milk, often enriched with condensed milk for sweetness.

Topped with slices of Spanish chorizo and a blend of cheeses, this pizza typically includes a tomato-based sauce.

Topped with ham, pineapple, and cheese on a Latin-American inspired crust.

Spaghetti served with a tomato-based sauce, typically includes a generous topping of melted cheese.

Empanada filled with melted cheese - empanada rellena de queso.

Ground beef, diced potatoes, sautéed onions, scallions, green olives, and hard-boiled eggs wrapped in a golden pastry.

Shredded chicken, onions, red peppers, and potatoes wrapped in a traditional empanada dough.

Breaded and fried croquettes typically filled with seasoned ground ham and a creamy béchamel sauce.

Zeppole, small Italian doughnuts, are typically made from a light dough that is fried and may include a sweet filling or topping, such as powdered sugar or a hint of citrus zest.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Breaded and deep-fried chicken tenders, typically served with french fries.

Cuban bread layered with ham, Swiss cheese, and special croquettes, complemented by mustard and pickles.

Sliced ham and cheese on bread, typically includes lettuce, tomato, and mayonnaise.

Tuna mixed with mayonnaise, served on Cuban bread with lettuce, tomato, and onions.

Roasted pork and ham, complemented with Swiss cheese, pickles, and a blend of mustard and mayonnaise, served on Cuban bread.

Grilled chicken breast atop a fresh mix of lettuce, tomatoes, cucumbers, and onions, often accompanied by a light dressing.

Tuna mixed with lettuce, tomatoes, and onions, typically accompanied by a light dressing.

Baby shrimp served atop a mix of fresh lettuce, tomatoes, and cucumbers, typically includes a light dressing.

A classic pizza topped with mozzarella cheese and generous slices of pepperoni.

Grilled zucchini, yellow squash, carrots, and cauliflower, typically served on a base of tomato sauce and topped with a blend of cheeses.

Pizza topped with a variety of peppers, accompanied by cheese and our signature pizza sauce.

Garlic-infused pizza, often complemented by a blend of cheeses and a robust tomato sauce, embracing the essence of Latin American flavors.

Tomato sauce, cheese, and a generous topping of onions on a Latin-American inspired crust.

Generous portions of diced ham atop melted cheese and a golden-brown crust.

Topped with slices of Spanish chorizo and a blend of cheeses, this pizza typically includes a tomato-based sauce.

Topped with crispy bacon and a blend of cheeses on a base of our signature tomato sauce.

Topped with ham, pineapple, and cheese on a Latin-American inspired crust.

Grilled chicken atop a Latin-American inspired pizza, typically includes a blend of cheeses and a selection of vegetables.

Shredded pork atop a Latin-American inspired pizza base, typically includes tomato and a blend of cheeses.

Tomato sauce, cheese, and finely seasoned tuna, typically includes onions, creating a Latin-American twist on a classic pizza.

Baby shrimp scattered atop a Latin-American inspired pizza, typically includes a blend of cheeses and a tomato-based sauce, garnished with fresh herbs.

Topped with a variety of meats, this pizza combines flavors in a Latin-American style, typically including cheese and traditional sauces.

Baked spaghetti layered with melted cheese and a rich tomato-based sauce.

Spaghetti served with a tomato-based sauce, seasoned with slices of ham and sprinkled with cheese.

Spaghetti combined with slices of Spanish chorizo, typically served with a tomato-based sauce and sprinkled with cheese.

Spaghetti served with baby shrimp, often accompanied by a tomato-based or creamy Alfredo sauce, garnished with herbs and possibly sprinkled with cheese.

Rich, aromatic blend brewed to perfection

A selection of teas, often served according to traditional Latin American preferences.

Carbonated pineapple soda with a sweet and tangy tropical flavor.

Carbonated yerba mate drink, popular in Chile, Argentina, Bolivia, Brazil, and Paraguay, with a sweet flavor akin to ginger ale or cream soda.

A classic carbonated soft drink known for its refreshing taste and iconic branding.

Crisp, cool lemon-lime carbonated drink, ideal for a refreshing pause.

Snapple orangeade: A refreshing fruit juice drink, typically featuring a blend of orange flavors.

Refreshing kiwi and strawberry blend

Snapple Oranges: Typically includes natural orange juice, offering a refreshing citrus flavor.

Typically includes a variety of flavors such as peach, mango, and apple.

Refreshingly zesty

Sweet and refreshing peach-infused tea

Brewed tea typically infused with natural raspberry flavor for a refreshing beverage.

Snapple: A popular fruit punch beverage, typically includes a blend of apple, banana, cranberry-raspberry, and grape flavors.

Mango juice in a bottle, typically includes pure mango puree.

Guava juice in a bottle, typically made from real guava fruit.

Sparkling and refreshing, with a hint of ginger.

Sparkling water with a hint of lemon and lime.

Coca-cola: A classic carbonated soft drink known for its refreshing taste and iconic branding.

A clear, lemon-lime flavored soft drink.

Poland Spring® brand, 100% natural spring water in a 17 oz bottle.

Strawberry ice cream blended into a smooth milkshake.

Vanilla ice cream blended with milk, typically includes a whipped cream topping.

Blended ripe mango with milk, typically sweetened with sugar, and a hint of vanilla for a smooth finish.

Papaya milkshake made with ripe papaya fruit blended with milk, often sweetened and served creamy.

Mamey milkshake is a creamy blend of mamey sapote fruit and milk, often enriched with condensed milk for sweetness.

Milkshake made with natural guava puree, blended until smooth.

Blended guanábana (soursop) fruit mixed with milk to create a smooth and tropical milkshake.

Malted milkshake blended with traditional malted beverage and milk, typically includes a sweet touch of condensed milk.

Puffed wheat cereal blended with milk, offering a taste reminiscent of sweet cereal milk.

Freshly prepared from ripe guavas, offering a sweet and slightly tart tropical flavor.

Freshly prepared pineapple juice, offering a natural and refreshing taste.

Soursop juice, freshly made from guanábana, offering a unique blend of sweet and tangy tropical flavors.