Buona Tavola Menu

4.5
(850+ Reviews)
$Italian
  • Antipasti

    • Bruschetta Al Pomodoro Fresco E Basilicoi

      Grilled garlic bread with diced fresh roma tomatoes, basil, and extra virgin olive oil
      $7.75
    • Bruschetta Ai Funghi Trifolati

      Grilled garlic bread with a mix of sautéed local and imported mushrooms
      $8.75
    • Avvoltini Di Melanzane Alla Parmigiana

      Grilled eggplant rolled with mozzarella, oregano and parmesan cheese, baked with a light tomato sauce and topped with fresh basil
      $8.50
    • Molluschi Al Tegamino

      Fresh poached Manila clams and black mussels in a lightly spiced tomato sauce
      $12.75
    • Carpaccio Del Gaudenzio

      Thin slices of seared black pepper beef fillet topped with arugula and shaved parmesan cheese in a horseradish dressing
      $10.75
    • Carciofi Ai Petali Di Parmigiano

      Salad of fresh artichoke hearts and diced roma tomatoes with shaved parmesan cheese in a balsamic vinaigrette dressing
      $9.75
    • Insalata Di Parma

      A salad of fresh arugula, red apple, crushed walnut, diced roma tomato tossed with homemade balsamic dressing, petal of parmesan cheese served over imported parma prosciutto
      $11.50
    • Lattughette Novelle Di Stagione

      Organic mixed baby lettuces, roma tomatoes, and shaved fennel with a balsamic vinaigrette dressing
      $6.75
    • Insalata Bella Cesare

      Salad of fresh romaine lettuce with rosemary garlic croutons, diced roma tomatoes, and shaved parmesan cheese in a homemade caesar dressing
      $6.95
    • Insalata Alla Tosca

      Salad of baby spinach, grilled chicken breast, grilled eggplant, green and yellow zucchini, and sun dried tomatoes in a rosemary mustard dressing
      $11.75
    • Insalata Tricolore Della Buona Tavola

      Salad of radicchio, arugula, mushrooms, and shaved parmesan cheese with rosemary garlic croutons in a homemade caesar dressing
      $8.75
    • Insalata Di Mare

      Salad of fresh steamed Manila clams, small black mussels, shrimp, over arugula, roasted red and yellow bell peppers, capers, and garlic in a homemade lemon mustard dressing
      $12.75
    • Insalata Mottarone

      Salad of baby spinach diced roma tomatoes, red onions, and toasted walnuts in a homemade imported gorgonzola cheese dressing
      $8.75
    • Caprese

      Fresh mozzarella served with sliced organic roma tomatoes, fresh basil, onions, capers and extra virgin olive oil
      $9.50
  • Zuppe

    • Minestrone Di Verdure

      a medley of fresh vegetables in a savory chicken broth
      $6.95
    • Zuppa Del Giorno

      Soup of the day
      $7.95
  • Primi Piatti

    • Risotto Ai Porcini E Erbe Silvane

      Arborio rice with imported porcini mushrooms, fresh herbs, and white wine cooked in a savory chicken broth
      $12.95
    • Fettuccine Al Sugo Di Carni Miste

      Fettuccine pasta with slowly braised chicken, duck, veal, and beef in an herbed meat sauce
      $1.25
    • Capellini Al Filetto Di Pomodoro E Basilico

      Angel hair pasta with organic tomato fillets, garlic, and a hint of extra virgin olive oil
      $10.50
    • Pappardelle Alla San Pietro

      Wide ribbon pasta with sautéed shrimp, white wine, braised sweet onions, and imported Italian prosciutto finished with a light creamy tomato sauce
      $15.25
    • Spaghettini Aglio Olio E Peperoncino

      Spaghettini pasta with roasted garlic, crushed red peppers, Italian parsley, and a hint of anchovies and extra virgin olive oil
      $9.25
    • Orecchiette Con Rapine E Luganega

      Hat shaped pasta served with rapine broccoli, sun dried tomatoes, grilled homemade Piemontese style pork sausage, garlic, and a splash of tomato sauce
      $11.25
    • Penne All'arrabbiata

      Short tube pasta in a spicy tomato sauce
      $9.25
    • Gnocchi Gialli Al Burro E Salvia

      Homemade potato and pumpkin dumplings with a butter sage sauce
      $9.75
    • Agnolotti Fra Diavolo

      Homemade half moon shaped ravioli stuffed with scampi, braised onions and imported prosciutto in a lightly spiced tomato sauce
      $12.25
    • Tortelloni Di Zucca Alla Salvia E Mascarpone

      Homemade tortelloni stuffed with pumpkin and ricotta cheese in a sage and mascarpone cheese sauce topped with toasted walnuts
      $10.75
    • Tortelloni Bufalina

      Homemade tortelloni stuffed with fresh mozzarella and finished in a light tomato sauce
      $11.25
    • Tortiglioni Del Buon Gustaio

      Wide ridged pasta tubes with braised eggplant, roasted garlic, diced roma tomatoes and a splash of organic tomato sauce topped with ricotta cheese
      $11.25
    • Linguine Ai Frutti Di Mare

      Linguine pasta with farm-raised Manila clams, small black mussels, and white wine in a lightly spiced tomato sauce
      $16.50
  • Secondi Piatti

    • Timballo Valdostano

      Grilled fresh eggplant, red and yellow bell peppers, green and yellow zucchini, and sweet onions baked with imported Valle d' Aosta fontina cheese in a light tomato sauce
      $12.50
    • Timballo Valdostano

      Double breast of boneless free-range chicken marinated with herbs then grilled and served with a rosemary mustard sauce
      $15.25
    • Petti Di Pollo Bufalina

      Double breast of free-range chicken sautéed, topped with mozzarella cheese and a sage white wine sauce and finished in the oven
      $15.50
    • Teneroni Portobello

      Veal scaloppine with braised Portobello mushroom and roasted garlic in a veal reduction and marsala wine sauce
      $16.75
    • Pesci Del Giorno Alla Griglia

      Fresh fish of the day
    • Buona Tavola's Olivata

      Take home a 9 oz. jar of Buona Tavola's homemade Olivata, made with black olives, mustard seed, infused organic herbs, imported Italian olive oil and balsamic vinegar
      $6.50
  • Antipasti

    • Avvoltini Di Melanzane Alla Parmigiana

      Grilled eggplant rolled with mozzarella and parmesan cheese spiced with oregano and baked in a light tomato basil sauce
      $10.95
    • Molluschi Al Tegamino

      Fresh poached Manila clams and fresh black mussels in a lightly spiced tomato sauce
      $14.75
    • Bruschetta Al Pomodoro Fresco E Basilico

      Grilled garlic bread with diced fresh roma tomatoes, basil, and extra virgin olive oil; add fresh goat
    • Bruschetta Ai Funghi Trifolati

      Grilled garlic bread with a mix of sautéed local and imported mushrooms
      $10.75
    • Carpaccio Del Tiziano

      Thin slices of seared black pepper beef fillet topped with arugula and shaved parmesan cheese in a horseradish dressing
      $13.75
    • Insalata Di Gamberi E Capesante

      Warm salad of sautéed sea scallops and grilled shrimp with roasted bell peppers, green onions, organic arugula, capers, and garlic in a lemon mustard dressing
      $15.95
    • Carciofi Ai Petali Di Parmigiano

      Salad of fresh artichoke hearts and diced roma tomatoes with shaved parmesan cheese in a balsamic vinaigrette dressing
      $11.75
    • Insalata Del Dante

      Salad of fresh baby spinach, diced organic tomatoes, roasted pine nuts, and red onions in a gorgonzola cheese dressing
      $13.75
    • Insalata Di Parma

      A salad of fresh arugula, red apple, crushed walnut, diced roma tomato tossed with homemade balsamic dressing, petal of parmesan cheese served over imported parma prosciutto
      $13.75
    • Insalata Al Cuore Di Cesare

      Fresh hearts of romaine lettuce served with rosemary garlic croutons, and shaved parmesan cheese in a homemade caesar dressing
      $10.95
    • Lattughette Novelle Di Stagione

      Organic mixed baby lettuces, roma tomatoes, and shaved fennel with a balsamic vinaigrette dressing
      $9.75
    • Insalata Tricolore Della Buona Tavola

      Salad of radicchio, arugula, mushrooms, and shaved parmesan cheese with rosemary garlic croutons in a homemade caesar dressing
      $10.75
  • Zuppe

    • Minestrone Saporito

      A medley of fresh vegetables and tuscan beans in a savory chicken broth with a touch of basil pesto
      $8.95
    • Zuppa Del Giorno

      Soup of the day
      $9.75
  • Primi Piatti

    • Risotto Del Cusio

      Carnaroli rice with imported porcini mushrooms, fresh water shrimp, organic herbs and white wine cooked in a savory chicken broth
      $18.95
    • Fettuccine Al Sugo Di Carni Miste

      Fettuccine pasta with slowly braised chicken, duck, veal, and beef in an herbed meat sauce
      $16.95
    • Pappardelle Alla San Pietro

      Wide pasta ribbons with sautéed river shrimp, white wine, braised sweet onions and imported prosciutto finished with a light creamy tomato sauce
      $19.95
    • Orecchiette Con Rapine E Luganega

      Hat shaped pasta served with rapine broccoli, sun dried tomatoes, homemade Piemontese sytle pork sausage, garlic, and a splash of tomato sauce
      $14.25
    • Tortiglioni Del Buon Gustaio

      Wide ridged pasta tubes with braised eggplant, roasted garlic, diced roma tomatoes and a splash of organic tomato sauce topped with ricotta cheese
      $15.95
    • Penne All'arrabbiata

      Short tube pasta with garlic and Italian parsley in a spicy tomato sauce
      $12.25
    • Capellini Al Filetto Di Pomodoro E Basilico

      Angel hair pasta with organic tomato fillets, garlic, basil, and a hint of extra virgin olive oil
      $12.25
    • Tortelloni Bufalina

      Homemade tortelloni stuffed with fresh mozzarella and finished in a light tomato sauce
      $15.95
    • Tortelloni Alla Piemontese

      Homemade tortelloni stuffed with roasted veal, spinach, and prosciutto in a porcini mushroom tomato sauce
      $18.50
    • Tortelloni Di Zucca Alla Salvia E Mascarpone

      Homemade tortelloni stuffed with pumpkin and ricotta cheese in a sage and mascarpone cheese sauce topped with toasted walnuts
      $16.50
    • Gnocchi Novaresi Al Pesto

      Homemade potato dumplings in a light creamy pesto sauce
      $15.25
    • Agnolotti Di Scampi Allo Zafferano

      Homemade half moon shaped ravioli stuffed with scampi, imported prosciutto in a light saffron sauce
      $17.50
    • Linguine Ai Muscoli Di Mare E Porri

      Linguine pasta with farm-raised Manila clams, sea scallops, small black mussels, and shrimp in a white wine garlic and leek sauce
      $24.50
  • Secondi Piatti

    • Costata Di Manzo Ai Sapori Delle Alpi

      14-16 oz grilled rib-eye steak marinated with wild herbs and garlic in a gorgonzola Barolo wine reduction sauce
      $34.25
    • Teneroni Portobello

      Veal scaloppine with braised Portobello mushroom and roasted garlic in a veal reduction and marsala wine sauce
      $24.25
    • Petti Di Pollo Asiago

      Free-range chicken breast and wing stuffed with Asiago cheese and imported Prosciutto di Parma pan-seared and finished in the oven with a white wine reduction
      $22.25
    • Pollo Scamiciato Alla Vinaggia

      Grilled boneless free-range chicken marinated with garlic and herbs served with a rosemary mustard sauce
      $23.25
    • Timballo Valdostano

      Grilled fresh eggplant, red and yellow bell peppers, green and yellow zucchini, and sweet onions baked with imported Valle d' Aosta fontina cheese and a light tomato sauce
      $16.25
    • Pesci Del Giorno Alla Griglia

      Fresh fish of the day
  • Vini Per Dolci

    • Moscato D'asti Nivole

      $7.00
    • Rosa Regale, Brachetto D'acqui

      $12.00
  • Porto Domestic

    • Roxo Port Cellars Barbera '08

      $8.00
    • Desiree Chocolate Dessert Wine

      $9.00
    • EOS Zinfandel Port '08

      $8.00
  • Porto-Portugal

    • Warre's Otima 10Yr Tawny

      $12.00
    • Taylor Fladgate 20 Yr Tawny

      $16.00
  • Vin Santo

    • Felsina Vin Santo '03

      $15.00
  • Grappa

    • Nardini, Aquavite, Bassano

      $9.50
    • Nonino, Chardonnay

      $13.50
    • Luigi Francoli, 5 Yr Nebbiolo

      $14.50
    • Home Made Limoncello

      $7.75
    • Home Made Crema Di Limoncello

      $7.75
    • Home Made Crema Di Arancello

      $7.75
  • Dolci

    • Tiramisu

      Lady fingers dipped in espresso, layered with mascarpone and covered with imported chocolate crumbles.
      $8.95
    • Sorbetto Alle Bacche Di Bosco

      Fresh homemade berry sorbet with prosecco.
      $8.95
    • Crema Di Vaniglia Della Buona Tavola

      Vanilla cream custard topped with your choice of rich caramel sauce or creamy chocolate sauce. (Antonio recommends half of each)
      $8.95
    • Gelato Misto

      Three seasonal flavors of homemade gelato served with warm chocolate sauce on the side or basil syrup.
      $8.95
    • Tartufo Italiano Al Cioccolato

      Dark chocolate gelato covered with cocoa powder, chocolate and finely ground hazelnuts, topped with espresso.
      $8.95
    • Torta Di Mele Alla Pia

      House made country apple tart with a polenta crust and served with a cinnamon zabaione.
      $8.95
    • Souffle' Al Cioccolato

      Chocolate soufflé with a liquid gianduia chocolate heart served on a bed of raspberry sauce, vanilla cream sauce topped with vanilla gelato.
      $9.95
    • Homemade Biscotti

      $4.50
  • Caffe

    • Espresso

      $4.25
    • Cappuccino

      $4.95
    • Caffe Latte

      $4.95
    • Coffee

      $3.95
    • Tea

      $3.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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