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Bulla Gastrobar
Menu
Bulla Gastrobar Menu
$$
·
Spanish
,
Seafood
,
Tapas
6007 Legacy Dr #180, Plano, TX 75024
Order Online
Lunch Appetizers
Platos Fuertres
Entrees
TAPAS Y RACIONES - SMALL PLATES
CURED MEATS & CHEESES
PLATOS FUERTES Y BOCATAS - ENTRÉES AND SANDWICHES
Lunch Appetizers
Potato Tortilla
Traditional Spanish omellet, caramelized onions, garlic aioli
$6.00
Huevos 'Bulla'
Eggs, homemade [potato chips, Serrano ham, potato foam, truffle oil.
$10.50
Alabondigas
Veal and pork meatballs, Manchego, tomate frito
$9.00
Ceviche De Jalapeno
Shrimp, fish, roasted jalapeno, fresh lime & orange, plantain chips.
$12.00
Sauteed Garlic Shrimp
Brandy, pepper flakes
$10.00
Patata Bravas
Crispy potato cubes, spicy brava sauce, aioli
$6.50
Veggie Flatbread
Eggplant, red & green peppers, red onion, tetilla cheese, EVOO
$10.00
Crispy Calamai
Homemade Tartar Sauce
$10.00
Andalusian Gazpacho
Spanish chilled vegetable soup
$6.00
Ham Croquettes
Serrano ham, fig jelly
$7.00
Tuna Tartar
Ahi Tuna, Mango, avocado, soy sesame vinaigrette, Sriracha aioli
$14.00
MONTADITOS
Brisket, tomato marmalade, guindilla, tetilla cheese
$11.00
PINTXOS
Cumin marinated pork loin skewers, mojo verde, Greek yogurt
$9.00
Platos Fuertres
POLLO AL CHILINDRÓN
Pan seared chicken, Serrano ham,red pepper stew, steamed rice
$13.00
ARROZ CALDOSO
Valencia style rice, shrimp, chicken,calamari, red sofrito, saffron
$15.00
REDFISH AL AJILLO
Seared redfish, garlic sauce, marble potatoes, piquillo confit
$17.00
CHURRASCO MORUNO
Cumin marinated skirt steak, mojo verde, peppercorn sauce, sweet potato terrine
$22.00
PINTXO & AVOCADO TOAST
Cumin marinated grilled chicken skewers,avocado toast, tomato salad
$13.00
PULPO
Grilled octopus, tomatoes, cucumber, croutons, lemon
$17.00
SHRIMP CURRY
Sautéed shrimp, curry cream, artichoke confit, steamed rice
$15.00
SALMON
Baby spinach, chickpeas, lemon cream*
$16.00
CANNELLONI
‘Catalán Style’ ground veal and pork, béchamel, Mahón cheese, truffle oil
$14.00
ARROZ NEGRO
Valencia style rice, calamari ink, sofrito, aioli,crispy calamari, green peas*
$17.00
PAELLA
Valencia style rice, calamari, prawns, clams, shrimp, red sofrito, saffron
$39.00
Entrees
SOLOMILLO MORUNO
Cumin marinated grilled pork tenderloin, mojo verde, Greek yogurt, steamed rice*
GRILLED STEAK
Bistro steak, panadera-style potatoes, piquillo confit, salsa criolla, shishito peppers*
POLLO AL CHILINDRÓN
Pan seared chicken, Serrano ham, red pepper stew, steamed rice
PAELLA
Valencia rice style, calamari, prawns, clams, shrimp, red sofrito, saffron
GRILLED MARKET FISH
Piquillo confit, garlic chips, panadera-style potatoes*
FILET MIGNON
Beef tenderloin, potato purée, asparagus, mushroom sauce*
RIBEYE
Spanish paprika rub, Mahón cheese grits, sautéed vegetables, whipped serrano butter*
CANNELLONI
‘Catalán Style’ ground veal and pork, béchamel, Mahón cheese, truffle oil
TAPAS Y RACIONES - SMALL PLATES
SALMON CARPACCIO
Crispy capers, cornichons, arugula, mini croutons, aioli*
$10.00
GRILLED STEAK
Bistro steak, truffled potato & mushroom foam, salsa criolla*
$15.00
HUEVOS ‘BULLA’
Eggs, homemade potato chips, Serrano ham, potato foam, truffle oil*
$11.50
CEVICHE DE JALAPEÑO
Shrimp, fish, roasted jalapeño, fresh lime & orange, plantain chips*
$13.00
PIMIENTOS DE PADRÓN
Blistered shishito peppers, sea salt
$9.50
GRILLED OCTOPUS
Corn purée, salsa criolla, cracked pepper
$18.00
PATATAS BRAVAS
Crispy potato cubes, spicy brava sauce, aioli*
$7.50
SAUTÉED GARLIC SHRIMP
Brandy, pepper flakes
$11.50
MONTADITOS
Brisket, tomato marmalade, guindilla, tetilla cheese
$14.00
CHORIZO STUFFED DATES
Medjool dates, house made chorizo, Manchego, wrapped in bacon,arugula salad
$11.00
CURED MEATS & CHEESES
SERRANO HAM
Fermin serrano ham, aged 15 months. Served with crostini
$7.00
PALETA IBÉRICA DE BELLOTA
Acorn-fed 100% Ibérico Ham. Served with crostini.
$16.00
COPPA
Marinated and cured pork collar, pimentón, garlic, and sea salt. Served with crostini
$7.00
CHORIZO
Traditional Spanish mildy spicy pork sausage, served with crostini
$7.00
LOMO IBÉRICO
Cured Iberian pork loin. Served with crostini.
$7.00
SALCHICHÓN
Sausage cured with black pepper, garlic, and herbs. Served with crostini.
$7.00
IDIAZÁBAL
Firm sheep's milk and lightly smoked from the Basque country, served with caramelized walnuts, quince jam and crostini
$7.00
TETILLA
Semi soft cow's milk and mild buttery flavor. Served with caramelized walnuts, quince jam and crostini.
$7.00
MAHÓN
Firm cow's milk from the Island on Menorca. lemony, salty, and tangy flavor. Served with caramelized walnuts, quince jam and crostini.
$7.00
MANCHEGO
Sheep's milk, nutty, sweet, tangy flavor, and aged six months. Served with caramelized walnuts, quince jam and crostini.
$7.00
MURCIA AL VINO
Goat cheese from murcia, vino tinto cured rind, sweet, and smooth flavor. Served with caramelized walnuts, quince jam and crostini.
$7.00
PLATOS FUERTES Y BOCATAS - ENTRÉES AND SANDWICHES
PAELLA MIXTA
Calamari, clams, shrimp, chicken, chorizo, sofrito de calamar, saffron
$39.00
BRUNCH PAELLA
Valencia rice, bacon, chorizo, sofrito rojo, picada, spinach, roma tomatoes,Mahon cheese, brava sauce, aioli, sunny side up eggs, saffron
$26.00
STEAK & EGGS
Fried eggs, shoestring potatoes, mojo verde, Sriracha aioli
$24.00
BRAISED PORK HASH
Poached egg, breakfast potatoes
$15.00
CHICKEN & WAFFLES
Rosemary maple syrup, buttermilk waffles
$14.00
KALE CAESAR
Grilled chicken, serrano-caesar dressing, manchego, croutons
$14.00
‘BULLA’ BURGER
Piquillo peppers, caramelized onions, tetilla cheese, brioche bun,honey thyme glaze, smoked paprika fries
$16.00
GRILLED OCTOPUS SALAD
Roma tomatoes, cucumber, croutons, fresh lemon
$19.50
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