Bull 'N Mouth Menu

A delicious leg and thigh quarter is slow smoked and finished on the grill. Topped with Alabama white BBQ sauce. Served with one BBQ Side.

Build your own BBQ with either St. Louis Ribs, Quarter Chicken, Andouille Sausage or Pulled Pork. Served with 2 BBQ sides.

Build your own BBQ with either St. Louis Ribs, Quarter Chicken, Andouille Sausage or Pulled Pork. Served with 2 BBQ sides.

Lightly battered and deep-fried, these green beans are addictive! Served with Alabama white dipping sauce.

Country-style buttermilk breading provides a hearty crunch. Served with lemon aioli and ranch dressing.

Cauliflower florets coated with a light batter and deep-fried to golden deliciousness. Tossed in our Buffalo sauce and sprinkled with crumbled bleu cheese.

Warm beer cheese served with toasted pretzel bites, andouille sausage and fresh sliced peppers.

Seasoned golden brown steak cut fries

Seasoned to perfection with fresh garlic butter and shredded Parmesan.

Thick-cut fries loaded with beer cheese, crisp bacon crumbles, sour cream, pico de gallo, and smoked Gouda cheese.

A mountain of crispy steak fries topped with house-made pulled pork, BBQ sauce, Alabama white sauce, and house pickled jalapeño and onions.

Beer cheese mac & cheese lightly breaded and deep fried

Choice of garden or impossible patty. Served with lettuce, tomato, sweet pickles, avocado and vegan green goddess dressing.

We make a cheddar grilled cheese and use it as a bun. Topped with bacon, cheddar cheese, pickled red onion, and Bull Sauce.

A fresh half pound of deliciousness topped with loads of pepper jack cheese, hatch chiles, and bacon! Served with sour cream, lettuce, tomato, and pickled jalapeño and onion.

Pulled pork with melted Jack cheese, applewood smoked bacon, BBQ sauce, pickled red onion, sweet pickles, smoky mustard sauce, zesty coleslaw, and sliced pickles.

Crispy fried chicken breast with Alabama white BBQ sauce, tomato, pickled red onion, sweet pickles, and a dash of Crystal hot sauce.

Grilled chicken breast on a toasted bun with mayo, lettuce, tomato, and sweet pickles. Topped with melted Cheddar, bacon, and avocado.

Tri-tip piled high on a toasted sourdough roll topped with creamy garlic aioli, fresh spring mix tossed in house-made chimichurri sauce and crispy onions.

Parmesan-crusted sourdough bread filled with pepper jack cheese and sliced tomato. Served with a side of green goddess dressing.

Chopped romaine, grilled chicken, avocado, boiled egg, cherry tomato, cucumber, strawberry, bacon, bleu cheese crumbles, and green goddess dressing.

Grilled chicken breast, pepitas, feta cheese, black and kidney bean mix, pico de gallo, grilled corn, diced avocado, green onion, lettuce and elote dressing.

Sliced Fuji apple, toasted walnuts, red onion, shredded Parmesan, bleu cheese crumbles, and dried cranberries on a bed of mixed greens with balsamic vinaigrette. Add grilled chicken for an additional charge.

Grilled tri-tip slices with ripe avocado, crumbled bleu cheese, cherry tomato, pickled red onion, crispy onions, toasted walnuts, and balsamic vinaigrette.

This blue cheese sauce combines the distinct taste of blue cheese with a creamy base, often complemented by a hint of garlic or onion for added depth.

A tangy and spicy condiment, often a blend of ingredients like vinegar, spices, and sometimes a hint of sweetness to enhance your favorite dishes.

Balsamic vinaigrette typically consists of a blend of balsamic vinegar and olive oil, often seasoned with herbs and a hint of garlic.

A dressing combining olive oil, vinegar, garlic, oregano, and lemon juice, often used to enhance salads.

A creamy blend of herbs, typically includes avocado and anchovy, ideal for dressing burgers or as a dip.

A robust blend, typically including a variety of spices to complement any burger, offering a unique taste experience.

Alabama white BBQ sauce is a mayonnaise-based condiment, originating from Northern Alabama, typically including hints of apple cider vinegar, lemon juice, and spices for a tangy finish.

This BBQ sauce is a harmonious blend of sweet and smoky flavors, crafted to complement any burger dish.

A tomato-based sauce, simmered with vinegar, sugar, and a blend of spices, suitable for enhancing burgers and fries.