Buffet City Menu

Vegetables only.

Thinly cut potatoes, fried and salted. Available in medium or large sizes.

Crispy, golden-brown chicken nuggets with a tender, juicy interior. Eight pieces per serving.

Soft and fluffy donuts coated in a light sugar dusting, offering a sweet start to your meal. Ten pieces per serving.

Tender grilled chicken skewers glazed with teriyaki sauce, served with a side of dipping sauce.

Crispy golden fried crab meat pieces, garnished with fresh dill and lime slices.

Crispy, golden-brown fried chicken gizzards, served in a portion of twelve pieces with a side of dipping sauce.

Crispy wonton wrappers filled with a creamy mixture of crab and cream cheese, served in a portion of ten pieces.

Crispy, golden-brown shrimp, lightly battered and fried to perfection, served with a side of tangy dipping sauce.

Pan-fried dumplings filled with seasoned pork and finely chopped vegetables, served with a dipping sauce.

Tender chicken wings coated in a savory barbecue glaze, grilled to perfection. Eight pieces per serving.

Hot.

Tender chicken wings glazed with a sweet honey sauce, offering a delightful balance of savory and sweet flavors. Eight pieces per serving.

Crispy fried chicken wings, seasoned with a blend of spices, served with a lemon wedge.

Crispy fried pork wontons filled with seasoned pork, served with a side of savory dipping sauce.

Crispy slices of bread infused with garlic and herbs, served in portions of five.

Hot.

Wonton soup available in large or medium sizes.

A savory broth with shrimp, broccoli, carrots, and dumplings.

Tender chicken slices, egg noodles, and fresh scallions in a savory broth.

Tender shrimp, crab sticks, tofu, and green peas in a savory broth, garnished with sliced green onions.

2 oz

Chicken fried rice available in large or medium sizes.

Roast pork with seasoned rice; options for large or medium servings.

Shrimp fried rice available in large or medium servings.

Beef stir-fried with jasmine rice, choice of large or medium serving.

House special fried rice featuring a mix of choice ingredients. Options include large or medium sizes.

Stir-fried noodles with tender chicken, crisp vegetables, and savory sauce.

Tender pork slices stir-fried with soft lo mein noodles, bean sprouts, and green onions in a savory sauce.

Tender beef strips stir-fried with soft lo mein noodles and crisp vegetables in a savory sauce.

Tender shrimp, stir-fried with soft lo mein noodles, crisp green onions, and crunchy cabbage.

A savory mix of stir-fried noodles with shrimp, chicken, beef, and assorted vegetables in a flavorful sauce.

Hot.

Thin rice noodles stir-fried with carrots, green onions, and cabbage.

A delightful medley of tender chicken and stir-fried noodles.

Succulent shrimp stir-fried with classic vegetables

Beef stir-fry with scrumptious veggies

Delicious stir-fry of tender chicken and fresh vegetables.

Shrimp stir-fried with a variety of vegetables including bean sprouts, cabbage, and carrots, typically in a savory sauce.

Stir-fried beef with a mix of vegetables such as bean sprouts, carrots, and onions in a savory sauce.

Savory omelette patties filled with tender chicken, mixed vegetables, and served with a side of rich soy-based sauce.

Savory pork and vegetable omelet

Savory beef and omelette fusion, served with vegetables

Tender shrimp mixed with fluffy egg, topped with fresh green onions, served with a savory sauce.

A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients

Sliced roast pork sautéed with fresh broccoli, typically includes carrots and onions in a savory brown sauce.

Hot.

With 5 pc Pancakes

Tender chicken pieces sautéed with onions, bell peppers, and carrots in a savory curry sauce.

Succulent chicken in a zesty lemon glaze

With 5 pc pancakes.

Tender chicken slices stir-fried with crisp broccoli and vibrant red bell peppers in a savory sauce.

Tender chicken slices stir-fried with mushrooms, crisp bok choy, and carrots in a light, savory sauce.

Hot.

Sliced chicken stir-fried with a variety of Chinese vegetables, typically including bok choy, carrots, mushrooms, and bamboo shoots in a traditional sauce.

Hot.

Hot.

Hot.

With 5 pc pancakes.

Tender beef slices paired with fresh broccoli florets, coated in a savory sauce.

Hot.

Sliced beef stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Hot.

Hot.

With 5 pc pancakes.

Succulent shrimp in a savory sauce with peas and diced red bell peppers.

Hot.

Succulent shrimp tossed with fresh seasonal vegetables

Assorted seasonal veggies, lightly seasoned

Crispy tofu with broccoli, snap peas, mushrooms, and water chestnuts in a savory sauce.

Tender potato cubes stir-fried with a savory garlic sauce, garnished with fresh parsley.

Tender green beans sautéed with garlic, offering a simple and fresh vegetable side dish.

Cabbage stir-fried and coated in a savory garlic sauce, typically including hints of soy and ginger.

Tender mushrooms sautéed with garlic and onions, seasoned with a savory blend of spices.

8 pc.

Sliced chicken stir-fried with onions and green onions in a savory Mongolian sauce, typically served over crispy noodles.

Stir-fried chicken with cabbage, bean sprouts, and other vegetables, served with a side of crispy noodles and white sauce.

Lo mein noodles stir-fried with chicken and a selection of vegetables, accompanied by fried rice and an egg roll.

Hot.

Crispy chicken pieces coated in a sweet sesame sauce

Tender chicken slices stir-fried with broccoli and carrots, served with a side of steamed rice.

Golden-brown chicken balls with a sweet and tangy sauce, served with a garnish of fresh cilantro and apple slices.

Hot.

Hot.

Sliced pork stir-fried with green onions and onions in a savory Mongolian sauce, typically includes a mix of vegetables.

Stir-fried egg noodles with roast pork and a mix of vegetables, accompanied by pork fried rice and an egg roll.

Tender beef slices stir-fried with fresh broccoli and carrots, served alongside savory yellow fried rice with mixed vegetables.

Sliced steak stir-fried with onions and bell peppers, typically served in a savory brown sauce.

Shrimp sautéed with a savory egg white and minced pork sauce, typically includes peas and carrots.

Stir-fried chicken with mushrooms, bamboo shoots, and mixed vegetables, sautéed in a light white sauce, typically includes an egg roll and fried rice.

Assorted vegetables stir-fried and served alongside fried rice and an egg roll, in keeping with traditional combination platter offerings.

Lobster meat, crabmeat, shrimp, beef, chicken and pork sautéed with mixed vegetables and brown sauce.

Lobster meat, king crab meat, shrimp with assorted Chinese vegetables in special white wine sauce.

Chunks of filet steak marinated in garlic and hot peppers surrounded by broccoli flowers and surrounded with sesame seeds.

Tender marinated chicken meat, deliciously sautéed and seasoned with imported orange peels.

Tender chicken pieces glazed in a savory-sweet teriyaki sauce, garnished with sesame seeds and fresh green onions.

A delicious combination of shrimp, chicken breast, sliced beef and roast pork sauteed with fresh vegetables in a special brown sauce.

Tender chicken strips sautéed with sliced mushrooms, garnished with fresh green onions.

Fried chicken breast and broccoli with sesame sauce.

Hot. Deep-fried chunks of chicken with assorted vegetables in our chef's special sauce.

Tender chicken pieces glazed in a rich, savory bourbon sauce with a touch of sweetness.

Tender beef slices stir-fried with mushrooms, garnished with fresh parsley.

Tender chicken pieces glazed in a sweet honey sauce, garnished with sliced green onions.

Scallion, onion, and special sauce.

Succulent crawfish seasoned with aromatic spices, garnished with fresh cilantro. \n

Succulent shrimp sautéed with tender onions and vibrant carrots, seasoned to perfection. (30 pieces)

Tender crab meat blended with melted cheese, creating a creamy and savory combination.

Tender chicken stir-fried with onions, green onions, and a savory Mongolian sauce.

Tender chicken pieces stir-fried with fresh jalapeño slices in a savory sauce.

White rice, available in pint or quart sizes.

Golden fried noodles, available in large or small sizes.

Five pieces of crisp, sweet cookies, each containing a slip of paper with a fortune.

World’s No 1 Real Coffee Hard Candy

20oz bottle

16.9oz bottle

16.9oz bottles

20oz bottle

20 oz bottle

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

Rich chocolate milk with 8g of protein per carton, fortified with vitamins A, D, and calcium.

16.9oz bottle

16.9oz bottle

Energizing blend of fruits and natural ingredients, typically featuring a unique green color and a boost of energy.

32oz

20oz bottle

32oz

Freshly pressed apple juice made from 100% pure apples, with no added sugar.

16.9oz Bottle

Sweet chili sauce: A sweet and tangy sauce typically made with chili peppers, garlic, and vinegar.

A blend of herbs, vinegar, and oil, typically used as a dressing for salads.

A blend of soy sauce, black vinegar, and sesame oil, typically complemented by a hint of garlic and ginger for a balanced flavor profile.

Cocktail sauce typically includes a tangy blend of ketchup, horseradish, lemon juice, and Worcestershire sauce, offering a robust complement to seafood dishes.

A smooth, savory blend typically made with mayonnaise and a mix of secret spices, designed for dipping or complementing a variety of dishes.

A spicy and tangy mustard sauce, often used as a condiment to enhance dishes with a sharp kick.

A spicy blend of chili peppers, vinegar, and select spices, often enriched with a hint of garlic for added depth.

A creamy blend of mayonnaise, ketchup, and finely chopped ingredients, often garnished with herbs.

Tomato-based condiment, often used for dipping or enhancing flavor.

Tartar sauce with a twist, incorporating elements that complement Chinese cuisine, typically featuring a base of mayonnaise and finely chopped pickles.

A spicy condiment, typically made with a blend of chili peppers and other seasonings to enhance your meal with a fiery touch.

A traditional Japanese condiment, typically includes a sharp, pungent flavor used to enhance dishes.

A homemade sauce crafted from fresh ginger, serving as a versatile accompaniment to a variety of dishes.

Sweet and sour sauce, available in small, medium, or large sizes.

A tangy and slightly spicy sauce, typically including ketchup, horseradish, Worcestershire sauce, and lemon juice.

A creamy, tangy sauce often used for salads or as a dipping accompaniment.

Colorful learning chopsticks and spoon set featuring playful character designs, packaged in a matching box.

Elegant stainless steel chopsticks, spoon, and fork set with a sleek black handle finish, ideal for on-the-go dining.

Bear-shaped arrangement with choice of purple, pink, red, or rose-red flowers. Ideal gift shop selection.

Beautifully designed chopsticks featuring intricate patterns, available in vibrant colors, perfect for enhancing your dining experience or as a thoughtful gift.

Adorable animal-themed learning chopsticks designed for children, featuring easy-to-grip handles and fun character tops to make mealtime engaging.