Buffalo Cafe Menu

Tomato, Mushroom, and Swiss

Bacon, tomato, blue cheese, and avocado

spicy Mexican style chorizo, sour cream and cheese

Sauteed onions, potatoes, sour cream & cheese

Mushrooms, tomatoes, green peppers, green onions, and cheese

South of the Border; salsa, sour cream and cheese

Bacon Tomato and Cheese

Green peppers, green onions, ham & cheese

Avocado, salsa, sour cream and cheese

Two corn tortillas covered with spicy Mexican style chorizo, salsa, cheese, green onion, and topped with two eggs. Served with beans, sour cream and a tortilla.

Scrambled eggs, hamburger, spinach, and sautéed mushrooms. Served with cottage cheese, fruit, and muffin.

Fried potatoes covered with beef gravy that is made with sirloin, green onions and mushrooms, topped with two eggs. Served with choice of toast, biscuit, or bran muffin.

Spicy, Mexican style sausage and scrambled eggs. Served with fried potatoes and tortilla.

Biscuits or potatoes served with your choice of beef or sausage gravy.

Any style

Any style

Choice of bread, 3 slices

1/2lb patty, onion, tomato, pickles and lettuce served on a bun with our special thousand island type sauce.

1/3 lb ground buffalo meat, onion, tomato, and lettuce served on a bun with our special thousand island type sauce. (Buffalo meat contains 2.2 gram of fat per 100 grams of cooked meat compared to bee

1/3 lb. patty, onion, tomato, pickles, and lettuce served on a bun with our special thousand island type sauce.

Served open face on sourdough bread and topped with beef gravy that is made with sirloin, green onions, and mushrooms and topped with cheese.

Toasted with tomato, green chilies, cheese, lettuce, and mayo.

A triple decker sandwich layered with turkey, ham, bacon, lettuce, tomato, and cheese.

1/3 lb burger, sautéed onions, and swiss cheese on grilled rye.

Bacon, lettuce, avocado and tomato.

Grilled teriyaki chicken breast with cheese, tomato, and mayonnaise served on a sesame seed bun

Grilled with tomato and double cheese

Corned beef, sauerkraut, swiss cheese, and spicy mustard on grilled rye bread. (Thousand island dressing may be substituted upon request.)

Bacon, Lettuce, and Tomato

Tossed green salad with cheese, tomatoes, salsa and sliced olives on a bed of warm pinto beans, with a spicy vinaigrette dressing and topped with guacamole and sour cream. Served with tortilla chips.

This recipe is from the Brown Derby. Chopped avocado, green onion, bacon, boiled egg, tomato, blue cheese, and chicken, tossed with lettuce and the original vinaigrette dressing.

Fresh vegetables and greens with your choice of dressing.