Buddha Fish Menu

4.4
(50+ Reviews)
$Sushi
  • Kitchen Starters

    • Miso Soup

      Soup that is made from miso paste.
      $3.50
    • Edamame

      Soybeans.
      $6.00
    • Green Salad

      Spicy garlic dressing.\n
      $5.00
    • Salt And Pepper Tofu

      Crispy tofu with chili and onions.
      $8.50
    • Chicken Karaage

      Breaded fried chicken with Japanese truffle tartar sauce.
      $10.00
    • Miso Ceviche

      Assorted fish, green chili, red onion, lime, crispy potato, and miso ceviche dressing.
      $13.00
    • Shishito Peppers

      Sauteed shishito peppers with Parmesan cheese.
      $9.00
    • Sweet Potato Fries

      Sambal mayo.
      $8.50
    • Fish Bao Bun

      Steamed bao bun, crispy fried fish with lettuce, pickled beets, spicy yuzu honey.
      $9.00
    • Chicken Bao Bun

      Steamed bao bun, crispy fried chicken.
      $7.50
    • Crispy Rice With Spicy Tuna

      $13.00
    • Crispy Tofu Salad

      Fried tofu, baby spinach, avocado, sweet corn, soy dressing.
      $13.00
    • Grilled Salmon Salad

      Salmon, pickles, feta cheese, and avocado white ponzu dressing.
      $18.50
    • Buddha Fish Tofu

      Fried tofu, pineapple, chili, sweet soy glaze.
      $9.00
    • Fire Cracker Shrimp

      Batter fried shrimp, spicy honey mayo.
      $15.00
    • Buddhafish Tempura

      Battered and fried.
  • Cold Appetizers

    • Seared Tuna

      Garlic chips, baby arugula, chives, ginger yuzu.
      $17.00
    • Buddhafish Amberjack

      Spicy jalapeno sauce, sizzling garlic oil.
      $19.00
    • Yellowtail Jalapeno

      Diced jalapeno, chive, yuzu pepper, sweet soy.\n
      $17.50
    • Japanese Snapper

      Crispy leek, jalapeno vinaigrette ponzu.
      $17.50
    • King Salmon Sashimi

      Cilantro pesto, micro greens, wasabi truffle sauce.
      $19.00
    • Tuna Tartare

      Avocado, bell pepper, onion, pineapple, topped with red tobiko.
      $12.00
    • Stuffed Jalapeno

      Crabmeat, tobiko, topped with eel sauce and spicy mayo.
      $11.00
  • Classic Sushi and Sashimi

    • Big Eye Tuna

      $4.00
    • King Salmon

      $4.50
    • Yellowtail

      Buttery mild fish.
      $4.00
    • Amberjack

      Mild tasting white fish.
      $5.00
    • Japanese Red Snapper

      $5.00
    • Fluke

      White fish.
      $3.50
    • White Tuna

      Mild tasting fish.
      $4.00
    • Spotted Shrimp

      $5.00
    • Shrimp

      Shellfish.
      $3.25
    • Flying Fish Roe

      Fish eggs.
      $3.50
    • Squid

      $3.50
    • Eel

      $4.50
  • Contemporary Sushi

    • Big Eye Tuna Contemporary Sushi

      Ginger, garlic, chives.
      $4.75
    • Zealand King Salmon Contemporary Sushi

      Onion, grape tomatoes.\n
      $5.00
    • Yellowtail Contemporary Sushi

      Serrano pepper, cilantro.\n
      $4.75
    • Amberjack Contemporary Sushi

      Yuzu lemon and crispy leek.\n
      $5.50
    • Japanese Red Snapper Contemporary Sushi

      Yuzu pepper, Himalayan sea salt.
      $5.50
    • Fluke Contemporary Sushi

      Pickled wasabi, ponzu.
      $4.25
    • White Tuna Contemporary Sushi

      Kiwi, yuzu puree.
      $5.50
    • Spotted Shrimp Contemporary Sushi

      Ginger, chives, nikiri soy.
      $5.50
  • Sushi Entrees

    • Koi Seven

      7 piece sushi and 1 classic roll.\n
      $30.00
    • Koi Ten

      10 piece sushi and 1 classic roll.\n
      $37.00
    • Zen 15

      15 piece chef's choice sashimi.
      $36.00
    • Zen Twenty

      21 chef's choice sashimi.\n
      $42.00
    • Buddha Fish Sushi Sashimi Combo

      5 piece sushi, 12 piece sashimi, 1 classic roll.
      $40.00
  • Classic Rolls

    • Rainbow Roll

      Rolled sushi with cucumber, avocado and crab.
      $12.50
    • Spicy California Roll

      Cucumber, crab, and avocado.
      $7.50
    • Sweet Potato Roll

      $5.00
    • Tuna Roll

      Tuna, sesame seeds. Add extras for an additional charge.\n
      $6.50
    • Salmon Roll

      Salmon, sesame seeds. Add extras for an additional charge.
      $6.50
    • Yellowtail Roll

      Yellowtail, sesame seeds.\n
      $7.50
    • California Roll

      Imitation crab, avocado, cucumber.
      $6.50
    • Alaska Roll

      Salmon, avocado, cucumber.
      $7.50
    • Philly Roll

      Cream cheese, smoked salmon, avocado, tempura flakes.
      $7.50
    • Spicy Tuna Roll

      Chopped tuna, tobiko, spicy mayo, and tempura flakes.
      $7.50
    • Spicy Salmon Roll

      Chopped salmon, tobiko, spicy mayo, and tempura flakes.\n
      $7.50
    • Spicy Yellowtail Roll

      Chopped yellowtail, tobiko, spicy mayo, and tempura flakes.
      $8.50
    • Spicy White Tuna Roll

      Chopped white tuna, tobiko, spicy mayo, and tempura flakes.
      $7.50
    • Eel Avocado Roll

      Smoked eel and avocado, glaze with eel sauce.\n
      $8.50
    • Shrimp Tempura Roll

      Shrimp tempura, cucumber lettuce, mayo, and glaze with eel sauce.
      $9.00
    • Spider Roll

      Fried soft shell crab, lettuce, cucumber, avocado, glaze with eel sauce.
      $13.00
    • Cucumber Roll

      Sesame seeds.\n
      $4.50
    • Avocado Roll

      Sesame seeds.\n
      $5.50
    • Garden Roll

      Spring mix, tamago, oshinko, avocado, mango, burdock, wrap with thinly cut cucumber.
      $9.00
  • Buddhafish Special Rolls

    • Elm Street Roll

      Spicy tuna, avocado, cucumber, topped with tuna, salmon, yuzu pepper and toasted almonds
      $17.00
    • Westfield Roll

      Blue crab, cucumber, jalapeno, topped with yellowtail and yuzu pepper.
      $19.00
    • Salmon Lover Roll

      Sp salmon, asparagus, cucumber, avocado, topped with seared salmon, truffle oil.
      $17.00
    • New Jersey Roll

      Spicy white tuna, avocado, cucumber, topped with baked scallop and shrimp.
      $16.00
    • The 908 Roll

      Soy paper, crabmeat, spicy tuna, shrimp tempura, avocado, scallion, cucumber, spicy garlic aioli.
      $18.00
    • O.M.G. Roll

      Soy paper, lobster salad, mango, cucumber, avocado, topped with white tuna and tuna.\n
      $17.00
    • Sea And Land Roll

      Shrimp tempura, cucumber, torched sirloin steak.
      $18.00
    • North Ave Roll

      Blue crab, mango, avocado topped with pepper tuna.
      $18.00
    • Ocean Roll

      Spicy scallop, cucumber, avocado, tempura flakes, cooked shrimp, yuzu tobiko.
      $18.00
    • Out Of Control Roll

      Snow crab, avocado, cucumber, topped with yellowtail, and fluke.
      $20.00
  • Kitchen Entrees

    • Buddha Fish Udon

      Udon noodles with garden vegetables.\n
    • New Zealand King Salmon

      Pan-seared king salmon with cauliflower puree, asparagus.
      $26.00
    • Rib Eye Steak

      10 oz. prime cut steak, shallots, potato leek puree, black pepper teriyaki.
      $28.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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(908) 264-8068

35 Elm St, Westfield, NJ 07090


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