Buddakan Menu

shrimp, chicken

shrimp, thai basil, sweet chili

bamboo shoot, pea shoots

soy vinegar, chili

truffle, sweet rice, cheese

chicken, hot & sour broth

carrots, shiitake mushrooms, scallion

chili oil, pickled mustard greens, cilantro

bbq duck, lotus, shitake

sweet soy, green apple, jalapeño

edamame dumplings, cantonese spring rolls, shrimp toast, pork potstickers, general tso’s dumplings, carrot dumplings | 1 piece per person.

edamame dumplings, cantonese spring rolls, jade shrimp dumplings, pork potstickers, general tso’s dumplings, carrot dumplings.* dumplings | 1 piece per person.

crispy shallot, ponzu

smoked chili, pineapple (gluten-free)

toasted garlic, pineapple

sichuan salt, crispy garlic bread crumbs

charred pork belly, spicy shallots, napa cabbage

asian pear, ginger

hoisin barbeque, sesame

wok tossed rib eye, crispy bird’s nest

crystallized ginger crust

crispy kurobuta pork, tart strawberries, bell pepper

wonton crisps, mustard sauce

aged 5 spice soy, honey glaze

citrus salad, radish, candied walnuts (gluten-free)

black garlic, pickled chili, sweet soy

chili-szechuan sauce, peanuts

applewood smoked, ginger

crispy chicken breast, sweet and tangy lemon sauce

yu choy, chili-ginger relish

cucumber, scallion, hoisin

chive blossoms, wild mushrooms

pickled cucumbers, thai chili

yellow chive, sesame

shrimp, chicken, curry

garlic chives

x.o. sauce, chinese broccoli | *all rice dishes prepared with egg, can be removed

coconut-curry, pineapple (gluten-free) | *all rice dishes prepared with egg, can be removed

saffron, cilantro (gluten-free) | *all rice dishes prepared with egg, can be removed

double deluxe soy, garlic chips | *all rice dishes prepared with egg, can be removed

garlic, black bean

sweet chili sauce, medjool dates, cashews

marcona almonds, truffled soy

chili bean sauce, soft tofu, minced pork (can be made vegetarian)

thai basil, sweet soy glaze

shrimp, chicken

crispy shallot, ponzu

chicken, hot & sour broth

szechuan dressing, cucumber

wok tossed rib eye, crispy bird’s nest

black bean relish

citrus salad, candied walnuts

pine nuts, garlic chips

shrimp, chicken

toasted ginger, pineapple

soy vinegar, chili

crispy shallot, ponzu

szechuan dressing, cucumber

black bean relish

citrus salad, candied walnuts

wok tossed rib eye, crispy bird’s nest

pine nuts, garlic chips

shrimp, thai basil, sweet chili

szechuan dressing, cucumber

asian pear, ginger

chicken, hot & sour broth

crispy shallot, ponzu

wok tossed rib eye, crispy bird’s nest

chinese pepper, charred scallion

citrus salad, candied walnuts

mushroom chow fun, asian pear

x.o. sauce, chinese broccoli

crispy shallot, ponzu

asian pair, ginger

sweet soy, green apple, jalapeño

toasted ginger, pineapple

cucumber, scallion, hoisin

wonton crisps, mustard sauce

chili-szechuan sauce, peanuts

chinese peppers, charred scallion

chive blossoms, wild mushrooms

pine nuts, garlic chips

strawberry crunch, fresh berries, vanilla ice cream

chocolate fondant, roasted cherries (gluten-free)

banana cream, caramel

mango ice, dragon fruit salad, sesame brittle ice cream

roasted pineapple, pineapple jelly, toasted coconut sorbet (gluten-free)

selection of three