Bud & Marilyn's Menu

wisconsin cheddar, smoked guajillo chili salsa, charred scallion ranch

hot fried chicken, charred scallion ranch,\r\nlittle pickles, pickle brine slaw

kale, goat cheese, sherry roasted grapes, \r\nhoneycrisp apple, herbed buttermilk dressing, toasted walnuts

blue cheese, nueske’s bacon, cherry tomato, toasted pepitas, crispy onions, watermelon radish, thai basil dressing

crispy potato latkes, horseradish crème fraiche, apple butter, pickled red beet egg, mustard, dill

applewood smoked bacon, LTO, pickles, fancy sauce, yellow cheddar, potato roll

caramelized bananas, coconut, dark chocolate, greek yogurt, toasted almonds

crispy half chicken, french fries, ranch, dill pickles, pickled carrot slaw

crispy chicken breast, buttermilk waffle, nueske's bacon, maple syrup, fried egg

lamb merguez, feta, roasted peppers, arugula, dill, mint

two scrambled eggs, cheddar sausage, shaved ham, applewood smoked bacon, brioche toast, home fries

poached eggs, pickle brine hollandaise, sauteed greens, choppy chop, crispy home fries

cumin black beans, crispy corn tortillas, smoked guajillo salsa, aguacate, queso, fried egg, radish, crema

spiced tomato sauce, peppers, charred broccoli, heirloom squash, goat cheese, herbs, two poached eggs, hash browns

crunchy ginger rice, pickled carrot, fried egg, gochujang cucumbers, lime, cilantro, chili crunch

sausage & mushroom gravy, buttermilk biscuits, cheddar, eggs, garlic greens, home fries

shaved black forest ham, gruyere, fontina bechemel, toasted mighty bread co sourdough, sunny egg

chocolate-peanut butter icing, crispy chocolate pearls, bud’s fudge, milk crumble

oatmeal cookie crust, bruléed banana, whipped cream

hot fried chicken, dill pickles, burnt scallion ranch, pickle brine slaw + buttered potato rolls

pickled red cabbage, curry aioli, long hot pepper + buttered potato rolls

pickled papaya, chili aioli, toasted peanuts, cilantro + buttered potato rolls

blue cheese, nueske’s bacon, cherry tomato, toasted pepitas, crispy onions, watermelon radish, thai basil dressing

kale, goat cheese, sherry roasted grapes, \r\nhoneycrisp apple, herbed buttermilk dressing, toasted walnuts

cumin, toasted sesame, pickled peppers, grilled angel pita (V)

ricette pasta, house cheese blend, crispy brussel sprout leaves, vin cotto, garlic breadcrumb (V)

shiitakes, sesame broccoli, pickled papaya + carrot, spicy cucumbers, fried egg + crunchy garlic-chili oil with glazed tofu

shiitakes, sesame broccoli, pickled papaya + carrot, spicy cucumbers, fried egg + crunchy garlic-chili oil with seared pork belly

shiitakes, sesame broccoli, pickled papaya + carrot, spicy cucumbers, fried egg + crunchy garlic-chili oil with tempura shrimp

smoked salmorejo, pickled eggplant, truffle honey, parmesan, chives

crispy ½ chicken, potato bread, Nashville hot dip, charred scallion ranch + dill pickles

grilled ½ chicken, roasted acorn squash, toasted sour dough, lemon-garlic drippin’ sauce

fontina & chard stuffed meatloaf, mushroom gravy, mashed potatoes, peas + carrots

Old school steak sauce, trumpet mushrooms, crispy potatoes, garlic aioli + smoked pimento

vegetable farrotto, curried squash puree, pistachio pesto, lemon-oregeno dressing

mafaldine pasta, braised shortrib, sherried mushrooms, horseradish crème fraiche

house extruded pasta, lump crab, roasted squash, lemongrass, pickled fresno, crispy garlic, tarragon

applewood smoked bacon, LTO, pickles, fancy sauce, yellow cheddar, potato roll

chocolate-peanut butter icing, crispy chocolate pearls, Bud’s fudge, milk crumble

oatmeal cookie crust, bruléed banana, whipped cream

vanilla whipped cream, salted caramel