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Buck's Fishing & Camping Menu

5031 Connecticut Ave NW, Washington, DC 20008

Appetizers
- Famous Fried Onion Rings
  With spicy mayo.
  $12.00
- Watercress Caesar Salad
  $16.00
- Simple Green Salad
  Virginia lettuces with red wine vinaigrette.
  $13.00
- Crisp Iceberg Wedge Salad
  With point Reyes blue cheese.
  $17.00
- Cornmeal Fried Oysters
  With lemony tartar sauce.
  $18.00
- Carrot Dip
  With grilled flatbread.
  $16.00
- Gordy's Fried Pickled Jalapeño
  With yogurt.
  $12.00
- Fried Green Tomatoes
  with pine nut basil pesto and fresh mozzarella
  $17.00
Entrées
- Prime Bucks' Burger
  JW Treuth (MD) beef on home-made bun with twice-cooked French fries.
  $19.00
- Veggie Burger
  Burger by impossible burger (vegetarian) on a home-made bun with fries.
  $22.00
- Wood-Grilled "Small Steak"
  Eight ounces. Flat iron steak with French fries.
  $34.00
- Prime New York Strip Steak
  Wood-grilled "World-Famous" dry-aged "big steak" 16 to 18 ounces with hand-cut French fries.
  $56.00
- Buck's Fish & Chips
  With coleslaw and tartar sauce.
  $28.00
- Grilled Bone-In Pork Chop
  With mustardy cabbage cole slaw.
  $26.00
- Oven Roasted Heritage Half Chicken
  With roasted vegetables and pan sauce.
  $29.00
- Quinoa Pilaf
  With roasted seasonal vegetables, pickles and a poached evensong farm egg.
  $25.00
- Pan-Roasted Trout
  Pan-Roasted Halibut with Lemony Couscous , preserved Cherry Tomato Relish, and Dressed Arugula
  $32.00
Sides
- French Fries
  $9.00
- Wood Grilled Broccoli Slaw
  $10.00
Dessert
- Chocolate Cake
  $15.00

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