Bucci's J Bella Menu

baked italian bread toasted with fresh garlic butter & melted provolone

crispy risotto balls with roasted tomato, fresh mozzarella and spicy arrabiatta sauce

banana peppers stuffed with italian sausage, oven roasted, served with bucci’s tomato sauce

tomato sauce and garlic toast

shrimp with tomatoes and scallions in a garlic-white wine sauce over crostini

fresh mozzarella, tomatoes, basil, extra virgin olive oil, balsamic glaze and homemade crostini

lightly floured and served crispy with marinara and sweet chili dipping sauces

mixed greens, grilled chicken, applewood bacon, provolone, olives, eggs and tomatoes

mixed greens, candied pecans, strawberries, mandarin oranges, dried cranberries, goat cheese, sweet & sour celery seed dressing

mixed greens, roasted red peppers, feta cheese, kalamata olives, artichoke hearts and grape tomatoes, italian dressing

romaine lettuce, garlic croutons, house made dressing

chicken tossed in sweet and spicy glaze, mixed greens, celery, tomato, colby-jack with bleu cheese dressing

mixed greens, genoa salami, pepperoni, capicola, chick peas, pearl mozzarella, provolone, red onion, tomato, mediterranean olives, italian dressing

fresh pasta, shrimp, scampi and sea scallops in our classic parmesan romano cream sauce

iron chef famous pasta dumplings in tomato sauce

meatballs, italian sausage or meat sauce

bucci family recipe -baked and served bubbly hot

wide pasta ribbons with vodka infused blush sauce

jumbo tortellacci stuffed with beef & veal in romano, pancetta and sweet pea cream sauce

potato dumplings in a rosemary, red wine, root vegetable tomato meat sauce

served with parmesan risotto and seasonal vegetable, prepared choice of blackened, balsamic glazed, oven seared

sauteèd breasts of chicken with mushrooms, in marsala wine sauce served over angel hair pasta

baked with toasted bread crumbs, parmesan risotto and seasonal vegetable

baked with tomato sauce and topped with melted provolone cheese served with pasta

baked with tomato sauce and topped with melted provolone cheese served with pasta

baked with marinara sauce and topped with melted provolone cheese served with pasta

served with roasted potatoes, crispy onion rings

rosemary demi glace, tuscan potato mash and seasonal vegetable

lemon, sherry wine, garlic butter sauce, served with baby spinach and angel hair pasta

marinated and seared, served with sautèed spinach and roasted potatoes

marinated and seared, served with sautèed spinach and roasted potatoes

grilled chicken, fresh mozzarella, plum tomatoes, pesto and balsamic on a ciabatta sub

baked with tomato sauce and provolone cheese