Bucatini Menu

Italian sausage with peppers and onions, homemade marinara, mozzarella, and provolone.

Meatballs and sausage with fresh herb marinara, topped with provolone and mozzarella.

Thinly sliced rib-eye with grilled peppers, onions, provolone, and mozzarella.

Fresh mozzarella, tomato, basil, olive oil, and balsamic. Choice of toasted or fresh bread.

Grilled pacific coast rockfish, citrusy remoulade, topped with homemade slaw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Capicola, mortadella, calabrese salami, caramelized onions, provolone, and mozzarella.

Lots of prawns, touch of marinara, citrusy remoulade, topped with homemade slaw.

Lightly breaded chicken breast, topped with mozzarella and provolone. Your choice of marinara or pesto sauce.

Italian tuna with capers, tomato, mixed greens, and red wine vinaigrette choice of toasted or fresh bread.

Roasted sweet peppers with eggs, mozzarella, and provolone.

Add chicken, add prawns for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Tomatoes, mozzarella, basil, olive and balsamic.

Roasted vegetables, pasta, and homemade tomato broth.

Italian meats, cheeses, and marinated vegetables, vegetarian version available.

Wild prawns, calamari, and octopus sautéed with garlic, olive oil, white wine, lemon, and fresh herbs.

Mildly spicy marinara with fresh herbs.

Combination for an additional charge.

Add chicken, add prawns for an additional charge.

Clams in your choice of homemade marinara or traditional style (garlic, olive oil, white wine, lemon, and fresh herbs).

Prawns, calamari, clams, and mussels in spicy marinara.

Roasted vegetables with fresh herbs, olive oil and garlic.

Creamy Gorgonzola sauce. Add chicken for an additional charge.

Pasta and vegetables.

(Pasta and vegetables). Pork loin rolled and stuffed with prosciutto and sage. Creamy marsala wine sauce with mushrooms.

Snapper with spicy marinara, capers, olives, andanchovy. Mild, medium, or hot. (Pasta and vegetables).

Pasta with marinara and topped with parmesan.

Pasta with one meatball in marinara sauce and topped with parmesan.

Toasted ciabatta bread with marinara and mozzarella.

Pasta in a creamy Alfredo sauce and topped with parmesan.

Pasta with creamy pesto sauce and topped with parmesan.

Bucatini pasta with homemade meat ragu.

Pistachio, chocolate, and cherry ice cream with pieces of maraschino cherries and nuts.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Flourless chocolate torte with homemade berry sauce.

Vanilla bean cheesecake with homemade berry sauce.

Lemon-flavored cake filled with limoncello mousse.\n

Rich New York cheesecake with homemade blueberry sauce.