Bâton Rouge Grillhouse & Bar

Food was below average given the price. Portion size was on the smaller size in comparison to the price. I had the ribs and chicken. The rack of ribs were quite small and nothing special. This dish was $47 included two chicken tenders and a small bowl of frozen bags fries. Very disappointing, was still hungry after I ate it all. Definitely will not be returning. Can get bigger and better at Montanas for $32 in comparison. Wild this place is making any money.

Generous 3 stars, food was under whelming

Great food and great service. Downtown halifax is always busy so it's a great idea to book ahead of time for reservations

Beautiful historic building and I’ve never failed to have a bad meal here. The prices are fair.

The food was great and the service qas quick and excellent

We came in last Tuesday. (would have just reachout to a Manager. but no reply back by email) We had the WORST experience. Hour & a half wait for our food. (it was dead when we came in) Server ignored us for a hour. We had to track down our waiter for another beer. Food came out very cold. Would never go back.

Can't say anything Negative - Obviously. Clubhouse was displayed well (for $22 wish they used Arugula vs Lettuce but luckily I had had some leftover from the Tempura Shrimp). The pretzel served on a Banana Hanger was Boystrous & Fun!!! Creme Brule had the flavor but unfortunately not the Crunchy Top layer... Can't complain tho for $9. Parmesan truffle fries were Amazing but not covered in Parm like the menu photos show so were more Garlic Buttery vs Parmy. Atmosphere & Experience was worth any minor Hicupps. The 2 block wall to our Vehicle after being Overstuffed was Gruesome tho. Take into consideration parking is very Limited and you will have to Walk.

My wife and I arrived at the baton Rouge on Feb 17 for a 6:00pm dinner. We both ordered the half rack ribs with a Caesar salad and the server asked if we were sure as the half rack wasn't very big. She was correct as the ribs were not much larger than my cell phone with the Caesar in a small round dish. The ribs were obviously reheated as the order came to the table about five or six minutes after ordering and were very dried up. You can't cook ribs in five minutes. We arrived about 6:00 and were done dining and out the door by 6:20. If I wanted fast food I'd go to MacDonalds.