Bry's Filipino Cuisine Menu

4.8
(125+ Reviews)
  • Mocktails & Beverages

    • Ube Lemonade

      A refreshing blend of ube and lemonade, garnished with a dried lemon slice and a lemon wedge.
      $6.00
      Ube Lemonade
    • Pandana

      Pandan pomegranate highball.
      $6.00
      Pandana
    • Ube Ube

      Refreshing carbonated ube highball.
      $6.00
      Ube Ube
    • Soda

      Coke, Diet Coke, Sprite, Fanta, Ginger Ale.
      $3.00
    • Juice

      Cranberry, orange, pineapple.
      $4.00
    • Ginger Beer

      Ginger beer.
      $6.00
      Ginger Beer
    • Lemonade

      Lemonade.
      $4.00
      Lemonade
  • Lunch - Appetizers

    • Deep Fried Sweet Chili Brussels Sprouts

      Golden fried brussels sprouts sauteed in sweet chili sauce.
      $11.00
      Deep Fried Sweet Chili Brussels Sprouts
    • Fried Pork Belly / Lechon

      Skinless fried pork belly. Served with mango chili sauce.
      $13.00
      Fried Pork Belly / Lechon
    • Calamari

      Served with citrus pepper aioli.
      $15.00
      Calamari
    • Fried Chicken Curry Bites

      Boneless fried chicken bites. Served with coconut curry sauce.
      $13.00
      Fried Chicken Curry Bites
    • Lumpia Shanghai

      Classic pork Filipino egg rolls.
      $11.00
      Lumpia Shanghai
    • Chicken Lumpia

      Classic Filipino egg rolls with chicken.
      $11.00
      Chicken Lumpia
    • Lumpia Sampler Plate

      A variety of all of our housemade lumpia.
      $15.00
      Lumpia Sampler Plate
  • Lunch - Soups & Salads

    • House Salad

      Baby spring mix with fresh seasonal fruit, goat cheese and candied pecans - served with housemade lemon vinaigrette. Add chicken or salmon for additional charge.
      $9.00
    • Caesar Salad

      Chopped romaine lettuce with parmesan cheese and Filipino style caesar dressing. Add chicken or salmon for additional charge.
      $8.00
  • Lunch - Kid's Menu

    • Chicken Strips

      2 crispy chicken fillets served with french fries.
      $8.00
  • Lunch - Lunch Dishes

    • Pork Adobo

      Slow simmered pork, cooked in soy sauce, vinegar, garlic, bay leaf and black pepper.
      $18.00
      Pork Adobo
    • Smoked Coconut Chicken

      Boneless chicken thighs sauteed in smoked coconut lemongrass sauce with asparagus. Can be made gf.
      $18.00
      Smoked Coconut Chicken
    • Lechon Kawali

      Skinless fried pork belly - served with sweet chili fried brussels sprouts. Can be made gf.
      $18.00
      Lechon Kawali
    • Sisig

      Sizzling diced pork sauteed in soy sauce and lemon with onions and peppers.
      $20.00
      Sisig
    • Vegan Butternut Squash Curry

      Gluten free, vegan. Indian Filipino fusion curry with roasted butternut squash and other vegetables.
      $18.00
      Vegan Butternut Squash Curry
    • Vegan "Beef Tip" Adobo

      Vegan. Slow simmered beyond the butcher "Beef tips" cooked in soy sauce, vinegar, garlic, bay leaf and black pepper.
      $22.00
      Vegan "Beef Tip" Adobo
    • Filipino Style Grilled Chicken

      Marinated with Bry's Filipino style BBQ sauce and grilled to perfection.
      $18.00
      Filipino Style Grilled Chicken
    • Filipino Style Grilled Pork

      Marinated with Bry's Filipino style BBQ sauce and grilled to perfection.
      $18.00
      Filipino Style Grilled Pork
    • Combo Bowl

      A medley of BBQ pork, BBQ chicken, smoked coconut chicken, pork adobo, with rice and pancit bihon.
      $20.00
      Combo Bowl
  • Lunch - Sides

    • Jasmine White Rice

      Fluffy, aromatic jasmine rice with a delicate texture.
      $3.00
      Jasmine White Rice
    • Pancit Bihon

      Stir-fried rice noodles with shredded carrots, cabbage, and savory seasonings.
      $6.00
      Pancit Bihon
  • Dessert

    • Ube Cake

      Three layers of moist, dense ube halaya cake with ube buttercream.
      $8.00
      Ube Cake
    • Chocolate Peanut Butter Mousse Cake

      Three layers of moist dark chocolate cake with peanut butter mousse buttercream.
      $8.00
      Chocolate Peanut Butter Mousse Cake
    • Calamansi Cheesecake

      Rich and creamy calamansi cheesecake with a graham cracker crust.
      $10.00
    • Mango Panna Cotta

      Rich and creamy vanilla bean custard with layers of mango compote - topped with whipped cream.
      $8.00
      Mango Panna Cotta
  • Mocktails & Beverages

    • Ube Lemonade

      A refreshing blend of purple yam and lemon, garnished with a lemon wedge and a dried lemon slice.
      $6.00
      Ube Lemonade
    • Pandana

      Pandan pomegranate highball.
      $6.00
      Pandana
    • Ube Ube

      Refreshing carbonated ube highball.
      $6.00
      Ube Ube
    • Soda

      Coke, Diet Coke, Sprite, Fanta, Ginger Ale.
      $3.00
    • Ginger Beer

      C*** & bull ginger beer.
      $6.00
      Ginger Beer
    • Lemonade

      Lemonade.
      $4.00
      Lemonade
  • Dinner - Appetizers

    • Deep Fried Sweet Chili Brussels Sprouts

      Golden fried brussels sprouts sauteed in sweet chili sauce.
      $11.00
      Deep Fried Sweet Chili Brussels Sprouts
    • Fried Pork Belly / Lechon

      Skinless fried pork belly. Served with mango chili sauce.
      $13.00
      Fried Pork Belly / Lechon
    • Calamari

      Served with citrus pepper aioli.
      $15.00
      Calamari
    • Fried Chicken Curry Bites

      Boneless fried chicken bites. Served with coconut curry sauce.
      $13.00
      Fried Chicken Curry Bites
    • Lumpia Shanghai

      Classic pork Filipino egg rolls.
      $11.00
      Lumpia Shanghai
    • Vegetarian Lumpia

      Vegetarian. Classic Filipino egg rolls.
      $11.00
      Vegetarian Lumpia
    • Lumpia Sampler Plate

      A variety of all of our housemade lumpia.
      $15.00
      Lumpia Sampler Plate
  • Dinner - Soups & Salads

    • House Salad

      Baby spring mix with fresh seasonal fruit, goat cheese and candied pecans - served with housemade lemon vinaigrette. Add chicken or salmon for additional charge.
      $9.00
      House Salad
    • Caesar Salad

      Chopped romaine lettuce with parmesan cheese and Filipino style caesar dressing. Add chicken or salmon for additional charge.
      $8.00
  • Dinner - Kid's Menu

    • Chicken Strips

      2 crispy chicken fillets served with french fries.
      $10.00
  • Dinner - Dinner Dishes

    • Pork Adobo

      Slow simmered pork, cooked in soy sauce, vinegar, garlic, bay leaf and black pepper.
      $22.00
      Pork Adobo
    • Smoked Coconut Chicken

      Boneless chicken thighs sautéed in smoked coconut lemongrass sauce with asparagus. Can be made gf.
      $22.00
      Smoked Coconut Chicken
    • Lechon Kawali

      Skinless fried pork belly - served with sweet chili fried brussels sprouts. Can be made gf.
      $22.00
      Lechon Kawali
    • Sisig

      Sizzling diced pork sauteed in soy sauce and lemon with onions and peppers.
      $24.00
      Sisig
    • Vegan Butternut Squash Curry

      Gluten free, vegan. Indian Filipino fusion curry with roasted butternut squash and other vegetables.
      $22.00
    • Vegan "Beef Tip" Adobo

      Vegan. Slow simmered beyond the butcher "Beef tips" cooked in soy sauce, vinegar, garlic, bay leaf and black pepper.
      $24.00
      Vegan "Beef Tip" Adobo
    • Bry Style Salmon

      Seared salmon fillet, topped with Bry's famous citrus beurre blanc - served with sweet chili fried brussels sprouts and spaghetti squash.
      $26.00
      Bry Style Salmon
    • Filipino Style Grilled Chicken

      Marinated with bry's filipino style BBQ sauce and grilled to perfection.
      $19.00
      Filipino Style Grilled Chicken
    • Filipino Style Grilled Pork

      Marinated with Bry's filipino style BBQ sauce and grilled to perfection.
      $19.00
      Filipino Style Grilled Pork
    • Combo Plate

      A medley of BBQ pork, BBQ chicken, smoked coconut chicken, pork adobo, with rice and pancit bihon.
      $24.00
      Combo Plate
  • Dinner - Sides

    • Jasmine White Rice

      Fragrant jasmine white rice, steamed to fluffy perfection.
      $3.00
      Jasmine White Rice
    • Pancit Bihon

      Stir-fried rice noodles with shredded carrots, cabbage, and sliced onions.
      $6.00
      Pancit Bihon
  • Dessert

    • Ube Cake

      Three layers of moist, dense ube halaya cake with ube buttercream.
      $8.00
    • Chocolate Peanut Butter Mousse Cake

      Three layers of moist dark chocolate cake with peanut butter mousse buttercream.
      $9.00
      Chocolate Peanut Butter Mousse Cake
    • Mango Panna Cotta

      Rich and creamy vanilla bean custard with layers of mango compote - topped with whipped cream.
      $8.00
      Mango Panna Cotta

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(360) 223-1022

1151 N State St, Bellingham, WA 98225


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