Bruno's Little Italy Menu

$Italian, Bar, Pizza
310 Main St #101, Little Rock, AR 72201
  • Appetizers

    • Assorted Antipasto Ala Vincenzo

      cured meats, aged cheeses, olives, peppers, sun-dried tomatoes, grilled artichoke hearts & marinated mushrooms
      $19.00
    • Toasted Ravioli

      with meat or marinara sauce for dipping (a favorite of Lauren Weintraub)
      $9.00
    • Mushroom Butter Crisp

      large button mushrooms baked in butter, seasonings, cheese and breadcrumbs
      $9.00
    • Fresh Muzzarella, Prosciutto Di Parma & Roma Tomatoes

      $12.00
    • Steamed Clams Ala Dominic

      pancetta, sun-dried tomatoes, garlic butter, & italian hot peppers
      $17.00
    • Minestrone Soup

    • Soup Of The Day

    • Garlic Bread

      $4.00
  • Spaghetti Dishes

    • Spaghetti Shrimp Marinara

      with mushrooms
      $21.00
    • Spaghetti Ala Caruso

      breaded chicken livers, marinara sauce, & mushrooms
      $18.00
    • Spaghetti Carbonara

      homemade Italian sausage, Prosciutto, house-cured pancetta in butter, cream, & egg sauce
      $19.00
    • Spaghetti Marinara Mushroom Sauce

      $11.50
    • Spaghetti Garlic Butter Sauce

      with Romano cheese
      $10.00
    • Spaghetti Bordelese Ala Sol Alman

      (Bruno's first patron) garlic, oil, spices, & Romano cheese
      $9.00
    • Spaghetti Ala Reggio

      red onion, oil, spices, & Romano cheese
      $9.00
    • Ala Sorrento

      topped with muzzarella and baked
      $2.00
  • Chef Bruno's Own Specialties

    • Lasagna Imbotito

      layered with ricotta, muzzarella & Romano cheeses, Italian sausage, meat balls & cured meats
      $18.00
    • Manicotti Nel Forno

      (lady's glove) a filling of ricotta, muzzarella & Romano cheeses, Italian sausage, meat balls & cured meats, wrapped in pasta, with meat sauce, baked ala Sorrento
      $17.00
    • Vegetable Manicotti

      a blend of cheeses with fresh spinach, mushrooms, broccoli, eggplant, red onion, sun-dried tomatoes & squash, wrapped in pasta, baked ala Sorrento in marinara sauce
      $17.00
    • Cannelloni Stufato

      seasoned beef wrapped in pasta, covered in meat or alfredo sauce, baked ala Sorrento
      $17.00
    • Fettuccini Ala Giovanni

      butter & Romano cheese
      $10.00
    • Fettuccini Shrimp Zucchini Pomodoro

      house-cured pancetta, sun-dried tomatoes & fresh basil in lemon-butter sauce
      $23.00
    • Fettuccini Ala Jack East

      butter, garlic, mushrooms & seasoned beef
      $17.00
    • Linguini Clam Sauce

      red or white sauce
      $18.00
    • Linguini Shrimp Garlic Butter

      with mushrooms (a favorite of Fe Cox)
      $21.00
    • Mostacciolli Con Ragou

      tossed with meat sauce, ricotta & Romano cheeses
      $14.00
    • Half Ravioli & Half Spaghetti

      Meat or Marinara Sauce
      $14.00
    • Veal Cutlet Ala Parmigiano

      $16.00
    • Veal Scallopine

      with marinara & mushrooms
      $23.00
    • Veal Limone

      in a fresh lemon & mushroom gravy, served over fettuccini
      $24.00
    • Veal And Peppers Spezadini

      with marinara
      $23.00
    • Saltimbocca Ala Nanninella

      top-round veal slices, prosciutto, & roasted mushrooms in a marsala wine sauce
      $26.00
    • Italian Sausage Ala Parmigiano

      $16.00
    • Italian Sausage And Peppers

      tossed with marinara & mostacciolli
      $17.00
    • Chicken Ala Parmigiano

      $18.00
    • Chicken Cacciatore

      pulled chicken with marinara, mushrooms & rosemary
      $20.00
    • Chicken Tettrazini

      pulled chicken with mushrooms, cream, & fresh oregano
      $20.00
    • Chicken Vincenzo

      garlic cream sauce with mushrooms, tomatoes & fresh tarragon, served over fettuccini
      $22.00
    • Chicken Marsala

      prosciutto & roasted mushrooms
      $23.00
    • Chicken Livers Ala Ernestina

      breaded livers, mushrooms, & Romano cheese in pan gravy over spaghetti
      $18.00
    • Seafood Fettuccini

      shrimp, sea scallops, fresh clams, & mushrooms in a cream pesto sauce
      $26.00
    • Cream Scallops With Mushrooms

      in egg-cream sauce
      $25.00
    • Eggplant Ala Parmigiano

      Meat or Marinara Sauce
      $16.00
    • Tri-Colored Tortellini

      with choice of red, white or pink sauce
      $12.00
  • Pizza

    • Cheese

      $12.50
    • Marinara

      The original pizza with tomato sauce, spices, fresh garlic & Romano cheese, no muzzerella
      $12.50
    • Anchovy

      no cheese
      $12.50
  • Our Own Creation

    • Around The World

      a fourth each of cheese, sausage, anchovy & mushroom (no substitutions)
      $16.00
    • Pizza Mista

      sausage, mushroom, pepperoni, beef, red onion & black olive (no substitutions, no additions, no subtractions, no halves) (a favorite of Larry Jegley)
      $19.00
    • Giardiniera (Veggie)

      mushroom, black olive, bell pepper, red onion & zucchini (no substitutions, no additions, no halves)
      $18.00
  • "Build Your Own" with Cheese as Base

    • Standard Topping

      Extra Cheese, Anchovy, Canadian Bacon, Seasoned Beef, Black Olive, Green Olive, Zucchini, Mushroom, Red Onion, Garlic, Pepperoncini (mild)
      $2.00
    • Premium Topping

      White Anchovy, Soppressata, Italian Sausage, Bacon, Prosciutto Di Parma, Pepperoni, Roasted Bell Peppers, Italian Hot Peppers, Fresh Spinach
      $2.75
  • Calzone

    • Calzone

      Baked filled pizza crust with spiced ricotta, muzzarella, Romano, & Prosciutto, served with marinara sauce for dipping (NOT a stuffed pizza) (maximum 1 added ingredient)
      $18.00
  • Desserts

    • Cannoli Siciliano

      Italian pastry; housemade
      $8.00
    • Brocato's Spumoni

      Italian tri-flavored ice cream
      $5.00
    • Brocato's Cassata

      Italian tri-flavored ice cream with cake layer
      $5.00
    • Brocato's Torrincino

      Italian cinnamon-almond ice cream
      $5.00
    • Zabaglione

      a light, sweet whipped custard with Marsala or Amaretto served with lady fingers; housemade
      $6.00
    • Torta Di Ricotta

      cheese cake; housemade
      $7.00
    • Matcha's Tiramisu

      $7.00
  • Beverages

    • Iced Tea

      free refills
      $2.50
    • Coffee

      free refills
      $2.50
    • Coca-Cola

      free refills
      $2.50
    • Diet Coke

      free refills
      $2.50
    • Dr. Pepper

      free refills
      $2.50
    • Sprite

      free refills
      $2.50
    • Mountain Valley

      bottled water or sparkling water
      $2.00
    • Espresso (Demi-Tasse)

      $3.00
  • Side Orders

    • Meat Balls

      $5.00
    • Italian Sausage

      $6.00

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