BRUNDAVAN Menu

Aromatic rice and tender meat wrapped in a thin omelette, garnished with red onion slices and a lemon wedge.

Plain/butter.

One Nizami Vegetable Handi Curry, One Daal, Rice, Bread and Sweet. Servered in a compartment box.

One Chicken Tikka Masala Curry, One Daal, Rice, Bread and Sweet. Servered in a compartment box.

One Butter Chicken Curry, One Daal, Rice, Bread and Sweet. Servered in a compartment box.

One Goat Curry, One Daal, Rice, Bread and Sweet. Servered in a compartment box.

One Hyderabadi lamb masala curry, One Daal, Rice, Bread and Sweet. Servered in a compartment box.

One Malai Koftha Curry, One Daal, Rice, Bread and Sweet. Servered in a compartment box.

One Paneer Curry, One Daal, Rice, Bread and Sweet. Servered in a compartment box.

Cooked in clay tandoori oven with Brundavan special spices

Grilled paneer cubes marinated in a blend of spices, garnished with fresh cilantro and served with tangy sauces.

Plain/butter.

Fluffy, Butter-Infused Traditional Indian Bread

Rich and creamy curry with mixed vegetables in a spiced, aromatic sauce.

Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.

channa with Okra, excellent vegetarian dish offered in various spice levels to eat with rice or bread. Non creamy curry

Tender lamb cooked with aromatic spices and yogurt in a spicy sauce

Fragrant basmati rice layered with mixed vegetables, garnished with fried onions, fresh cilantro, and sliced red onions.

Aromatic rice and tender meat wrapped in a thin omelette, garnished with red onion slices and a lemon wedge.

Tender mutton pieces cooked with aromatic spices and tangy gongura leaves, layered with fragrant basmati rice, garnished with cilantro and sliced red onions.

Fragrant basmati rice layered with tender fish, garnished with crispy fried onions, fresh cilantro, and sliced red onions. Served with a side of flavorful curry sauce.

Fragrant basmati rice layered with tender chicken, boiled eggs, and tangy gongura leaves, garnished with crispy fried onions and fresh cilantro.

popular sweet dish from Hyderabadi cuisine made from dried apricots

traditional Indian drink made with almonds , cardamoms, saffron, whole milk and sugar (cold)