Brubaker’s Pub Menu

Bite sized chicken bites with your choice of signature sauce. Served with celery and ranch or Blue cheese.

5 skins loaded with melty Cheddar cheese, bacon bits, and scallions. Served with sour cream.

A trio of fresh baked Bavarian pretzels, served with creamy beer cheese dip.

3 premium Irish-style meatballs, glazed in your choice of sauce atop garlic butter toasted crostinis.

A heaping helping of nachos, drizzled with hot nacho cheese, diced tomatoes, diced onions, chopped black olives, and jalapeno slices. Served with salsa and sour cream.

A warm flour tortilla filled with a blend of tomatoes, onions, and shredded Cheddar. Served with salsa and sour cream.

Topped with Mozzarella cheese, fresh basil, tomato, and a balsamic glaze drizzle.

3 kinds of meat. Pepperoni, salami, and ham with Mozzarella cheese and banana peppers.

Loaded with 21 pieces of pepperoni and Mozzarella cheese.

A warm flour tortilla filled with a blend of fresh tomatoes and onions with shredded Cheddar. Served with salsa and sour cream.

Salami, ham, Provolone cheese, lettuce, tomato and onion with Italian dressing. Served on a toasted French roll. Served with tavern chips and a pickle spear.

A juicy grilled chicken breast smothered in our Signature Irish Whiskey glaze, topped with crips bacon, Cheddar cheese, lettuce, tomato and onion on a toasted French roll. Served with tavern chips and a pickle spear.

Ham, turkey, Swiss cheese and bacon served on marbled rye bread, topped with lettuce, tomato, onion and mayo. Served with tavern chips and a pickle spear.

Diced chicken breast, shredded lettuce, tomato, Cheddar cheese and mayo. Served with tavern chips and a pickle spear.

A classic choice. Ham, turkey, crispy bacon and Swiss cheese served on marble rye bread topped with lettuce, tomato, onion, and mayo. Served with Kettle potato chips and a dill pickle spear.

Hand-sliced corned beef piled high, topped with sauerkraut, Swiss cheese, 1000 Island dressing on marbled rye bread. Served with Kettle potato chips and a dill pickle spear.

A juicy, grilled chicken breast smothered in our signature Irish whiskey glaze, topped with crispy bacon, melted Cheddar cheese, lettuce, tomato, and onion on a French roll. Served with Kettle potato chips and a dill pickle spear.

An original. Ham, salami, and Provolone cheese toasted with lettuce, tomato, onion, and Italian dressing on a French roll. Served with Kettle potato chips and a dill pickle spear.

Crisp lettuce, with ham, turkey, diced tomatoes and onions, banana peppers, and Mozzarella cheese.

Please call restaurant for daily flavor.