Brown Bag Seafood Co. Menu

Grilled salmon, marinated with a light teriyaki glaze.

Battered fish, french fries, classic slaw and tartar sauce.

Seasoned with an Italian vinaigrette.

4 oz. grilled salmon and 8 grilled shrimp served over our ancient grain power blend of spinach, brown rice, quinoa and wheatberry (67g protein, 41g fat, 62g carbs, 5g fiber, 2g sugar, 890 calories).

Maine knuckle and claw lobster stuffed into a fresh toasted New England bun and served warm with truffle parmesan tots.

Grilled shrimp, lightly blackened.

A larger portion of protein, served with choice of two sides, plus garlic bread.

Seared rare.

Golden cornmeal, with Old Bay dip.

Kale and mixed lettuces, shaved parm, croutons, served with garlic bread.

Homemade, award-winning new england clam chowdah. 8 oz.

Golden cornmeal, with Old Bay dip.

Grilled and tail-on.

Seasoned with an Italian vinaigrette.

Lightly blackened wild-caught hake, white + flaky.

Grilled shrimp, lightly blackened.

Fried and panko-breaded wild cod.

Crispy cod and crispy shrimp.

Fried and breaded shrimp.

Seared rare.

Sautéed, served with sesame-soy sriracha.

A larger portion of protein, served with choice of two sides, plus garlic bread.

With white rice and chimichurri.

With lettuce, pickles, sando tartar and herbs, served with seasoned fries.

Kale and mixed lettuces, shaved parm, croutons, served with garlic bread.

Battered fish, french fries, classic slaw and tartar sauce.

Kale and mixed lettuces, shaved parm, croutons, served with garlic bread.

All the tots! A combination of Classic, Buffalo-Bleu and Truffle-Parm, ready to share.

Grilled hake (white, flaky) served over leafy greens, kale, romaine, carrots, red cabbage & shaved parm (26g protein, 8g fat, 11g carbs, 4g fiber, 2g sugar, 210 cal), lemon vinaigrette on the side (0g protein, 40g fat, 2g carbs, 0g fiber, 2g sugar, 360 cal).

4 oz. grilled salmon and 8 grilled shrimp served over our ancient grain power blend of spinach, brown rice, quinoa and wheatberry (67g protein, 41g fat, 62g carbs, 5g fiber, 2g sugar, 890 calories).

Grilled shrimp served over brussels, broccoli, green beans, kale and spinach (40g protein, 17g fat, 27g carbs, 10g fiber, 5g sugar, 430 cal).

Tater tots dusted with truffle oil and Parmesan cheese - a house favorite!

A medley of fresh green beans, broccoli, and leafy greens, lightly seasoned for a simple, healthy side.

Crispy, toasted bread topped with a savory garlic butter spread and garnished with fresh herbs.

Tater tots topped with buffalo sauce and bleu cheese dressing.

Crisp cabbage and carrots mixed with a tangy dressing.

Golden, crispy potato bites with a tender interior, perfect for a satisfying side dish.

A hearty mix of quinoa, farro, and brown rice, providing a nutty and wholesome side option.

Steamed white rice, a simple and versatile side dish.

Creamy chowder with tender clams, diced potatoes, and a sprinkle of fresh herbs. Served with oyster crackers.

Homemade, award-winning new england clam chowdah. 8 oz.

Assorted soda options, including Coke, Diet Coke, Sprite, Root Beer, and more.

Unsweetened black tea.

Sparkling water infused with real squeezed grapefruit, offering a refreshing citrus flavor.

Pure natural alpine spring water.

Organic low-fat milk enriched with vitamins A and D.

A refreshing apple juice made from 100% juice with no added sugar.

Effervescent sparkling water with natural mineral content.

A refreshing beverage brewed from tea leaves, sweetened to enhance its natural flavors.

Chicken tenders with Kids Tots or Kids Veg Blend.

Grilled, with a light teriyaki marinade.

Panko-breaded and fried cod.

Sauteed brussels, broccoli, green beans and kale.

Root beer flavored craft beer. Options include fruity, light, and IPA varieties.

Selection of wine bottles including Sauvignon Blanc, Rosé, and Red Blend.