Brown Bag Menu

Home fries, sauteed peppers and onions, topped with scrambled eggs, applewood smoked bacon, tomatoes, Jack and cheddar.

3 scrambled eggs, mushrooms, red and green peppers, spinach, feta cheese with a side of toast.

3 scrambled eggs, ham, sauteed peppers and onions, Jack and cheddar, with a side of fruit salad.

Greek vanilla yogurt, fresh fruit, house-made granola and honey drizzle.

Egg whites, avocado, tomato, Swiss cheese, on grilled multigrain.

Scrambled eggs, potatoes, black beans, cheddar Jack cheese, tomato, onion in whole wheat tortilla.

Open faced multigrain toast, smashed avocado, hard-boiled egg, everything spice.

2 thick slices of applewood smoked bacon.

Mixed fresh seasonal fruit.

Low-fat vanilla yogurt, fresh seasonal berries, topped with honey-granola mix.

Romaine, quinoa, feta cheese, Kalamata olives, grape tomatoes, cucumber, red onion and Greek vinaigrette. Vegan. Gluten free.

Baby organic spinach, romaine, baked falafel, grape tomato, pickled onion, feta, roasted garlic hummus, cucumber, carrots, Greek yogurt and dill dressing. Vegan.

Romaine, grilled chicken, cucumbers, tomatoes, avocado, black bean, roasted corn, Jack and cheddar cheese, cilantro, fried onions, ranch dressing and BBQ drizzle.

Romaine, Parmesan, blackened chicken, tomatoes, house-made croutons, and Caesar dressing.

Romaine, organic mesclun, red cabbage, cilantro-lime shrimp, avocado, chunky pineapple salsa, tortillas, honey-lime vinaigrette.

Mixed greens, roasted chicken, Granny Smith apples, red grapes, walnuts, blue cheese crumbles with apple cider vinaigrette. Gluten-free.

Romaine, blackened chicken, avocado, egg, tomato, bacon, bleu cheese, green onion, and spicy chipotle ranch dressing.

House mix greens, cilantro, chicken, Jack and cheddar, tomatoes, avocado, black bean, roasted corn, red onion, house-made tortilla chips and lime-cilantro vinaigrette. Gluten-free.

Brown rice, chicken, sweet corn, red onion, carrots, broccoli, peanuts, crispy onions, cilantro and teriyaki sauce drizzle.

Brown rice topped with chicken, roasted corn, black beans, grape tomato, cilantro, cheddar and Jack, tortilla strips, topped with lime-sour cream. Gluten-free.

Quinoa topped with baked falafel, spinach, cucumber, pickled onion, grape tomato, feta with Greek-yogurt dill.

Brown rice, pesto chicken, spinach, tomato, fresh basil, Kalamata olives, Parmesan, pesto drizzle.

Herb roasted turkey breast, bacon, Swiss, russian dressing, and coleslaw on New York rye.

Spicy chicken breast, bleu cheese, red onion, lettuce, and tomato on ciabatta.

Spicy baked falafel, feta, red peppers, pickled onion, Greek yogurt and dill, multigrain wrap. Vegan.

Herb roasted turkey, bacon, avocado, Swiss, lettuce, tomato, and garlic aioli on Country sourdough.

Grilled chicken, avocado, baby spinach, fresh mozzarella, chipotle mayo on flatbread.

Grilled chicken, feta cheese, spinach, garlic aioli, olive spread, red peppers on flatbread.

Roasted tarragon chicken salad, lettuce, and tomato on baguette.

Roasted turkey, black forest ham, bacon, Swiss, lettuce, tomato and Dijonnaise wrapped in a whole wheat tortilla.

Blackened shrimp, applewood smoked bacon, mayo, lettuce, tomato on Country sourdough.

Roasted turkey, sauerkraut, Swiss, russian dressing on rye.

Fresh mozzarella, Roma tomato, basil-pesto, on ciabatta. Vegan.

16 oz.

16 oz. deer park.

16 oz. Made in house with real fruit.