Brooklyn Organic Kitchen Menu

Please choose one: berry healthy: wild blueberries, strawberries, banana, date syrup, coconut water or choice of milk. Kale power: kale, mango, date syrup, hemp seeds, lemon, ginger, coconut water or choice of milk. Tropical delight: pineapple, mango, strawberries, banana, date syrup, coconut water or choice of milk Coffee Peanut Butter: Banana, espresso, choice of milk, peanut butter, garden of life chocolate or vanilla protein Sandra’s Super Power Smoothie: Banana, strawberry, blueberry, beets, spinach, hemp seeds, date syrup, protein powder, BWoken shot, your choice of milk.

Organic chicken, sautéed onions & peppers, mozzarella, our vegan basil aioli, on your choice of wrap.

Organic grass fed beef, melted cheddar, spicy mayo, avocado, uncured applewood smoked bacon, lettuce, red onion, tomato, on brioche.

Pint or quart of soup to go.

Organic lattes in choice of iced or hot, 16 oz or 22 oz. Flavors include regular, hazelnut, Nutella, vanilla, caramel, mocha, lavender, various chai, golden milk, chaga, matcha, pistachio, and cappuccino. Milk options range from whole to plant-based.

Our BLT comes with bacon, freshly smashed organic avocado, lettuce, tomato, and our basil aioli, on your choice of bread.

Our poached chicken salad made with vegan mayo, celery, and onion. Pressed on your choice of wrap with cheddar cheese, uncured applewood smoked bacon, arugula, tomatoes, and our honey mustard.

Customize your own morning breakfast sandwich, traditional or vegan!

Create your own amazing organic omelette! Comes with our herbed roasted potatoes.

16 oz.

Rich, bold double shot espresso, perfectly concentrated for a robust coffee experience.

Organic lattes in choice of iced or hot, 16 oz or 22 oz. Flavors include regular, hazelnut, Nutella, vanilla, caramel, mocha, lavender, various chai, golden milk, chaga, matcha, pistachio, and cappuccino. Milk options range from whole to plant-based.

B Energized - Tea: Choice of hot, iced (16 or 22 oz). Select from English Breakfast, Makaibari Darjeeling Green, Earl Grey, Cranberry Raspberry, Moroccan Mint, Parisian Red, Cherry Rose White, Blueberry Lemon, Vanilla White Chai, Chamomile Lavender, Wild Berries Herbal blends.

Please choose one: berry healthy: wild blueberries, strawberries, banana, date syrup, coconut water or choice of milk. Kale power: kale, mango, date syrup, hemp seeds, lemon, ginger, coconut water or choice of milk. Tropical delight: pineapple, mango, strawberries, banana, date syrup, coconut water or choice of milk Coffee Peanut Butter: Banana, espresso, choice of milk, peanut butter, garden of life chocolate or vanilla protein Sandra’s Super Power Smoothie: Banana, strawberry, blueberry, beets, spinach, hemp seeds, date syrup, protein powder, BWoken shot, your choice of milk.

2 oz freshly juiced wheatgrass, ginger, turmeric and lemon with a pinch of pepper... Better than a cup of coffee to get you going!

Fresh squeezed organic juice.

Our iced tea, fresh lemonade, and freshly juiced ginger.

Our iced and and fresh lemonade

Organic soda selection: cola, ginger ale, orange.

Gluten free.

Gluten free.

Vegan, gluten free

Vegan, gluten free.

Vegan, gluten free.

Fresh organic arugula topped with roasted herbed potatoes, farm fresh cherry tomatoes, red onions, your choice of bacon, sliced avocado, and 2 eggs cooked your way. Drizzled with our fresh basil aioli (nut free).

Create your own amazing organic omelette! Comes with our herbed roasted potatoes.

Organic sautéed onions, kale, & tomatoes. Tossed with roasted butternut squash and white quinoa, topped with 2 eggs your way.

Our breakfast burrito filled with organic black beans, avocado, quinoa, cherry tomatoes and your choice of meat and cheese, traditional or vegan! Comes with sour cream and our spicy mayo.

Choice of bread soaked in our delicious cinnamon coconut milk batter or vegan coconut milk batter, served with maple syrup.

One large organic plain crepe with your choice of fillings.

Organic zucchini, onions, kale, tomatoes & roasted potatoes scrambled in your choice of eggs, add meat if you'd like!

Our warming breakfast cereal bowl made with white quinoa cooked in your choice of milk and topped with your choice of toppings.

Organic whole milk vanilla yogurt or vegan vanilla coconut milk yogurt, crunchy hemp granola, strawberries, blueberries, bananas, honey or agave.

Organic sautéed broccoli rabe, feta, chicken sausage, scrambled in egg whites, in your choice of wrap.

A bowl of our house roasted herbed potatoes topped with caramelized onions and peppers, uncured black forest ham, melted cheddar and 2 eggs your way.

1 large organic crêpe filled with uncured black forest ham & swiss cheese topped with two poached eggs.

1 large crêpe stuffed with caramelized bananas sautéed in a dark rum butter sauce with walnuts.

Customize your own morning breakfast sandwich, traditional or vegan!

2 of our pancakes with your choice of toppings Nutella Baby - Nutella, Banana, Strawberry, with espresso powder Blueberry Lemon - Blueberry and lemon pancakes with fresh blueberries and lemon glaze on top. Bananas Fosters - Caramelized bananas in a dark rum butter sauce with walnuts

Portobello mushrooms, spinach, traditional or vegan goat cheese, and balsamic fig glaze

Onions, peppers, potatoes, scrambled with traditional or vegan eggs, adobo seasoning, traditional steak bites of vegan chunk steak(not gluten or soy free).

Skillet of potatoes, scrambled eggs, chicken sausage, biscuits, and gravy!

Organic red quinoa, arugula, garbanzos, red onions, strawberries, walnuts, avocado, our maple balsamic dressing. Can be made without walnuts.

Tenderized kale, farro, beets, roasted sweet potatoes, red onions, toasted pumpkin seeds, goat cheese. With out maple balsamic dressing

Roasted broccoli and cauliflower, house made croutons, red onions, fresh cherry tomatoes, Mediterranean olives, creamy house made vegan Caesar dressing, parmigiano reggiano,chopped pistachio nuts.

Choose desired meat temperature, ranging from rare to well done. Select one sandwich - options include various BLTs, paninis, wraps with chicken, salmon, chickpea, or vegan versions. Soup options: lentil, butternut squash, chicken.

Arugula, red onions, cherry tomatoes, traditional or vegan bacon, traditional or vegan Gouda cheese, traditional or vegan chicken cutlet, sliced avocado, and our house made honey mustard dressing.

Pint or quart of soup to go.

Organic grass fed beef, melted cheddar, spicy mayo, avocado, uncured applewood smoked bacon, lettuce, red onion, tomato, on brioche.

Breaded and lightly fried chicken cutlet, mozzarella, our marinara sauce and fresh basil aioli.

Our poached chicken salad made with vegan mayo, celery, and onion. Pressed on your choice of wrap with cheddar cheese, uncured applewood smoked bacon, arugula, tomatoes, and our honey mustard.

Grass fed filet mignon, arugula, portobello mushrooms, goat cheese, our balsamic fig dressing, pressed on a ciabatta roll.

Organic chicken, sautéed onions & peppers, mozzarella, our vegan basil aioli, on your choice of wrap.

Mediterranean tuna mixed in our balsamic dressing, red onions and celery, pressed on a ciabatta roll with cheddar.

Tender pastrami pressed on marbled rye, with our house made sauerkraut and onions, melted swiss and our thousand island dressing.

Chargrilled organic salmon, lettuce, tomato, smashed avocado, bacon, our vegan basil aioli, on brioche.

Tender chicken thighs battered in buttermilk and fried to crispy perfection, drizzled in our amazing hot agave sauce, on ciabatta roll with melted cheddar, lettuce, tomato, onions, and pickles.

Organic grass fed beef patty smothered in truffled portobello mushrooms and swiss cheese topped with crispy shiitake mushroom bacon.

Grass fed filet mignon, caramelized onions, peppers & portobello mushrooms, melted American cheese pressed on ciabatta roll.

Lightly fried gluten free chicken cutlet, cheddar, ranch, uncured bacon, lettuce, tomato, onion, on a ciabatta roll.

Our stir fried quinoa with grilled chicken or salmon drizzled with out house made sesame ginger glaze

Chunk Steak 'filet mignon', sautéed with onions and peppers, pressed on vegan ciabatta with vegan cheddar.

Carrots, onions, peppers, portobello mushrooms & kale stir fried in coconut oil with red & white quinoa, topped with crispy tofu and our sesame ginger dressing.

Grilled seitan sautéed onions, peppers, vegan mozzarella, and basil aioli on your choice of wrap. Please note seitan isn’t gluten free

A skillet full of roasted herbed potatoes topped with caramelized onions & peppers, grilled seitan, melted vegan cheddar and topped with shiitake bacon.

Oyster mushrooms in southern fried style “buttermilk” batter breaded, fried and smothered in our special hot agave sauce, vegan cheddar, pickles, lettuce, onion, & tomato on ciabatta roll.

Our seitan ‘pastrami’, house made sauerkraut and onions, melted vegan swiss, vegan 1000 island dressing, pressed on rye.

House seasoned impossible 'beef' burger smothered in vegan swiss and truffled portobello mushrooms on vegan brioche roll topped with crispy shiitake mushroom bacon.

House seasoned impossible 'beef' burger, vegan cheddar, avocado, shiitake bacon, lettuce, tomato, spicy mayo, and red onions.

Seitan "Chicken cutlet" breaded and lightly fried, pressed on ciabatta with vegan mozzarella, our home made marinara & drizzled with our basil aioli.

Just egg vegan omelette filled with your choice of vegetables & cheese.

Seitan “Chicken” cut, vegan cheddar, shiitake bacon, vegan ranch, lettuce, tomato, red onion, on a ciabatta roll.

Oshi vegan 'salmon', avocado, shittake bacon, lettuce, tomato, basil aioli, Daves killer white bread

Chunk steak “filet mignon”, sautéed portobello mushrooms, arugula, vegan goat cheese, balsamic fig glaze, on a ciabatta roll.

Vegan loaded with vegan cheddar, vegan sour cream & shiitake bacon. Regular loaded with cheddar, sour cream & applewood smoked bacon.

Large bowl of white and sweet potato fries.

Platter comes with spicy mayo.

Vegan, gluten free. Crispy cauliflower in our delicious sweet and spicy sesame ginger sauce topped with spicy mayo.

Our crispy cauliflower tossed in buffalo sauce. Served with carrot sticks, celery sticks, and traditional or vegan blue cheese.

Cauliflower Crust Pizza (Vegan & Gluten Free), marinara sauce, traditional or vegan parm cheese, iceberg lettuce, cherry tomatoes, red onions, mediterranean olives, banana peppers, house dressing, and balsamic glaze