Broken Oar Bar & Grill Menu

Flash fried with sweet banana peppers, served with sweet chili aioli and marinara.

Our famous tots covered with our signature crab dip and topped with 3 kinds of cheese.

Our signature creamy dip mixed with jumbo and lump blue crab and spices. Served with a Bavarian pretzel.

1/2 lb. steamed shrimp shrimp in Old Bay and Natty Boh.

(6)

Served with sauteed peppers & onions and triple cheddar jack cheese.

Fresh baked chips, jalapenos, Chef's queso, corn & black bean salsa, guacamole, sour cream, and pico de gallo.

4 lightly battered tender filets of chicken served with our house honey mustard dressing.

Battered and fried Rock filets. Served with a side of tartar sauce.

Tossed with craisins, candied walnuts, bacon bits, and goat cheese. Drizzled with balsamic glaze.

Our famous Brew City fries topped with our signature crab dip and three kinds of cheese.

Our signature crab cake rolled in handmade egg rolls. Served with a side of sweet and spicy chili aioli.

Large Bavarian-style braided pretzel topped with our signature crab dip and three cheese blend.

A large braided pretzel served with Guinnes cheddar dip and Stout mustard.

Tortilla chips with a side of queso, salsa, and guacamole.

Breaded dill pickle chips fried golden brown and served with spicy sriracha ranch dipping sauce.

Maryland crab soup typically includes a tomato-based broth seasoned with Old Bay, filled with crab meat and a variety of fresh vegetables.

A harmonious blend of cream of crab and Maryland crab soup, served in a cup.

Cream of crab soup typically includes a rich, creamy base infused with lump crab meat, often seasoned to enhance the flavor.

A creamy soup featuring tender lobster pieces, often enhanced with a hint of sherry.

Ground beef, chorizo, and chicken cooked with kidney beans and black beans in a hearty tomato stock.

A tomato-based soup, seasoned with Old Bay, filled with crab meat and a variety of vegetables.

A harmonious blend of two distinct soups, each bringing its unique flavors to create a satisfying seafood experience in a single bowl.

A creamy soup generously filled with crab, often accompanied by a blend of spices and herbs to enhance its rich taste.

A creamy soup made with lobster stock, often enhanced with a touch of sherry, and contains pieces of lobster.

Chopped hearts of romaine hearts, grape tomatoes, shaved Parmesan cheese, and garlic herb croutons served with creamy Caesar dressing.

Fresh greens, fire roasted corn, black beans, tomatoes, avocados, roasted red peppers, Monterey Jack cheese with your choice of dressing.

Fresh mixed greens, goat cheese, red & golden roasted beets, candied walnuts, strawberries, and mandarin oranges. Served with white balsamic vinaigrette dressing.

Grilled chicken breast, chopped hearts of romaine, grape tomatoes, red onion, avocado, bacon, hard-boiled egg, and bleu cheese crumbles. Served with your choice of dressing.

House-made beer battered cod and french fries.

Jumbo shrimp and chopped celery tossed in Old Bay mayo and served on a toasted Brioche roll. Served with Old Bay chips and a pickle.

Our house specialty with lettuce, tomato, and basil aioli. Served on a toasted kaiser roll. Served with Old Bay chips and a pickle.

Grilled marinated chicken breast topped with our famous crab dip, cheddar cheese, Applewood smoked bacon, LTM. Served on a toasted Brioche roll. Served with Old Bay chips and a pickle.

House-smoked turkey breast, avocado, bacon, lettuce, tomato, and dijon aioli served on Texas Toast. Served with Old Bay chips and a kosher dill pickle.

Fresh Atlantic salmon, applewood smoked bacon, lettuce, tomato with basil aioli. Served on a toasted Texas toast. Served with Old Bay chips and a pickle.

Pan-fried whale softshell crab, lettuce, tomato, and basil aioli. Served on Texas toast. Served with Old Bay chips and a kosher dill pickle.

Your choice of meat with cilantro, onion, and house-made salsa served on grilled corn tortillas (2). Served with house-made tortilla chips, pico de gallo, and our chef's new queso.

Grilled marinated chicken. romaine lettuce, shaved parmesan cheese, tomato and classic Caesar dressing served in a flour tortilla. Served with Old Bay chips and a kosher dill pickle.

Grilled marinated flank steak, bacon, cheddar cheese, horseradish sauce, lettuce, tomato, served in an Old Bay tortilla. Served with Old Bay chips and a kosher dill pickle.

Tender seasoned prime steak, large seasoned gulf shrimp, shredded lettuce, diced tomatoes, and horseradish mayonnaise on an Old Bay tortilla. Served with Old Bay chips and a kosher dill pickle.

Crispy chicken, Buffalo sauce, shredded lettuce, diced tomatoes, and homemade blue cheese dressing on a sun-dried tomato tortilla. Served with Old Bay chips and a kosher dill pickle.

Sauteed mushrooms, melted Swiss, lettuce, tomato, and mayo, served on a toasted Brioche roll. Served with Old Bay chips and a kosher dill pickle.

American cheese, applewood smoked bacon, lettuce, and tomato with mayo, served on a toasted Brioche roll. Served with Old Bay chips and a kosher dill pickle.

Our famous crab dip, cheddar cheese, applewood-smoked bacon & LTM. Served on a toasted Brioche roll. Served with Old Bay chips and a kosher dill pickle.

Fried egg, bacon, cheddar & honey apple BBQ sauce. Served on a toasted Brioche roll. Served with Old Bay chips and a kosher dill pickle.

Our signature 1/2lb burger halved, smashed, then cooked to medium well on our griddle. Served with double American cheese, bacon, red onion, pickles, and spicy mayo on a toasted Brioche roll. Served with Old Bay chips and a kosher dill pickle.

Pepperoni, triple cheese & marinara

Pepperoni, green peppers, onions, sausage, mozzarella cheese, and marinara.

Shrimp, crab, garlic, olive oil, mozzarella, and shaved parmesan.

Fresh romaine hearts topped with homemade garlic herb croutons, grape tomatoes, shaved parmesan with creamy caesar dressing.

Steak fries coated in a beer batter, typically accompanied by a rich topping of melted cheese and selected seasonings for added flavor.

Crispy tater tots, typically includes a blend of shredded potatoes lightly seasoned, then fried.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Thinly sliced potato chips, seasoned with Old Bay, offering a unique blend of spices.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Seaweed salad.

Seared tuna served with wasabi mayo, eel sauce, and scallions.

Thinly sliced yellowtail with cilantro, scallions, and yuzu ponzu sauce.

Thinly sliced red snapper with cilantro, scallions, and yuzu ponzu sauce.

Salmon

Yellowtail and scallions

Kanikama, cucumber, and avocado.

Broiled eel and cucumber

Fresh salmon and avocado, rolled in seaweed and sushi rice.

Spicy twist on the classic roll with crab, avocado, cucumber, and fiery sauce.

Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Smoked salmon, cream cheese, and avocado, panko battered and deep fried, topped with sesame dressing and eel sauce.

Smoked salmon, cream cheese, and avocado.

Crunchy salmon skin with cucumber, scallion, and eel sauce.

Tempura fried shrimp, kanikama, cucumber, avocado, spicy mayo, and eel sauce.

Yellowtail.

Salmon.

Japanese red snapper.

Eel.

Shrimp.

Yellowtail.

Salmon.

Japanese red snapper.

Eel.

Shrimp.

Veggie rolls.

Cucumber and avocado wrapped in sushi rice and seaweed, typically includes a hint of sesame seeds.

Veggie rolls.

Veggie rolls.

Mixed greens, cucumber, avocado, asparagus, carrots, and yellow radish.

Deep fried sweet potato inside with an agave nectar drizzle.

Cucumber, avocado, cream cheese, and scallions.

Inside: Tempura shrimp, cream cheese, and jalapeno\nOutside: Teriyaki style salmon\n(8pcs)

Inside: Tempura shrimp, cream cheese, and jalapeno\nOutside: Tempura style chicken\n(8pcs)

Inside: Our famous crab cake tempura battered and fried with Old Bay mayo, cream cheese, and avocado\nOutside: Thinly sliced jalapeno, and spicy eel sauce\n(6pcs)

Outside: Jumbo lump crab meat, asparagus and jalapeno\nOutside: Old Bay mayo and crispy diced bacon crumbles\n(8pcs)

Inside: Shrimp tempura, cream cheese, avocado, jalapeno\nOutside: Old Bay crab mix, and cheddar cheese, then baked and topped with eel sauce, red tobikko, and scallions\n(8pcs)

Spicy crab mix, spicy tuna, shrimp tempura, cucumber, avocado, cilantro and sesame dressing all wrapped in soy paper. (2 large pieces)

Inside: Blue crab meat and avocado\nOutside: Seared spicy tuna, eel sauce, and scallions\n(8pcs)

Inside: Fried calamari, cream cheese, jalapeno, cilantro, and spicy mayo\nOutside: Crunchy tempura flakes, and eel sauce\n(8pcs)

Inside: Shrimp tempura, cucumber, and avocado inside\nOutside: Eel, avocado and eel sauce\n(8pcs)

Inside: Shrimp Tempura, cucumber, and avocado\nOutside: Crawfish salad seared and topped with eel sauce, tempura flakes, and scallions\n(8pcs)

Inside: Shrimp tempura, cream cheese, avocado, jalapeno, cucumber, and spicy mayo Outside: Sesame dressing, crunchy tempura flakes, and eel sauce\n(10pcs)

Inside: Spicy salmon, shrimp tempura, and cucumber\nOutside: Red snapper, wasabi mayo, eel sauce, and scallions\n(8pcs)

A giant roll stuffed with kanikama, ebi shrimp, avocado, and cucumber.\n(10pcs)

Inside: Crawfish salad, cucumber, and jalapeno\nOutside: Tuna, sesame dressing, and eel sauce\n(8pcs)

Inside: Spicy tuna and avocado\nOutside: Thinly sliced fresh salmon and spicy mayo\n(8pcs)

Inside: California roll\nOutside: Gulf shrimp, tuna, salmon, yellowtail, and white fish\n(8pcs)

Inside: Shrimp tempura, jumbo lump crab meat and jalapeno \nOutside: Thinly sliced avocado, spicy mayo, and wasabi mayo\n(8pcs)

Inside: Shrimp tempura, spicy shrimp mix and jalapeno\nOutside: Thinly sliced fresh tuna, white tuna, sesame dressing, and eel sauce\n(8pcs)

Inside: Tempura fried yellowtail, jalapeno, and avocado\nOutside: Fried calamari, spicy mayo, eel sauce, sesame dressing, red massago, tempura flakes, and scallions\n(8pcs)

Inside: Spicy shrimp mix, cucumber, and sweet egg\nOutside: Seared white tuna, wasabi mayo, and orange tobikko\n(8pcs)

Inside: Shrimp tempura, spicy shrimp mix, and slices of cucumber\nOutside: Ebi shrimp, shrimp salad (house special), Old Bay mayo, and scallions\n(8pcs)

Inside: Deep fried soft shell crab, cucumber, avocado, cream cheese, kanikama, and spicy mayo\nOutside: Orange tobikko, and eel sauce\n(6pcs)

Inside: Spicy crab, cream cheese, and avocado rolled and tempura fried\nOutside: Spicy tuna, sesame dressing, eel sauce, and habanero masago\n(8pcs)

Inside: Spicy tuna, cucumber, and avocado\nOutside: White tuna, spicy mayo, tempura flakes, and habanero massago\n(8psc)