Brixx Wood Fired Pizza + Craft Bar Menu

Creamy baked dip with artichokes, spinach and diced tomatoes served with crostini

Breadsticks with a twist dusted with garlic and parmesan and served with your choice of marinara

Burrata board with marinated olives, marcona almonds, red pepper hummus, and calabrian chili peppers & oil

Housemade meatballs atop velvety polenta, pomodoro sauce, mozzarella and a touch of cream

Hummus with colored baby carrots, celery, kalamata olive slices, and calabrian pepper garnish

Our classic wings, marinated for 24 hours in rosemary and garlic and roasted to perfection in our wood-burning oven.

Spicy. perfectly charred in our wood fired oven, then coated in honey habanero sauce.

Coated in jerk seasoning, wood-roasted with diced pineapples and served with jerk sauce for dipping.

Introducing this nashville inspired flavor to a table near you. this new blackened wing flavor brings sweet and savory with moderate heat, sure to entice your taste buds

Who doesn’t like options?? introducing the new peach bbq flavor to our wing flavor line up. this sweet and tangy sauce is sure to be a hit

four meats – sausage, pepperoni, prosciutto & bacon – & four cheeses – mozzarella, parmesan, gouda & goat cheese – on an olive oil base

Sliced pepperoni with mozzarella and mushrooms on our house recipe tomato sauce.

wood-roasted chicken with bbq sauce, smoked gouda, mozzarella & red onion topped with fresh cilantro

From sandwich to pizza the new brixx club pizza features our house made parmesan cream sauce, mozzarella cheese, freshly sliced roma tomatoes, oven roasted chicken breast, bacon crumble, and feta cheese. topped with fresh arugula.

our signature spicy italian sausage, prosciutto, mozzarella & gorgonzola on tomato sauce topped with fresh oregano

buffalo wing sauce, mozzarella, gorgonzola & roasted chicken, topped with fresh celery served with your choice of housemade gorgonzola dressing or ranch dressing

whole milk mozzarella on our house recipe tomato sauce

create your own pizza with three of our fresh ingredients

roma tomatoes, mozzarella, kalamata olives, red onions and feta cheese on an olive oil base topped with basil & balsamic glaze

fresh pineapple, prosciutto & mozzarella on an olive oil base and topped with fresh cilantro

Pizza with attitude the new mad italian features our house made arrabbiata sauce, mozzarella cheese, cup & char pepperoni, italian sausage, jalapenos, banana peppers, and ricotta cheese.

fresh, housemade mozzarella, roma tomatoes & fresh basil on an olive oil base

black bean spread base with mozzarella and cheddar, wood-roasted chicken, roma tomatoes & sliced fresh jalapeños topped with sour cream

sliced pears, mozzarella, gorgonzola, walnuts & caramelized onions on an olive oil base

sliced pepperoni with mozzarella on our house recipe tomato sauce

featuring our four-cheese blend – mozzarella, parmesan, gouda and goat cheese – and sun-dried tomatoes on an olive oil base

prosciutto, mozzarella, mushrooms, artichoke hearts, kalamata olives & roasted garlic on an olive oil base

our signature spicy sausage crumbled over a fourcheese blend and our house recipe tomato sauce, baked then drizzled with sriracha-infused honey

spicy shrimp on a sriracha base with sun-dried tomatoes, roasted red peppers, mozzarella, goat cheese & fresh basil

wood-roasted chicken tossed in sweet chili sauce, with goat cheese, mozzarella, roasted red peppers & pistachios drizzled with thai peanut satay sauce

wild mushrooms, broccoli, onions, peppers and fresh oregano with our house recipe tomato sauce & mozzarella

Porta la pizza bianca introducing the new white pizza featuring house made parmesan cream sauce, 4 cheese mix (mozzarella, gouda, parmesan, & goat cheeses), and baked to golden perfection. finished with fresh oregano.

a trio of wood-roasted shiitake, portobello & button mushrooms with mozzarella on an olive oil base topped with arugula and shaved parmesan

rigatoni baked with gouda, cheddar & parmesan cream sauce and topped with housemade focaccia breadcrumbs

shrimp sautéed in herb butter with lemon & spinach over thin spaghetti

crumbled bacon and wood-roasted chicken tossed with wild mushroom alfredo sauce over angel hair pasta

rigatoni topped with pomodoro cream sauce, mozzarella & parmesan, then baked to perfection

spring mix with pistachios, crumbled goat cheese & croutons tossed with housemade balsamic vinaigrette

hearts of romaine topped with croutons & fresh parmesan

chopped romaine hearts drizzled with housemade feta vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese & banana peppers

romaine tossed with gouda, diced tomatoes, black bean corn salsa and creamy chili pepper dressing topped with our wood-roasted blackened chicken and tortilla strips

Spring mix and romaine layered with wood-roasted chicken, burrata and artichoke hearts and tossed with roasted tomato vinaigrette, bruschetta tomatoes and fresh basil.

spring mix with pistachios, crumbled goat cheese & croutons tossed with housemade balsamic vinaigrette

hearts of romaine topped with croutons & fresh parmesan

chopped romaine hearts drizzled with housemade feta vinaigrette, roma tomatoes, kalamata olives, roasted red peppers, feta cheese & banana peppers

sliced pepperoni with mozzarella on our house recipe tomato sauce

choose your noodles, select a sauce and top it off with protein. served with fresh focaccia bread