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Brix Wine Cafe Menu

$$Restaurant
13550 NE Village Square Dr Suite 1050, Woodinville, WA 98072
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  • Brunch Features

    • Brix French Toast

      Custard Soaked Macrina Bakery Brioche, Blueberry Puree & Fresh Whipped Cream

    • Brix Breakfast Sandwich

      Folded Custard Egg, Beecher's White Cheddar, Daily's Bacon, Arugula & Chipotle Aioli

    • Wild Salmon Cake Benedict

      Two Housemade Wild Salmon Cakes, Two Poached Eggs, Hollandaise Sauce & Mixed Green Salad with Basil Vinaigrette

    • Prosciutto Benedict

      Macrina Bakery Brioche, Two Poached Eggs, Hollandaise Sauce & Mixed Green Salad with Basil Vinaigrette

    • Brix Signature Scramble

      Three Scrambled Eggs, Daily's Bacon, Beechers White Cheddar, Roasted Tomatoes, Baby Spinach & Crimini Mushrooms

    • Blackened Prawn Avocado Toast

      Macrina Bakery Whole Wheat Bread, Sauteed Blackened Prawns, Fresh Avocado, Whipped Feta Cheese & Arugula

  • Sharables

    • Macrina Artisan Bakery Fresh Baked Demi Baguette

      Fresh Herb & Roasted Garlic Butter

    • Brix Signature Three Cheese Plate

      Three Artisan Cheeses, Honey, Housemade Grape Compote, Sliced Apples & Crocattini Crackers

    • Tuna Tartare

      Yellowfin Tuna, Avocado, Cucumber, Shallots, Red Chiles, Fresh Herbs, Parsley Horseradish Vinaigrette & Crocattini Crackers

    • Brix Truffle Fries

      Pecorino, Chives & Truffle Oil

    • Crispy Calamari

      Lightly Fried Tubes & Tentacles, Crispy Basil, Smoked Paprika Salt, Chimichurri Aioli & Lemon

  • Flatbread Pizzas

    • Broccolini & Spinach Flatbread

      Garlic Oil, Tarragon, Mozzarella, Lemon Pesto, Housemade Flatbread Crust

    • Burrata Margherita Flatbread

      Garlic Tomato Sauce, Burrata, Mozzarella, Cherry Tomatoes, Fresh Basil, Balsamic Reduction, Housemade Flatbread Crust

    • Prosciutto & Arugula Flatbread

      Garlic Tomato Sauce, Mozzarella, Housemade Flatbread Crust

  • Soup & Salads

    • Warm Broccoli Salad

      Garlic Anchovy Dressing & Fresh Lemon

    • Brix Caesar Salad

      House Made Croutons, Pecorino & Creamy Anchovy Dressing

    • Roasted Beet & Goat Cheese Salad

      Arugula, Roasted Beets, Chevre, Toasted Hazelnuts & Sherry Vinaigrette
      $0.00

    • Pear & Blue Cheese Salad

      Baby Spinach, Crisp Pears, Blue Cheese Crumbles, Candied Pecans & Balsamic Vinaigrette

    • Italian Chopped Salad

      Romaine, Salami, Prosciutto, Olives, Tomato, Red Bell Peppers, Garbanzo Beans, Mozzarella & Basil Vinaigrette

    • Add Ons

      Add Draper Valley Chicken Breast (5oz), Top Sirloin Steak (6oz) Wild Salmon (6oz), Sautéed Prawns (5 ea)

  • Brix Specialties

    • Pappardelle Pasta

      Ribbon Noodles, Red Wine Beef Ragout, Pecorino & Basil Oil

    • Brix Mac & Cheese

      Beecher’s Flagship White Cheddar, Pecorino, Truffle Oil & Bacon, Arugula Salad

    • Filet Mignon Steak Bites

      Portobello Mushroom, Sweet Onions, Demi Glace, Blue Cheese Crumbles & Fresh Baked Baguette or Shoestring Fries

    • Brix Café Burger

      Waygu Beef Prepared Medium, Aioli, Tomato, Lettuce, Caramelized Onion, Thick Cut Bacon, Macrina Bakery Bun & Shoestring Fries, Beecher’s Flagship White Cheddar or Blue Cheese. Substitute Udi’s Gluten Free Bun +2

    • Brix French Dip

      House Smoked Top Round Beef, Gruyere Cheese, Frizzled Onions, Creamy Horseradish, Fresh Baked Baguette, Au Jus & Shoestring Fries

  • Dessert

    • Warm Chocolate Brownie

      Guittard Semi Sweet & White Chocolate & Vanilla Bean Ice Cream

    • Apple Bread Pudding

      Whiskey Caramel Sauce, & Vanilla Bean Ice Cream

    • Salted Caramel Crème Brulee

      Fresh Whipped Cream & Fleur de Sel

    • Pot De Crème Chocolate Espresso Custard

      Whipped Cream & Chocolate Covered Espresso Beans

  • Shareables

    • La Brea Bakery Fresh Baked Baguette

      Fresh Herb & Roasted Garlic Butter

    • Three Cheese Plate

      Honey, Housemade Preserves, Sliced Apples & Croccatini Crackers

    • Seared Sea Scallops

      Yukon Gold Mash, Orange Beurre Blanc & Microgreens

    • Brix Mac & Cheese

      Beecher’s Flagship White Cheddar, Pecorino, Truffle Oil & Bacon

    • Tuna Tartare

      Yellowfin Tuna, Avocado, Cucumber, Shallots, Red Chiles, Fresh Herbs, Parsley Horseradish Vinaigrette & Crocattini Crackers

    • Filet Mignon Steak Bites

      Portobello Mushroom, Sweet Onions, Demi Glace, Blue Cheese Crumbles & Fresh Baked Baguette

    • Brix Truffle Fries

      Pecorino, Chives & Truffle Oil

    • Crispy Calamari

      Fried, Tubes & Tentacles, Crispy Basil, Smoked Paprika Salt, Chimichurri Aioli & Lemon

  • Flatbread Pizzas

    • Broccolini & Spinach Flatbread

    • Burrata Margherita Flatbread

    • Prosciutto & Arugula Flatbread

  • Soup & Salad

    • Roasted Tomato Bisque

      Onion, Celery, Garlic Oil, Pecorino & Cream

    • Warm Broccoli Salad

      Garlic Anchovy Dressing & Fresh Lemon

    • Brix Caesar Salad

      House Made Croutons, Pecorino & Creamy Anchovy Dressing

    • Roasted Beet & Goat Cheese Salad

      Arugula, Toasted Hazelnuts & Sherry Vinaigrette

    • Pear & Blue Cheese Salad

      Baby Spinach, Crisp Pears, Candied Pecans & Balsamic Vinaigrette

    • Italian Chopped Salad Romaine

      Salami, Prosciutto, Olives, Tomato, Red Bell Peppers, Garbanzo Beans, Mozzarella & Basil Vinaigrette

    • Add Ons

      Add Draper Valley Chicken Breast (5oz), Top Sirloin Steak (6oz), Wild Salmon (6oz), Sautéed Prawns (5 ea)

  • Mains

    • Mushroom Risotto

      Crimini Mushrooms, Fire Roasted Tomatoes, Sauteed Spinach, Garlic & Pecorino Add Draper Valley Chicken Breast (5oz), Top Sirloin Steak (6oz), Wild Salmon (6oz), Sautéed Prawns (5 ea)

    • Butternut Squash Ravioli

      Brown Butter Cream Sauce, Fried Leaks & Fresh Sage

    • Pappardelle Pasta

      Ribbon Noodles, Red Wine Beef Ragout, Pecorino & Basil Oil

    • Brix Café Burger

      Waygu Beef Prepared Medium, Aioli, Tomato, Lettuce, Caramelized Onion, Thick Cut Bacon, Macrina Bakery Bun & Fries | Please select Beecher’s Flagship White Cheddar or Blue Cheese. Substitute Udi’s Gluten-Free Bun Upon Request

    • Wild Salmon

      Grilled Medium, Stone Ground Mustard & Maple Glazed, Bacon, Sautéed Spinach, Yukon Gold Mash & Frizzled Onions

    • Ancho Sirloin Steak

      Royal Ranch Top Sirloin, Sautéed Spinach, Au Gratin & Veal Demi Glace

    • Chicken Marsala

      Pan Seared Airline Chicken Breast, Crimini Mushrooms, Sautéed Spinach, Yukon Gold Mash, Shallots & Marsala Garlic Cream Sauce

    • Chicken & Vegetable Pot Pie

      Yukon Gold Potatoes, Onions, Carrots, Crimini Mushrooms, Spinach & Puff Pastry

  • Dessert

    • Warm Chocolate Brownie

      Guittard Semi Sweet & White Chocolate & Vanilla Bean Ice Cream

    • Apple Bread Pudding

      Whiskey Caramel Sauce, & Vanilla Bean Ice Cream

    • Salted Caramel Crème Brulee

      Fresh Whipped Cream & Fleur de Sel

    • Pot De Crème Chocolate Espresso Custard

      Whipped Cream & Chocolate Covered Espresso Beans

  • Bubbles

    • Treveri Brut Zero Blanc De Blanc, Columbia Valley NV WA

    • Adriano Adami Garbel Prosecco Brut NV IT

    • Lucien Albrecht Brut Rose, Cremant D’Alsace NV FR

    • Nicolas Feuillate Brut, Chouilly Epernay NV FR

    • Veuve Cliquot Ponsardin Brut, Reims NV FR

  • Riesling & Rose

    • Lu & Oly Flowerhead Rose, Columbia Valley ’21 WA

    • Mas Des Bressades Rose Cuvee Tradition, Costeries De Nimes ’21 FR

    • Castle & Crown Cellars Corfu Crossing, Dry Reisling, ’21 WA

    • Sparkman Cellars This Old Porch Rose, Columbia Valley ’22 WA

    • The Walls Cruel Summer Grenache Rose, Yakima Valley ‘22 WA

    • Trimbach Riesling, Alsace ’19 FR

  • Pinot Gris & Sauvignon Blanc

    • Lu & Oly Flowerhead Sauvignon Blanc, Columbia Valley ’21 WA

    • Due Torri Pinot Grigio, Delle Venezie ’21 IT

    • Jules Taylor Sauvignon Blanc, Marlborough ’22 NZ

    • Solena Pinot Gris, Willamette Valley ’21 OR

    • Matthews Winery Sauvignon Blanc, Columbia Valley ’21 WA

    • Girard Fiou Sancerre Terroir Silex ’19 FR

  • Adventurous Whites & Blends

    • L’Ecole No. 41 Semillon, Columbia Valley ’21 WA

    • Mark Ryan Winery Numbskull White, Columbia Valley ’21 WA

    • Delille Cellars Roussanne, Red Mountain ’21 WA

    • Fidelitas Optu White, Red Mountain ’21 WA

    • Mark Ryan Winery Viognier, Yakima Valley ’22 WA

  • Chardonnay

    • Prosper Maufoux, Macon Villages ’16 FR

    • Ashan Cellars, Columbia Valley ’21 WA

    • The Walls Les Jeunes Chardonnay Columbia Valley ‘20 WA

    • Gorman Winery Big Sissy, Columbia Valley ’21 WA

    • Salem Wine Co, Willamette Valley ’20 OR

    • Stags’ Leap Wine Cellars Karia, Napa Valley ’19 CA

    • Cakebread Cellars, Napa Valley ’20 CA

  • Pinot Noir

    • Castle & Crown Cellars Madrona Hill, Chehalem Mountains ’21 OR

    • Broadley Vineyards, Willamette Valley ’21 OR

    • Megan Anne Cellars, Willamette Valley ’21 OR

    • Joseph Drouhin Bourgogne ’18 FR

    • Bouchard Pere & Fils Savigny Les Beaune ’19 FR

    • Evening Land Seven Springs Estate ’19 OR

  • Worldly Reds

    • Indigenous Barbera, Piemonte ’16 IT

    • Botromagno Primitivo, Puglia ’20 IT

    • San Felice Chianti Classico Il Grigio Riserva ’20 IT

    • Muga Reserva, Rioja ’18 SP

    • Vietti Barolo Castiglione ’17 IT

  • Merlot

    • Novelty Hill Winery, Columbia Valley ’18 WA

    • L’Ecole No. 41, Columbia Valley ’19, WA

    • Northstar Winery, Columbia Valley ’19 WA

    • Decoy By Duckhorn Vineyards Limited, Alexander Valley ’21 CA

    • Mark Ryan Winery Long Haul, Ciel Du Cheval Vineyard ’20 WA

    • Pride Mountain Vineyards, Napa Valley ’17 CA

  • Syrah

    • Gorman Winery The Devil You Don’t Know, Columbia Valley ’20 WA

    • Damsel Cellars Stillwater Creek Vineyard, Columbia Valley ’19 WA

    • Love That Red Winery Syrah Stakes Race, Walla Walla Valley ’17 WA

    • Alexandria Nicole Jet Black, Destiny Ridge ’19 WA

    • Sparkman Cellars Wilderness, Columbia Valley ’19 WA

    • Pomum Cellars Syrah, Columbia Valley ’17 WA

    • Gorman Winery Sleeping Giant, Columbia Valley ’19 WA

    • Delille Cellars Signature, Yakima Valley ’19 WA

  • Cabernet Sauvignon & Cabernet Blends

    • Novelty Hill Winery Royal Slope Red, Columbia Valley ’20 WA

    • Damsel Cellars, Columbia Valley ’16 WA

    • Northstar Winery, Columbia Valley ’19 WA

    • Outerbound, Alexander Valley ’18 CA

    • Alexandria Nicole Cellars Quarry Butte, Destiny Ridge ’19 WA

    • Scattered Peaks, Napa Valley ’20 CA

    • Mark Ryan Winery Dead Horse, Ciel Du Cheval ’20 WA

    • Sparkman Cellars Kingpin, Red Mountain ’17 WA

    • Lion’s Head By Hess Lion Tamer, Napa Valley ’18 CA

    • Stag’s Leap Wine Cellars Artemis, Napa Valley ’19 CA

    • Silver Oak Winery, Alexander Valley ’19 CA

  • Adventurous Reds

    • Kiona Lemberger Estate Grown, Red Mountain ’20 WA

    • Covington Cellars Sangiovese, Columbia Valley ’18 WA

    • Bedrock Wine Co. Zinfandel Old Vine ’20 CA

    • Castle & Crown Cellars Cabernet Malbec, Royal Slope ’18 WA

    • Walla Walla Vintners Cabernet Franc ’20 WA

    • Damsel Cellars Cabernet Franc, Yakima Valley ’19 WA

    • Fidelitas Winery Malbec, Red Mountain ’19 WA

  • Red Blends

    • Rocky Pond Winery Proprietary Rock Red, Columbia Valley ’19 WA

    • Pomum Cellars Red Wine, Columbia Valley ’18 WA

    • Dunham Three Legged Red ’21 WA

    • Guardian Cellars Chalk Line, Columbia Valley ’21 WA

    • Mark Ryan Winery Monkey Wrench, Columbia Valley ’20 WA

    • Dunham Cellars Trutina, Columbia Valley ’20 WA

    • The Walls Stanley Groovy Red, Red Mountain ‘19 WA

    • Baer Winery Ursa, Columbia Valley ’17 WA

    • Mark Ryan Winery Water Witch, Red Mountain ’19 WA

    • Delille Cellars Chaleur Estate, Red Mountain ’19 WA

    • Pahlmeyer Red, Napa Valley ’17 CA

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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