Appetizers
- Brie Encroute'Creamy brie cheese encrusted in pecans with honey, a fruit and walnut compote & grilled french bread$12.00
- Fried Green TomatoesMarinated artichokes, red onion, crumbled feta cheese, roasted red pepper aioli & aged balsamic$11.00
- Blackened Diver Scallops3 jumbo scallops with creamy bacon parmesan grits, cilantro butter & fried tortilla strips$18.00
- Cheese PlateGourmet cheeses with chef's selection of nuts, spreads & accompaniments$15.00
- Korean Bbq Pork ShanksPickled cucumber slaw with toasted sesame seeds & peanuts$12.00
