Brix 33 Fine Wines and Bistro Menu

8351 State Rd 54 #109, New Port Richey, FL 34655
  • Exciting News!!!

    • Exciting News!!!

      Brix 33 is honored to be featured on the cover of the October Food and Drink edition of New Port Richey City Lifestyle magazine.
  • Chef Selections November 29th - December 5th

    • Fish Cakes

      Fish Cakes Appetizer with Smoked Chilean Sea Bass, Fresh Herbs, Dijonnaise, Remoulade, on a Grilled Baguette
      $16.00
    • Ahi Tuna

      Ahi Tuna Appetizer with Everything Bagel Seasoning, Whipped Wasabi Cream Cheese, Eel Sauce, Crispy Carrots, and Bagel Chips
      $21.00
    • Almond Crusted Haddock

      Almond Crusted Haddock Entree with Pineapple Red Curry, Cilantro & Pineapple Caribbean Couscous, Broccolini, and a Brown Sugar-Rum Gel
      $36.00
    • Grilled Delmonico Steak

      A Delmonico Steak, with Roasted Celeriac, Spaghetti Squash, Pomegranate, Red Wine Demi Glace, and Café De Paris Butter
      $65.00
  • Appetizers

    • Escargot En Croute

      With Garlic, Bacon, Shallot, and Herbs Sautéed in a Parmesan White Wine Butter Sauce and placed in a Puff Pastry
      $15.00
    • Hereford Beef Filet Tips (GF)

      With Wild Mushroom, Potato completed with Demi-Glace
      $18.00
    • Cheese Plate

      Assorted Artisan Cheeses, Berries, Crackers, Honeycomb, and Fruit Spread Add Sopressata, Prosciutto, or Olives 5
      $15.00
    • Brussel Sprouts (GF)

      With Pork Belly and Thai Chili Sauce
      $9.00
    • Tuna Tataki (GF) (DF)

      Sesame Crusted Ahi Tuna with Tamari Shoyu, Pickled Ginger, Wakame, Teriyaki, Chili Sauce, and Wasabi
      $21.00
    • PEI Mussels

      With Scampi Butter, Fresh Tomato, and Crostini
      $18.00
    • Fiocchi Pasta

      With Roasted Plum Tomato, Crisp Prosciutto, and Parmesan Cream Sauce
      $17.00
    • Baked Brie En Croute

      Danish Brie, with Peach Chutney, Honey, and Prosciutto
      $17.00
    • Crab Cakes

      Blue Lump Crab finished with Remoulade and Fresh Herbs
      $18.00
  • Soup & Salads

    • Seasonal Soup

      Homemade soup, made daily with fresh ingredients
    • Classic French Onion Soup

      Brioche Croutons and Broiled Gruyere Cheese
      $8.00
    • Mixed Greens Salad

      Spring Mixed Greens, Lemon-Dill Dressing, and Brioche Croutons
      $8.00
    • Caesar Salad

      Romaine, Brioche Croutons, Parmesan, and House Made Caesar Dressing
      $8.00
    • Roasted Beet And Arugula Salad (GF)

      Herb and Honey Chevre, Balsamic Reduction, Olive Oil, and Pistachio Crumb
      $10.00
    • Add Chicken

      $9.00
    • Add Salmon

      $15.00
    • Add Shrimp

      $13.00
    • Add Coulotte Steak

      $15.00
    • Add Scallops (New Bedford, MA)

      $20.00
  • Entrees

    • 12 Oz. Sugar Brined Bone-In Pork Chop

      Sugar Brined and Grilled Pork Chop with Cipollini Onion, Peach Glaze, Blistered Tomato, Balsamic Gel, and Seasonal Potato
      $30.00
    • Grilled Salmon

      Faroe Island Salmon with Broiled Artichoke, Creamed Corn, Miso Carrot Purée, and Brussel Sprouts
      $29.00
    • Pan-Seared Halibut

      Pan Seared Halibut with Israeli Couscous, Pickled Onion, Zucchini-Squash Ragout, and Lobster Soubise
      $40.00
    • Hereford Tenderloin Filet

      Hereford Tenderloin Filet with Café De Paris Butter, Brandied Carrots, Cipollini Onion, Seasonal Potato, and Red Wine Demi-Glace
      $45.00
    • Coulotte Steak (GF)

      Grilled Sirloin Cap with Herb & Cheddar Risotto, Sautéed Mushrooms, and Peppercorn Cream Sauce
      $30.00
    • Chicken Marsala (GF) (DF)

      Grilled Chicken Breast with Wild Mushrooms, Marsala Wine Sauce over Angel Hair Pasta or Seasonal Vegetable and Potato
      $29.00
    • Bucatini Pasta

      With Scallops, Shrimp, and Crab Sautéed in a White Wine Cream Sauce
      $38.00
    • Fiocchi Pasta

      With Grilled Chicken, Roasted Plum Tomato, Crisp Prosciutto, and Parmesan Cream Sauce
      $25.00
  • Sandwiches

    • Hereford Beef Burger

      Grilled Hereford Ground Beef with Smoked Gouda, Maple Bacon Jam, Greens, Tomato, Pickled Onion, Burger Sauce, Seasonal Potato
      $17.00
  • Shareable Sides

    • Israeli Couscous

      $7.00
    • Sautéed Mushrooms (GF)

      $8.00
    • Brandied Baby Carrots (GF)

      $8.00
    • Seasonal Vegetables (GF)

      $8.00
    • Seasonal Potatoes

      $8.00
    • Brussels And Pork Belly

      $9.00
    • Herb & Cheddar Risotto

      $8.00
  • Dessert

    • Chocolate Terrine (GF)

      Silky Dark Chocolate Mousse Pâté blanketed with a velvety dark chocolate ganache and fresh berries
      $9.00
    • Cheesecake

      Decadent and creamy Cheesecake with a buttery graham cracker crust topped with fresh berries and a raspberry sauce
      $9.00
    • Pecan Brownie

      A Rich Chocolate Fudge Brownie infused with toasted pecans, served warm with vanilla bean gelato, and a drizzle of caramel and chocolate sauce
      $9.00
    • Crème Brûlée (GF)

      Classic Vanilla Custard with a decadent caramelized sugar crust, accompanied with a fresh assortment of berries
      $9.00
    • Flourless Chocolate Torte

      An indulgent rich Chocolate Torte with a smooth, velvety texture. Finished with assorted fresh berries and raspberry sauce
      $9.00
    • Blood Orange Sorbet (GF) (DF) (V)

      Refreshing Blood Orange Sorbet, bursting with a vibrant citrus flavor and a light hint of tartness providing an invigorating palate cleanser
      $7.00
  • Signature Cocktails

    • Cool As A Cucumber

      Tito’s Vodka, Muddled Cucumbers & Basil, Lime Juice, & Simple Syrup
      $11.00
    • The French Flirt

      A Martini made with Grey Goose Vodka, Chambord, Muddled Raspberries, Pineapple, & Champagne
      $12.00
    • Monkey Business

      A Martini made with Monkey 47 Gin, St. Germaine, Grapefruit Juice, & a Lemon Twist
      $15.00
    • The McLaren

      A Margarita made with El Mayor Tequila, Grand Marnier, Agave Nectar, lemons, Simple Syrup, & Sour Mix
      $18.00
    • The Alchemist

      A Martini made with Ketel One Citreon, Peach Schnapps, Lime Juice, Splash of Simple & Sour, Sprite, & a Shot of Blue Tea on the side
      $15.00
    • Taken For Pomegranate

      A Martini made with Stoli Orange Vodka, Pama Pomegranate Liqueur, & Cranberry Juice
      $10.00
    • A Nail In The Casket

      Iron Smoke Casket Whiskey (120 Proof), Malbec, Lemons, Simple Syrup, & Sour Mix
      $15.00
  • Dessert Martini's

    • Salted Caramel White Russian

      A Martini made with Smirnoff Caramel, Vanilla, Kahlúa, Half & Half, Caramel Syrup, & Salted Rim
      $11.00
    • Espresso Martini

      A Martini made with Smirnoff Vanilla, Kahlúa, Crème de Cacao, Espresso, Chocolate & Sugar Rim
      $11.00
    • Chocolate Haze Martini

      A Martini made with 360º Chocolate Vodka, Frangelico, and Chocolate Rim
      $12.00
    • Mint Chocolate Chip Martini

      A Martini made with Bailey’s, Crème de Menthe, Van Gogh Dutch Chocolate Vodka, Half & Half, Chocolate Shavings on Rim
      $12.00
  • After Dinner Coffees

    • Keoke Coffee

      Kahlua, Crème de Cacao, Brandy, Coffee, Whipped Cream
      $7.00
    • Cafe Amaretto

      Amaretto, Brandy, Coffee, Whipped Cream
      $7.00
    • Baileys

      Bailey’s Irish Cream, Coffee, Whipped Cream
      $10.00
    • Irish Coffee

      Jameson, Coffee, Whipped Cream
      $11.00
    • Mexican Coffee

      Kahlua, Tequila, Coffee, Whipped Cream
      $10.00
    • Nutty Irishman Coffee

      Bailey’s, Frangelico, Coffee, Whipped Cream
      $11.00
  • Weekday Special - $5 Martini Thursday

    • Gin Or Vodka Martinis

    • Cosmopolitan

    • Lemon Drop Martini

    • Appeltini

    • Razzatini (Raspberry)

    • Espresso Martini

    • Flirtini

    • Strawberry Lemon Drop

  • Happy Hour Tuesday -Thursday 4 - 6 PM

    • Happy Hour Food

    • Buffalo Chicken Flatbread Pizza

      Buffalo Chicken Flatbread with Mozzarella, Grilled Chicken and Buffalo Sauce
      $17.00
    • Margherita Flatbread Pizza

      Margherita Flatbread with Tomato, Basil, Mozzarella
      $15.00
    • Grilled Chicken Sandwich

      Grilled Chicken Sandwich, Brioche Bun, Lettuce, Tomato, Cayenne Mayonnaise.
      $14.00
    • 100% Hereford Beef Burger

      100% Hereford Beef Burger, Brioche Bun, Bacon Jam, Burger Sauce, Cheddar
      $14.00
    • Happy Hour Martini's

    • The Alchemist

      A Martini made with Ketel One Citreon, Peach Schnapps, Lime Juice, Splash of Simple & Sour, Sprite, & a Shot of Blue Tea on the side
      $9.00
    • Cool As A Cucumber

      Tito’s Vodka, Muddled Cucumbers & Basil, Lime Juice, & Simple Syrup
      $9.00
    • The French Flirt

      A Martini made with Grey Goose Vodka, Chambord, Muddled Raspberries, Pineapple, & Champagne
      $9.00
    • Happy Hour Cocktails

    • Moscow Mule

      $6.00
    • Mojito

      $6.00
    • Smoked Bourbon Or Rye Old Fashioned Oatmeal

      $8.00
    • Happy Hour Wine By The Glass

    • Beringer Chardonnay

      $8.00
    • Juggernaut Cabernet Sauvignon

      $8.00
    • Juggernaut Pinot Noir

      $8.00
  • Wine Down Wednesday 25% off all glasses or bottles of our wine and 50% off select wines

    • 25 % Off Selection

      Visit our website for a complete selection https://brix33.com/wine-menu/
    • 50% Off The Below Select Wines

    • Pinot Grigio: Satori

    • Chardonnay: Lobetia Unoaked

    • Rode: Lobetia

    • Pinot Noir: Murphy Goode

    • Cabernet Sauvignon: Bonanza Or Carnivore

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms