Bristol Bar & Grille Highlands Menu

1321 Bardstown Rd, Louisville, KY 40204
  • Appetizers

    • Green Chili Wontons (V)

      A Louisville favorite! Fried wontons filled with Monterey Jack cheese and green chilies. Served with Bristol’s house-made guacamole sauce.
      $9.00
    • Artichoke Fritters (V)

      Artichoke hearts, battered and fried until golden brown. Served with vegetable remoulade.
      $12.00
    • Crab Cake Appetizer

      Select crab meat, pan fried. Served with red pepper aioli.
      $14.00
    • Buffalo Cauliflower

      Fried cauliflower, buffalo sauce, Harry's house dressing.
      $12.00
    • Panko Shrimp

      Five fried panko crusted shrimp with sweet chili aioli.
      $14.00
    • White Chili (GF)

      White beans and chicken, topped with Monterey Jack cheese and sour cream.
      $6.00
    • Black Bean Soup (GF)

      Assorted sausages, black beans and spices topped with red onions and sour cream.
      $6.00
    • Soup Of The Day

      $6.00
  • Salads

    • Grilled Chicken And Spinach

      Spinach tossed with roasted garlic, red onion, sun-dried tomatoes, bacon, croutons, goat cheese and balsamic vinaigrette. Topped with a grilled chicken breast.
      $15.00
    • Fried Chicken Cobb

      Romaine lettuce topped with fried chicken, bacon, tomatoes, avocado, hard-boiled egg and blue cheese crumbles. Served with Bleu Cheese dressing
      $15.00
    • Classic Caesar (V)

      Crisp romaine lettuce, tossed with our classic Caesar dressing, Parmesan cheese and croutons.
      $8.00
    • Bristol House Salad (V, GF)

      Fresh mixed greens with carrots, red cabbage and cucumbers.
      $6.00
    • Garden Salad

      Fresh greens with cucumbers, tomatoes, red onion, carrots and cabbage. Topped with Monterey Jack cheese and croutons.
      $7.00
  • Pasta

    • Theresa’s Sweet Chili Linguine

      Pasta tossed in a Thai chili cream sauce, topped with grilled blackened chicken. Topped with Parmesan cheese and red cabbage.
      $18.00
    • Linguine Pietro

      Pasta tossed with mushrooms, sun-dried tomatoes, garlic and capers in olive oil and white wine. Topped with Parmesan cheese.
      $18.00
    • Giovanni

      Pasta tossed with Italian sausage, fresh herbs and marinara sauce, topped with parmesan cheese.
      $18.00
    • Chicken Pesto Pasta

      Grilled chicken, nut-free house pesto, penne pasta, parmesan cheese.
      $18.00
    • Miso Zucchini Pasta

      Linguini, garlic red pepper flakes, red miso-hot honey glazed baby zucchini, parmesan cheese.
      $18.00
  • Bristol Classics

    • Pork Dijonnaise (GF)

      Grilled pork loin with Dijon mustard sauce. Served with skillet fried potatoes.
      $19.00
    • Stone Cross Farms Pork Chop

      10 ounce KY Proud grilled pork chop, soy sauce, Weisenberger Mills grits.
      $21.00
    • Grilled Salmon Teriyaki

      Fresh fillet of Atlantic salmon basted with teriyaki sauce, grilled to perfection and served with fresh vegetables.
      $23.00
    • Crab Cake Dinner

      Select crab meat, pan-fried. Served with red pepper aioli and fresh vegetables.
      $23.00
    • Hot Brown

      French bread topped with roasted turkey breast, bacon, cheddar cheese and tomato then baked with Mornay sauce.
      $19.00
    • Thai Stir Fry

      Stir fried peppers, onions, mushrooms, snow peas and Thai chili sauce served with rice.
      $17.00
    • Charbroiled NY Strip

      Aged 10 oz. KY Proud Stone Cross Farm NY strip, charbroiled and served with Henry Bain sauce and skillet fries.
      $30.00
    • Filet Mandarin

      Grilled beef filet marinated in soy sauce, honey, garlic, ginger and Mandarin liqueur. Served with skillet fried potatoes.
      $29.00
    • Steak Sandwich

      Grilled KY Proud Stone Cross Farm 6 oz. New York strip, open-faced on French bread with Henry Bain sauce. Served with skillet fried potatoes.
      $22.00
  • Chef Specialties

    • Southern Fried Chicken

      Buttermilk soaked fried boneless chicken breast, veggie demi-glace, Weisenberger Mills grits, fresh vegetables.
      $19.00
    • Shrimp And Grits

      Large shrimp with red eye gravy, Weisenberger Mills grits and green onions.
      $20.00
    • Citrus Cod

      Pan-seared cod, lobster dill cream sauce, Weisenberger Mills grits, green onions.
      $22.00
  • Sandwiches

    • Bristol Fish

      Lightly grilled or fried Basa on rye bread with lettuce, tomato, pickle, and tartar sauce. Served with blue cheese bacon slaw.
      $14.00
    • Fish Tacos

      Your choice of fried or grilled Basa, three soft flour tortillas, topped with southwest slaw ,black bean salsa pickled onions, and chipotle mayo
      $14.00
    • Veggie Burger

      $14.00
  • Bristol Burger

    • Burger

      Fresh KY Proud Rittenberry Farms ground beef served on a toasted English muffin with lettuce, tomato, pickle, onion and your choice of cheese
      $14.00
  • Homemade Desserts

    • Chocolate Oreo Cheesecake

      $7.00
    • Cranberry Bread Pudding

      $7.00
    • Lemon Cake With Raspberry Sauce

      $7.00
    • Derby Pie

      $6.50
    • Bourbon Pecan Torte

      Gluten Free
      $7.00
  • Sides

    • Skillet Fries

      $3.00
    • Bleu Cheese Bacon Coleslaw

      $3.00
    • Sauteed Spinach

      $3.00
    • Kettle Chips

      $2.00
    • Dinner Roll

      $0.25
    • Louismill Smoked Grits

      $3.00
    • Vegetable Of The Day

      $3.00
    • Buttered Noodles

      $3.00
  • Drinks

    • Soft Drink

      $3.25
    • Iced Tea

      $3.25
  • Beer

    • Budweiser

      $3.75
    • Bud Light

      $3.75
    • Miller Lite

      $3.75
    • Heineken

      $4.75
    • Falls City Pale Ale

      $4.75
    • Blue Moon

      $4.75
    • Voodoo Ranger

      $5.00
    • Coors Lite

      $3.75
    • Corona

      $4.75
    • White Claw Black Cherry

      $5.50
    • Michelob Ultra

      $4.00
    • Goodwood Bourbon Barrel

      $9.00
    • Heineken (Non-Alcoholic)

      $4.75
  • Wine

    • Sonoma Cutrer Chardonnay

      $12.50
    • Hahn Pinot Noir

      $8.50
    • Cloudline Pinot Noir

      $11.50
    • Ste. Michelle Chardonnay

      $8.50
    • Chianti Colli Senesi Fattoria Del Cerro

      $9.00
    • Alexander Valley Merlot

      $10.00
    • Moscato

      $5.50
    • Honig Sauvignon Blanc

      $11.50
    • Selbach Reisling

      $9.00
    • Pinot Grigio, Rapido

      $8.00
    • Francis Coppola “Diamond Claret” Csbernet

      $9.50
    • Malbec, Altos Las Hormigas

      $8.00
  • Cocktails

    • Old Forester Old Fashioned

      $12.00
    • Evan Manhattan

      $14.00
    • Absolute Mule

      $13.00
    • DiSarrona Sour

      $14.00
    • Citron Cosmo

      $14.00
    • Absolute Lemon Drop

      $12.00
    • 1800 Margarita Rx

      $12.00
  • Kids Menu

    • Kids Grilled Cheese Sandwich

      $1.99
    • Kids Chicken Fingers

      $2.99
    • Mini Burger

      $2.59
    • Mini Cheeseburger

      $2.99
    • Freddy's Noodles

      $2.59
    • Kid Skillet Fries

      $1.79
    • Kids Vegetable

      $2.00
    • Kids Rice

      $2.00
    • Kids Ice Cream

      $0.99

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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