Bristol Bar & Grille Highlands Menu

4.3
(1,175+ Reviews)
  • Appetizers

    • Green Chili Wontons (V)

      A Louisville favorite! Fried wontons filled with Monterey Jack cheese and green chilies. Served with Bristol’s house-made guacamole sauce.
      Green Chili Wontons (V)
    • Crab Cake Appetizer

      Select crab meat, pan-fried. Served with chipotle sauce.
      $14.75
      Crab Cake Appetizer
    • Panko Shrimp

      Five fried panko crusted shrimp with sweet chili aioli.
      $14.75
      Panko Shrimp
    • Buffalo Cauliflower

      Fried cauliflower tossed in buffalo sauce, served with Harry's house dressing.
      $13.50
      Buffalo Cauliflower
    • Artichoke Fritters (V)

      Artichoke hearts, battered and fried until golden brown. Served with vegetable remoulade.
      $13.50
      Artichoke Fritters (V)
    • Soup Of The Day

      Choice of today's soup in cup or bowl.
    • Black Bean Soup (GF)

      Assorted sausages, black beans and spices topped with red onions and sour cream.
      Black Bean Soup (GF)
    • White Chili (GF)

      White beans and chicken, topped with Monterey Jack cheese and sour cream.
      White Chili (GF)
  • Salads

    • Grilled Chicken And Spinach

      Spinach tossed with roasted garlic, red onion, sun-dried tomatoes, bacon, croutons, goat cheese and balsamic vinaigrette. Topped with a grilled chicken breast.
      $17.00
      Grilled Chicken And Spinach
    • Fried Chicken Cobb

      Romaine lettuce, fried chicken,\r\nbacon, tomato, avocado, hard-boiled egg and blue cheese crumbles.
      $17.00
      Fried Chicken Cobb
    • Classic Caesar (V)

      Crisp romaine lettuce, tossed with our classic Caesar dressing, Parmesan cheese and croutons.
      Classic Caesar (V)
    • Bristol House Salad (V, GF)

      Fresh mixed greens with carrots, red cabbage and cucumbers.
      $7.50
      Bristol House Salad (V, GF)
  • Sandwiches

    • Bristol Burger

      Fresh KY Proud Berry Beef dry aged ground beef served on a toasted English muffin with lettuce, tomato, pickle and onion. Your choice of Swiss, blue, cheddar or hot pepper cheese. Served with kettle chips.
      $15.50
      Bristol Burger
    • Bristol Fish

      Lightly grilled or fried Basa on rye bread with lettuce, tomato, pickle, and tartar sauce. Served with Blue cheesel slaw.
      $14.75
      Bristol Fish
    • Sweet Heat Fried Chicken

      Fried chicken, hot sauce, blue cheese sauce, whole wheat Kaiser, served with Garlic Fries
      $16.00
    • Crab Cake Sandwich

      Pan-fried select crab meat on an Brioche bun with chipotle sauce and Blue cheese slaw.
      $17.00
      Crab Cake Sandwich
    • Vegetarian Burger

      Black bean veggie burger on an English muffin with lettuce, tomato, onion, pickle and chipotle mayonnaise, served with mixed green salad, balsamic vinaigrette
      $14.50
      Vegetarian Burger
    • Fish Tacos

      Three corn tortillas, chicken, chipotle sauce, southwestern slaw, pico de gallo, cojita.
      $14.75
      Fish Tacos
  • Pasta

    • Theresa’s Sweet Chili Linguine

      Pasta tossed in a Thai chili cream sauce, topped with grilled blackened chicken. Topped with Parmesan cheese and red cabbage.
      $18.50
      Theresa’s Sweet Chili Linguine
    • Linguine Pietro

      Pasta, mushrooms, sun-dried tomatoes, garlic, capers, olive oil, white wine, parmesan.
      $17.50
      Linguine Pietro
    • Chicken Pesto Pasta

      Grilled chicken, nut-free house pesto, penne pasta, parmesan cheese.
      $18.50
      Chicken Pesto Pasta
    • Linquine Giovanni

      Pasta, Italian sausage, fresh herbs, marinara sauce, parmesan cheese.
      $18.50
      Linquine Giovanni
  • Bristol Classics & Specialties

    • Grilled Salmon Teriyaki

      Fresh Atlantic salmon, teriyaki sauce, fresh vegetables.
      $18.50
      Grilled Salmon Teriyaki
    • Steak Sandwich

      Open-faced grilled locally raised Stone Cross Farm NY Strip, French bread, Henry Bain sauce. Served with skillet fried potatoes.
      $21.00
      Steak Sandwich
    • Thai Stir Fry (V)

      Stir-fried peppers, onions, mushrooms, snow peas and spicy Thai chili sauce served over gourmet rice.
      $14.75
      Thai Stir Fry (V)
    • Pork Dijonnaise (GF)

      Grilled pork loin with Dijon mustard sauce. Served with skillet fried\r\npotatoes.
      $17.00
      Pork Dijonnaise (GF)
    • Hot Brown

      French bread topped with roasted turkey breast, bacon, cheddar cheese and tomato then baked with Mornay sauce.
      $17.00
      Hot Brown
  • Appetizers

    • Green Chili Wontons (V)

      A Louisville favorite! Fried wontons filled with Monterey Jack cheese and green chilies. Served with Bristol’s house-made guacamole sauce.
      $11.25
      Green Chili Wontons (V)
    • Artichoke Fritters (V)

      Artichoke hearts, battered and fried until golden brown. Served with vegetable remoulade.
      $14.50
      Artichoke Fritters (V)
    • Crab Cake Appetizer

      Select crab meat, pan fried. Served with red pepper aioli.
      $17.00
      Crab Cake Appetizer
    • Buffalo Cauliflower

      Fried cauliflower, buffalo sauce, Harry's house dressing.
      $14.50
      Buffalo Cauliflower
    • Panko Shrimp

      Five fried panko crusted shrimp with sweet chili aioli.
      $17.00
      Panko Shrimp
    • White Chili (GF)

      White beans and chicken, topped with Monterey Jack cheese and sour cream.
      $7.25
      White Chili (GF)
    • Black Bean Soup (GF)

      Assorted sausages, black beans and spices topped with red onions and sour cream.
      $7.25
      Black Bean Soup (GF)
    • Soup Of The Day

      Choice of daily soup in a cup or bowl.
      $7.25
  • Salads

    • Fried Chicken Cobb

      Romaine lettuce topped with fried chicken, bacon, tomatoes, avocado, hard-boiled egg and blue cheese crumbles. Served with Bleu Cheese dressing
      $18.25
      Fried Chicken Cobb
    • Bristol House Salad (V, GF)

      Fresh mixed greens with carrots, red cabbage and cucumbers.
      $7.25
      Bristol House Salad (V, GF)
    • Garden Salad

      Fresh greens with cucumbers, tomatoes, red onion, carrots and cabbage. Topped with Monterey Jack cheese and croutons.
      $8.50
      Garden Salad
  • Bristol Burger

    • Burger

      Fresh KY Proud Rittenberry Farms ground beef served on a toasted English muffin with lettuce, tomato, pickle, onion and your choice of cheese
      $15.50
      Burger
  • Pasta

    • Theresa’s Sweet Chili Linguine

      Pasta tossed in a Thai chili cream sauce, topped with grilled blackened chicken. Topped with Parmesan cheese and red cabbage.
      $22.00
      Theresa’s Sweet Chili Linguine
    • Linguine Pietro

      Pasta tossed with mushrooms, sun-dried tomatoes, garlic and capers in olive oil and white wine. Topped with Parmesan cheese.
      $20.75
      Linguine Pietro
    • Linguini Giovanni

      Pasta tossed with Italian sausage, fresh herbs and marinara sauce, topped with parmesan cheese.
      $22.00
      Linguini Giovanni
    • Chicken Pesto Pasta

      Grilled chicken, nut-free house pesto, penne pasta, parmesan cheese.
      $22.00
      Chicken Pesto Pasta
  • Bristol Classics

    • Pork Dijonnaise (GF)

      Grilled pork loin with Dijon mustard sauce. Served with skillet fried potatoes.
      $23.00
      Pork Dijonnaise (GF)
    • Stone Cross Farms Pork Chop

      10 ounce KY Proud grilled pork chop, soy sauce, Weisenberger Mills grits
      $25.50
      Stone Cross Farms Pork Chop
    • Grilled Salmon Teriyaki

      Fresh fillet of Atlantic salmon basted with teriyaki sauce, grilled to perfection and served with fresh vegetables.
      $28.00
      Grilled Salmon Teriyaki
    • Crab Cake Dinner

      Select crab meat, pan-fried. Served with red pepper aioli and fresh vegetables.
      $28.00
      Crab Cake Dinner
    • Hot Brown

      French bread topped with roasted turkey breast, bacon, cheddar cheese and tomato then baked with Mornay sauce.
      $23.00
      Hot Brown
    • Thai Stir Fry

      Stir fried peppers, onions, mushrooms, snow peas and Thai chili sauce served with rice.
      $20.50
      Thai Stir Fry
    • Charbroiled NY Strip

      Aged 10 oz. KY Proud Stone Cross Farm NY strip, charbroiled and served with Henry Bain sauce and skillet fries.
      $36.50
      Charbroiled NY Strip
    • Filet Mandarin

      Grilled beef filet marinated in soy sauce, honey, garlic, ginger and Mandarin liqueur. Served with skillet fried potatoes.
      $35.25
      Filet Mandarin
    • Steak Sandwich

      Grilled KY Proud Stone Cross Farm 6 oz. New York strip, open-faced on French bread with Henry Bain sauce. Served with skillet fried potatoes.
      $26.75
      Steak Sandwich
  • Chef Specialties

    • Southern Fried Chicken

      Buttermilk soaked fried boneless chicken breast, veggie demi-glace, Louismill smoked grits, fresh vegetables.
      $23.00
      Southern Fried Chicken
    • Shrimp And Grits

      Large shrimp with red eye gravy, Louismill smoked grits and green onions.
      $24.25
      Shrimp And Grits
    • Citrus Cod

      Pan-seared cod, lobster dill cream sauce, Weisenberger Mills grits, cherry tomatoes.
      $26.75
      Citrus Cod
  • Sandwiches

    • Bristol Fish

      Lightly grilled or fried Basa on rye bread with lettuce, tomato, pickle, and tartar sauce. Served with Bristol slaw.
      $17.00
      Bristol Fish
    • Fish Tacos

      Your choice of fried or grilled Basa, three soft flour tortillas, topped with southwest slaw ,black bean salsa pickled onions, and chipotle mayo
      $17.00
      Fish Tacos
    • Veggie Burger

      $17.00
  • House Made Desserts

    • Chocolate Oreo Cheesecake

      A rich chocolate cheesecake baked on a crust of finely ground Oreo cookies.
      $8.50
      Chocolate Oreo Cheesecake
    • Cranberry Bread Pudding

      Served with rum butter
      $8.50
      Cranberry Bread Pudding
    • Lemon Cake With Raspberry Sauce

      Lemon scented yellow cake with lemon buttercream icing.
      $8.50
      Lemon Cake With Raspberry Sauce
    • Derby Pie

      Premium chocolate, choice walnuts in a decadent filling baked in a delicate crust.
      $8.50
      Derby Pie
    • Bourbon Pecan Torte

      Gluten Free - A dense flourless chocolate torte with pecans and a touch of Kentucky bourbon.
      $8.50
      Bourbon Pecan Torte
  • Drinks

    • Soft Drink

      Various soda flavors including Pepsi, Diet Pepsi, Sierra Mist, Mt Dew, Pink Lemonade, Dr Pepper, Root Beer, and Ginger Ale.
      $4.00
    • Iced Tea

      Iced tea, available in Unsweet or Sweet.
      $4.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

La luna bar
La luna bar
5.0
(1 Reviews)
Bar
Derby City Gaming and Hotel
Derby City Gaming and Hotel
4.1
(4,175 Reviews)
Live music bar, Steak house
Kum's Cafe & Arirang
Kum's Cafe & Arirang
4.6
(287 Reviews)
Korean
The Comfy Cow
The Comfy Cow
4.2
(10 Reviews)
Ice cream shop
Starbucks
Starbucks
2.2
(301 Reviews)
Coffee shop, Cafe, Coffee store

(502) 456-1702

1321 Bardstown Rd, Louisville, KY 40204


© 2025 Checkle, Inc

Privacy

Terms