Bristol Bar and Grill Mississauga Menu

Jalapeno peppers stuffed with tangy chili cream cheese and coated with crunchy bread crumbs sprinkled with red and green chili flakes. Served with spicy chipotle dip.

Homemade beer battered onion rings served with jalapeno dip.

Calamari rings with special italian spices in a light zesty coating, served with cayenne dip.

A blend of cheeses, green and red peppers, diced tomatoes, and green onions in a warm tortilla served with salsa and sour cream.

Black tiger shrimp tossed with onions and fresh peppers served in spicy tomato sauce.

Fish tenders coated in our chef s secret seasoned breading. Served with spicy chipotle dip.

Loaded with a blend of cheddar and mozzarella cheeses, green onions and smokey bacon, served with sour cream.

3 eggs omelette with choice of 3 ingredients including: cheese, tomatoes, mushrooms, bacon, peppers or onion. Served home fries and white or brown toast

Peppers, onions and ham on white or brown toast served with home fries

Bacon, lettuce, tomatoes on white or brown toast served with home fries

Served with home fries

Two lightly breaded chicken tenders served with fries and plum sauce.

Four chicken wings with a side of fries.

Penne pasta tossed in our creamy alfredo sauce, served with garlic toast.

Romaine, onions, peppers, cucumbers, kalamata olives and feta cheese tossed in a red wine vinegaratte dressing.

Romaine lettuce topped with parmesan cheese, fresh bacon and croutons tossed in a creamy garlic caesar dressing.

Field greens topped with tomatoes, cucumbers and red onions tossed in balsamic dressing.

Cajun chicken tossed with mixed greens, peppers, red onions roasted pumpkin seeds, almonds, and candied sweet potatoes with a cilantro lime dressing.

Fresh romaine lettuce, onions, cucumbers, tomatoes, feta cheese kalamata olives and spicy salsa served with warm calamari & grilled shrimp. Tossed with a red wine vinegarette.

8oz juicy beef patty topped with blue cheese, bacon, tomato and sautéed onions on a sesame seed bun.

Topped with chipotle tomato sauce, buffalo spicy shrimp, peppers and sautéed onion

Broccoli, zucchini, peppers, sautéed onions, kalamata olives and feta cheese

Topped with pepperoni, bell peppers, onions, and mushrooms

Loaded with traditional pepperoni, smoked bacon, and hot italian sausage

Layered with mozzarella, asiago, cheddar and parmesan cheeses