Bridgewater Fish House Restaurant Menu

4.4
(1,725+ Reviews)
  • Starters

    • Smoked Northwest Salmon & Cream Cheese

      With capers, red onion and baguette
      $15.00
    • Brie With Apples, Honey & Hazelnuts

      Served with baguette
      $15.00
    • Hand Dipped Onion Rings

      Beer battered served with ranch dressing and bbq sauce.
      $6.00
    • Seafood Cocktail

      $10.00
  • Pasta Bowls

    • Smoked Salmon Mac N Cheese

      House-made gourmet mac n cheese mixed with honey smoked northwest salmon
      $17.00
    • Peanut Siracha Rice Noodles

      Seasonal veggies, rice noodles and sauce. Garlic bread available upon request
      $12.00
    • Alfredo Prawn Linguini

      Linguini, roasted garlic alfredo sauce,
      $14.00
  • Soups

    • Shellfish Cioppino

      Rich tomato based fish soup. Served with grilled garlic bread. (bowl only)
      $25.00
    • Ocean Food Chowder

      Cream based with bacon, clams and shrimp
      $5.00
  • Salads

    • The Cobb

      Shredded iceberg with a mound of bleu cheese crumbles, chopped bacon, tomato, avocado, chicken and egg. Choice of dressing. Large salad only
      $15.00
    • Asian Slaw

      Shredded cabbage and greens tossed with toasted almonds, broccoli, sesame seeds & sweet asian dressing
      $8.00
    • Mandarin Poppy Seed Salad

      Fresh crisp romaine lettuce tossed with a sweet poppy seed dressing topped with avocado, bleu cheese, red onion, hazelnuts and mandarin oranges
      $8.00
    • Small Garden Salad

      Mixed greens, purple cabbage, carrots, tomatoes and cucumber. Choice of dressing
      $6.00
    • Pesto Caesar

      Romaine tossed with fresh basil garlic pesto caesar with garlic crouton triangles.
      $6.00
  • Seafood & Chips

    • Shrimp And Chips

      Beer battered
      $15.00
    • Fish And Chips

      Beer battered
      $15.00
  • Burgers & Sandwiches

    • The Burger

      (Available all day) our super 1/2 lb. charbroiled burger. Served on a grilled telera roll with mayo, lettuce, tomato and red onion
      $14.00
    • The "Melts"

      Our blend of mayonnaise, green onions and spices, with your choice of cheese on grilled sourdough.
      $12.00
    • Salmon Sandiwch

      Fresh british columbia salmon fillet on grilled sourdough, avocado, red onion, chipotle aioli, lettuce and tomato.
      $17.00
    • Lemon Caper Salmon

      Fresh british columbia salmon chargrilled and drizzled with lemon caper butter. Served with organic black rice
      $19.00
    • Chargrilled Hand Cut Ribeye

      Ribeye topped with bleu cheese mushroom sauce and crispy fried onion with garlic mashed potatoes
      $30.00
    • Seared Sea Scallops

      Pan seared and drizzled with balsamic reduction sprinkled with almond slivers and served with organic black rice
      $24.00
    • Seafood Thermador

      Prawns, scallops, salmon and cod baked in a rich parmesan cream sauce served with organic black rice
      $28.00
    • Southern Fried Chicken Breast

      Panko breaded chicken breast smothered with rosemary mushroom sauce and served with garlic mashed potatoes
      $17.00
  • Sides

    • Coleslaw

      $5.00
    • French Fries

      $6.00
  • Pasta Bowls Etc

    • Smoked Salmon Pesto Pasta

      Linguini, basil parmesan pesto,
      $14.00
    • Nut Siracha Rice Noodles

      (Gf) (v) seasonal veggies, rice noodles and sauce. Garlic bread available upon request
      $12.00
  • Others

    • Steampot For Two

      (Seasonal) mussels, clams, oysters, shrimp and whole dungeness crab, steamed in delicious garlic broth. Includes sourdough bread.

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(541) 997-1133

1341 Bay St, Florence, OR 97439


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